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FCC HAZELTON FY26 Q3 MEATS

Awarded
VARIOUSMEATVENDORSFY26Q3Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Department of Justice, through USP Hazelton, has issued an award notice for the procurement of frozen meat, poultry, and seafood products under solicitation VARIOUSMEATVENDORSFY26Q3. This total small business set-aside under NAICS 311999 is for the delivery of various items, including beef patties, ground beef, roast beef, chicken leg quarters, and chicken breasts, to Bruceton Mills, West Virginia. The procurement follows a Lowest Price Technically Acceptable approach, with awards granted to multiple small business vendors including North Star Imports, Rainmaker, EMA Foods, and Pueblo Trading. Strict technical specifications govern the contract, requiring compliance with USDA AMS and FSIS regulations. Key requirements include a maximum 20 percent fat content for ground beef, specific weight ranges for poultry, and a prohibition on the use of organ meats, sodium additives in chicken breasts, and religious exemption labeling. All products must be delivered frozen, with frozen commodities processed and placed in freezers within seven calendar days of harvest and no more than 60 days prior to delivery. Ground beef must be six months old or younger at the time of receipt. Packaging must utilize clear, sealed polyethylene-film bags with a minimum thickness of 1 to 2 mils, and foil packaging is strictly prohibited for turkey roasts. Labeling must be permanent and legible, clearly stating the net weight and fat percentage, with ingredients listed in order of predominance. Inspection and acceptance occur at the destination in Bruceton Mills, where any evidence of defrosting, refreezing, or non-compliant labeling will result in the rejection of the shipment.

General Info

Contract Value

$374,990

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

Bruceton Mills, WV, 26525, USA

Set-Aside

SBA

Award Issued Date

Documents

1

FY26 Q3 Meat Sanitation Award Winners Breakdown

PDF, Low priorityaward
Low

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Timeline

PhaseAwarded
Posted

Award Notice

Awarded

Contract was awarded

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Organization & Contact Information

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AgencyDepartment Of Justice → USP Hazelton
Contacts1 person available
OfficeBRUCETON MILLS, WV, 26525, USA
Office AddressBRUCETON MILLS, WV, 26525, USA

Full Description

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https://api.sam.gov/prod/opportunities/v1/noticedesc?noticeid=c16d540273a54edcab26608e20bd970f

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NAICS: 311999
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Indian Health Service

POSTED

6 days ago

DEADLINE

in 9 days
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NAICS: 326199
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Ready-to-Eat Pouched Meal PackagingThe contract is for the flexible pouch packaging of fully cooked, ready-to-heat meals with permanent application of OU-D kosher certification labeling and food-safe sealing, ensuring compliance with dietary standards and safety requirements. The work must be performed at the designated place of performance in Bruceton Mills, West Virginia, with a NAICS code of 326199 indicating miscellaneous plastic product manufacturing, and is set aside exclusively for total small business participation under SBA guidelines, meaning only small businesses that qualify as small under the specified size standard can compete. The packaging must maintain the integrity of the meals throughout handling, storage, and distribution while meeting all regulatory standards for kosher certification and food safety. The solicitation is categorized as a subcontract under the Department of Justice’s USP Hazelton, though details regarding point of contact or full agency address are not provided. The opportunity was posted on July 1, 2026, and bidders must adhere to all specifications for packaging materials, certification labeling permanence, and sealing methods to ensure product shelf stability and consumer safety. No formal solicitation number is listed, but the contract can be accessed through the provided SAM.gov link, and interested parties must be prepared to demonstrate small business eligibility as well as technical capability to produce and label kosher-certified, ready-to-heat meals under the stringent conditions outlined.
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POSTED

4 months ago

DEADLINE

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View Details

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