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Dry and Canned Goods Supply

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract involves the supply of dry and shelf-stable food items, including flour, sugar, canned fruits, vegetables, and condiments, intended for institutional feeding purposes. The procurement is classified as a subcontract under a total Small Business Set-Aside, ensuring that only eligible small businesses may compete for the opportunity. The relevant NAICS code for this procurement is 424480, which pertains to the wholesale distribution of grocery and related products. The contract is managed by the Department of Justice through the Fci Fort Dix agency, with the place of performance specified as Cape May Courtney, identified by the zip code 08641. The solicitation was posted on November 14, 2025, and interested parties must submit their responses by November 21, 2026. This contract aims to secure a reliable supply chain for non-perishable food products to support institutional foodservice operations, abiding by federal acquisition regulations specific to small business participation.

General Info

Small Business Set-Aside contract for dry, shelf-stable food supply at Cape May Courtney, DOJ managed.

Agency

Department Of Justice → Fci Fort DixView Agency

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

CAPE MAY CH, NJ, 08641, USA

Set-Aside

SBA

Documents

This scope was carved out of 15BFTD26Q00000001.

The full solicitation package (6 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCI FORT DIX FY26 2ND QTR SUBSISTENCE; INCLUDING EGGS, BREAD AND DAIRY- 15BFTD26Q00000001

AI Contract Breakdown

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Timeline

Posted

subcontract

Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Fort Dix
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Justice → Fci Fort Dix
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of dry and shelf-stable food items such as flour, sugar, canned fruits, vegetables, and condiments for institutional feeding.

Similar Contracts

Same NAICS industry code

More opportunities from Department Of Justice → Fci Fort Dix

Same awarding agency

NAICS: 311999
Federal
FCI FORT DIX FY26 2ND QTR SUBSISTENCE; INCLUDING EGGS, BREAD AND DAIRY- 15BFTD26Q00000001
Solicitation # 15BFTD26Q00000001
The Federal Bureau of Prisons, through its contracting office at Federal Correctional Institution Fort Dix, New Jersey, issued solicitation number 15BFTD26Q00000001 on November 13, 2025, seeking price quotes for commercial food subsistence items—including eggs, bread, dairy, and related products—for the FY26 second quarter delivery period spanning January 1 to March 31, 2026. This procurement is a firm fixed price contract entirely set aside for small businesses, aligning with NAICS code 311999. The government intends to award contracts by line item to the lowest responsive and responsible offerors, with a notable exception for bread items (hot dogs, hamburgers, whole wheat breads) that will be awarded as a group to a single vendor to ensure pricing consistency. Vendors must be SAM-registered, capable of accepting Electronic Funds Transfer (EFT) payments, and strictly adhere to solicitation requirements. Submission of quotes is limited to electronic means via email in a specified Excel template format alongside Standard Form 1449 and a Contractor Information Sheet, all due by November 20, 2025, by 11:59 PM Eastern Time. Failure to follow precise email instructions or alteration of item descriptions and unit measures may lead to bid rejection. The contract includes detailed compliance requirements emphasizing strict adherence to the Federal Bureau of Prisons’ National Menu Specifications, which incorporate federal and local food safety, allergen labeling, and religious dietary standards (e.g., clearly marked kosher products). Delivery must be made on a firm schedule between January 1 and January 16, 2026, Monday through Thursday during designated hours, with FOB destination terms applicable to Fort Dix, New Jersey. Packaging must maintain the cold chain, with frozen items showing evidence of thawing rejected. Inspection and acceptance protocols allow the government to evaluate goods at origin or destination, with nonconforming items subject to refusal and vendor removal. The solicitation incorporates FAR clauses pertinent to small business set-asides, subcontracting plans, and Buy American provisions. Additionally, the solicitation mandates stringent cybersecurity, privacy, and accountability measures for contractors handling sensitive information, including security training, breach reporting, multifactor authentication, and audit requirements. Evaluation factors focus primarily on price, with technical and past performance also considered. The solicitation highlights an emphasis on transparency, accountability, and compliance, reinforcing performance evaluation systems such as CPARS and PPIRS throughout the contract period. Contract administration is managed through designated points of contact, with electronic invoicing and payment via EFT as standard requirements.
All Other Miscellaneous Food Manufacturing

POSTED

10 months ago

DEADLINE

in 3 months
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