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Dining Facility Operations & Meal Preparation

Active

Federal

Response Deadline11/12/2026, 05:01:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for Dining Facility Operations and Meal Preparation involves the end-to-end management of dining facilities at Fort Hunter Liggett for prime contractors. The scope of work includes operating main-line, short order, and take-out services utilizing Progressive Food Preparation and batch cookery. The provider must ensure all daily meal services meet Army nutritional requirements while strictly adhering to the Tri-Service Food Code and AR 30-22. Operational compliance requires the management of food temperatures and HACCP Plans through the Army Food Management Information System. This opportunity is designated as a Total Small Business Set Aside under NAICS code 722330, issued by the Department of Defense via the W6QM Micc-Fdo Ft Sam Houston agency. The place of performance is located in Jolon, California.

General Info

Small business subcontract for dining facility operations and meal preparation at Fort Hunter Liggett.

Agency

Department Of Defense → W6QM Micc-Fdo Ft Sam Houston

NAICS

722330 - Mobile Food Services

Place of Performance

Jolon, CA, 93928, USA

Set-Aside

SBA

Documents

This scope was carved out of W5168W27RA013.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

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Fort Hunter Liggett, CA Full Food Service

AI Contract Breakdown

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Timeline

PostedNov 3

subcontract

Response DeadlineNov 12

Submission deadline

Response Deadline

11/12/2026, 05:01:00 PM UTCin 9 days

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Organization & Contact Information

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AgencyDepartment Of Defense → W6QM Micc-Fdo Ft Sam Houston

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Defense → W6QM Micc-Fdo Ft Sam Houston

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs end-to-end operation of dining facilities for prime contractors on Army installations, here at Fort Hunter Liggett. Operates main-line, short order, and take-out lines using Progressive Food Preparation (Batch Cookery). Manages food temperatures and HACCP Plans using the Army Food Management Information System (AFMIS). Adheres to Tri-Service Food Code (TB MED 530) and AR 30-22. Delivers daily meal services meeting Army nutritional requirements.

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Earlier notices in this NAICS code

Posted before this notice, open and closed

Food Service and Catering

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about 1 month ago

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Full-Service Meal Preparation and Catering

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about 2 months ago

CLOSED

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