Psst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveCLEATUS Webinar: AI for Government Contracting — Free Webinar — Wednesday, June 24 at 2:00 PM EDT

Register Free →

Get CLEATUSFree Trial

Get CLEATUSFree Trial

Search

Top

Back to Contracts

Commercial Bakery Production – Oatmeal Chocolate Chunk Cookies

Active

Federal

Response Deadline07/02/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

Show more

The contract involves large-scale production of thermostabilized, individually packaged oatmeal chocolate chunk cookies that meet the military specification CID A-A-20295. The scope includes all stages of production such as mixing, baking, cooling, and initial packaging, ensuring that the final product adheres to the stringent quality and durability standards required for military use. This manufacturing effort is essential for supplying durable, portable food items to military personnel. Issued by the Department of Defense through the Defense Logistics Agency Troop Support, the subcontract is designated as a Total Small Business Set-Aside under the SBA guidelines (FAR 19.5), targeting small enterprises in the commercial bakery industry (NAICS Code 311812). The performance location is specified as Philadelphia. The solicitation was posted on May 18, 2026, with a response deadline set for July 2, 2026, reflecting a structured acquisition process intended to ensure reliable and timely delivery of these important ration components.

General Info

Production of military-spec thermostabilized oatmeal chocolate chunk cookies by small businesses in Philadelphia.

Agency

Department Of Defense → DLA Troop Support

NAICS

311812 - Commercial Bakeries View NAICS

Place of Performance

Philadelphia, PA, USA

Set-Aside

SBA

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PostedMay 18

subcontract

Response DeadlineJul 2

Submission deadline

Response Deadline

07/02/2026, 07:00:00 PM UTCin 16 days

Ready to pursue this opportunity?

Start your free trial to track this contract, build proposals with AI assistance, and manage your pipeline.

Organization & Contact Information

Show more

AgencyDepartment Of Defense → DLA Troop Support

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → DLA Troop Support

Office AddressN/A

ContactsNo contact information available

Full Description

Show more

Large-scale manufacturing of thermostabilized, individually packaged oatmeal chocolate chunk cookies per military specification CID A-A-20295. Includes mixing, baking, cooling, and initial packaging.

Similar Contracts

Fresh White Sandwich Bread SupplyThis contract involves the supply of fresh white sandwich bread, specifically 24-ounce loaves, intended for Texas state hospitals and supported living centers. The annual demand for these loaves varies significantly, ranging from as few as 100 loaves to as many as 2,500 loaves each quarter of the operational year. The procurement is managed by the Health and Human Services Commission of Texas, underscoring its importance in supporting the nutrition needs of state-operated healthcare facilities. The solicitation was posted on June 12, 2026, with a response deadline set for July 13, 2026. It qualifies as a subcontract opportunity under the NAICS code 311812, which pertains to bakeries and tortilla manufacturing. Although some details such as specific locations and points of contact are not provided, the contract is accessible through the Texas state procurement system, ensuring transparency and accessibility for potential bidders. This agreement aims to secure a reliable supplier to maintain consistent delivery and quality of bread products critical for institutional food service operations.

Health and Human Services Commission

POSTED

DEADLINE

Rye and Light-Calorie Bread SupplyThe contract seeks to establish a niche supply agreement for rye and light-calorie bread, specifically designed to meet the dietary needs of certain populations in state health facilities. The bread must contain approximately 40 calories per slice, catering to health-conscious or diet-restricted individuals. This opportunity is tailored for specialty or small-batch producers, emphasizing quality and specific nutritional requirements. Administered by the Texas Health and Human Services Commission, the subcontract falls under NAICS code 311812, which relates to commercial bakeries. The solicitation was posted on June 12, 2026, with a response deadline set for July 13, 2026. While specific location details for performance are not provided, the contract is intended to serve state health facilities within Texas. Interested vendors can find further information and submit responses through the provided Texas SmartBuy portal link.

Health and Human Services Commission

POSTED

DEADLINE

Bread and Bakery ProductsThe contract pertains to the procurement of bread and bakery products for the Texas Health and Human Services Commission's state hospitals and state-supported living centers. This solicitation, identified by number HHS0017445, was posted on June 12, 2026, with responses due by July 13, 2026. The contract is focused on serving facilities across Texas and is managed by the Health and Human Services Commission under the state government entity SLED. Interested vendors are expected to supply various bread and bakery items to meet the needs of institutional settings. The point of contact for the solicitation is George Mills, who can be reached via email or phone for further information. This opportunity is accessible through Texas's Smart Buy procurement platform, facilitating state-level purchasing for health service operations.

Health and Human Services Commission

POSTED

DEADLINE

Whole Wheat & High-Fiber Bread SupplyThis contract involves the supply of whole wheat and high-fiber bread varieties specifically designed to meet nutritional standards of at least 4 grams of fiber and 5 grams of protein per two slices. The breads are intended for use within state-run institutional facilities, ensuring that the dietary requirements of these institutions are met through quality bread options. The procurement is managed by the Health and Human Services Commission of Texas, reflecting the state's commitment to providing nutritious food options within its facilities. The solicitation was posted on June 12, 2026, with a response deadline set for July 13, 2026, at 4:30 PM. It is categorized as a subcontract under the NAICS code 311812, which pertains to commercial bakery product manufacturing. Although some location and contact details are unspecified, the contract's focus on supplying nutritionally enriched bread products emphasizes the importance of health-conscious provisioning within public institutions.

Health and Human Services Commission

POSTED

DEADLINE

Wheat Bread (Standard) SupplyThe contract involves the high-volume supply of standard fresh wheat sandwich bread, totaling 25,000 loaves annually. It requires a vendor capable of scalable production and efficient distribution to meet the demand. The contract is issued as a subcontract by the Health and Human Services Commission of Texas, specifically under the NAICS code 311812, which pertains to baked goods manufacturing. The solicitation was posted on June 12, 2026, with a response deadline set for July 13, 2026, at 4:30 PM. While specific location details for performance and office address are not provided, the contract emphasizes the need for reliable fresh bread delivery, supporting health-related food service operations. Interested parties can find additional information through the provided government procurement link.

Health and Human Services Commission

POSTED

DEADLINE