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Meat and Protein Products

Active

Federal

Response Deadline11/21/2026, 04:59:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract involves the supply of frozen or fresh meat products, including beef, poultry, pork, and plant-based proteins, specifically for meal programs at correctional facilities. The procurement is managed by the Department of Justice, specifically under the FCI Fort Dix agency, with the place of performance located in Cape May Court House, New Jersey. The solicitation was posted on November 14, 2025, and responses must be submitted by November 21, 2026. The contract is categorized as a subcontract and is designated as a Total Small Business Set-Aside under FAR 19.5, ensuring that only small businesses are eligible to participate. The associated NAICS code for this procurement is 311615, indicating the focus on meat processing and related protein product supply. This contract aims to secure reliable sources of protein to meet the nutritional needs of the correctional facility meal programs.

General Info

Supply of meat and plant-based proteins for correctional facility meal programs, small business set-aside.

Agency

Department Of Justice → Fci Fort DixView Agency

NAICS

311615 - Poultry ProcessingView NAICS

Place of Performance

CAPE MAY CH, NJ, 08641, USA

Set-Aside

SBA

Documents

(0)

No documents available

AI Contract Breakdown

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No contract breakdown available.

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Timeline

PostedNov 14

subcontract

Response DeadlineNov 21

Submission deadline

Response Deadline

11/21/2026, 04:59:00 AM UTCin 4 months

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Fort Dix

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → Fci Fort Dix

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of frozen or fresh meat products including beef, poultry, pork, and plant-based proteins for correctional facility meal programs.

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More opportunities from Department Of Justice → Fci Fort Dix

Same awarding agency

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