This Government Contract opportunity from Iowa was posted on March 31, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Food Packaging and Labeling Services

Closed

State & Local

Submission Closed04/15/2025, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 312130

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Bella Oaks Winery Use Permit Minor Modification (P23-00032-MM) and Administrative Permit (P25-00284-ADMIN)

Solicitation # P23-00032-MM

The Bella Oaks Winery Use Permit Minor Modification and Administrative Permit application seeks to significantly expand the facility's infrastructure in Napa County. The project involves replacing the current winery and crush pad with a two-story 17,192 square foot facility, dividing the space between production areas and accessory uses such as a tasting room and offices. Infrastructure upgrades include new water storage and distribution systems for domestic and fire protection, updated wastewater treatment, and improved driveways meeting county standards. The plan also adds eight parking spaces, valet overflow, EV charging stations, and bike racks, alongside a refreshed landscaping plan featuring new sycamore trees and perennials. Operational changes include increasing full-time staff from four to ten and extending daily visitation hours to 6:00 p.m. While the winery will maintain a 25-vehicle daily limit, the application clarifies visitor averages of 60 per day and a maximum of 75. The proposal replaces full-sized tour buses with sprinter-van style vehicles and introduces a marketing plan for eleven annual events. Notably, there are no proposed changes to the existing permitted production capacity or maximum daily visitation limits.

POSTED

DEADLINE

Supply of Religious Communion Items

Defense Logistics Agency

POSTED

DEADLINE

Solicitation # P22-00384

The project involves the development of Promise Winery in St. Helena, California, through a phased conversion and expansion of existing structures and the construction of new facilities to support wine production and public tastings. Phase I includes converting a 2,794 sq. ft. barn into a winery and a 1,268 sq. ft. accessory dwelling unit into a tasting room, with initial production of 5,000 gallons per year and three employees. Phase II escalates operations to 30,000 gallons annually, adds five employees, and introduces a 5,000 sq. ft. production cave, a 1,235 sq. ft. covered crush pad, a 1,040 sq. ft. mechanical enclosure, and a 900 sq. ft. unenclosed covered parking structure with an ADA-compliant restroom. The project also includes seven standard and two accessible parking spaces, driveway widening with intervisible turnouts, vegetation management for sightlines, signage, and two outdoor patios for wine consumption under state alcohol code provisions. A variance permits reduced setbacks for both existing and new structures, justified by topography and vegetation preservation, while an exception to Napa County Road and Street Standards allows narrower driveways with compensatory safety features like turnouts and sightline controls. Fire safety mandates include a 110,499-gallon water tank and full compliance with the California Fire Code, including sprinklers and defensible space. Environmental obligations require adherence to Caltrans NPDES regulations, submission of a Water Pollution Control Plan, erosion control BMPs, cultural resource protocols mandating immediate work stoppage upon artifact discovery, and compliance with CALGreen Tier 2 standards. Energy and transportation goals require a 15% reduction in Vehicle Miles Traveled through LED lighting, cover cropping, and biomass reuse. Outdoor lighting must be fully shielded, downward-facing, and motion-activated. Vegetation removal is subject to a 70% canopy retention standard, though the 3:1 mitigation ratio is waived due to land use designation. All work must be inspected and accepted by Napa County Planning, Engineering, Public Works, and Caltrans, with final approvals contingent on compliance with local, state, and environmental regulations. Submission of the application is governed by a January 31, 2025 deadline, with oversight coordinated through Hannah Spencer of Napa County’s Planning Division. No federal contract type, pricing data, or federal acquisition

POSTED

DEADLINE

P24-00217 Schlatter Family Estate Micro-Winery

Solicitation # P24-00217-UP

The Schlatter Family Estate Micro-Winery project, located at 1111 Conn Valley Road in St. Helena, California, is approved under Use Permit P24-00217-UP. The project involves the establishment of a new micro-winery with an annual production capacity of 5,000 gallons, housed within a 4,998 square-foot Type III cave. This facility includes 3,798 square feet of production area and 1,200 square feet dedicated to hospitality and accessory use. Operational parameters limit the winery to two full-time employees and a maximum of 18 visitors per day for tours and tastings between 10am and 5pm, with a strict prohibition on marketing events. Key infrastructure improvements include a covered crushpad, a fire water storage tank within the cave, a new hydrant at the cave portal, and a parking area consisting of one ADA stall and two standard stalls. The project also includes driveway upgrades to improve safety, which required an exception to Napa County Road and Street Standards due to steep slopes and an ephemeral watercourse, as well as the removal of two live oak trees. Environmental compliance is managed through a Mitigated Negative Declaration under CEQA, with a Mitigation Monitoring and Reporting Program in place to protect nesting birds, raptors, and special-status bat species. Water and waste management are addressed through a Water Availability Analysis confirming groundwater use remains well below recharge rates, and a Wastewater Feasibility Report detailing a domestic wastewater system and a Biofiltro treatment system for process wastewater. Stormwater management adheres to the Bay Area Stormwater Management Agencies Association standards. The project was approved by the Napa County Zoning Administrator on August 27, 2025, with the applicant agreeing to indemnify Napa County and pay all applicable processing fees based on actual staff time and materials.

POSTED

DEADLINE

Nights in White Satin Winery Use Permit P22-00236

Solicitation # P22-00236-UP

Napa County has approved the Nights in White Satin Winery Use Permit P22-00236 for the development of a new 120,000-gallon-per-year production winery on a 120.72-acre parcel located south of Sonoma Highway in Napa, California. The project entails construction of a 51,720-square-foot facility incorporating both production and hospitality functions along with a 1,509-square-foot covered crush pad, a 20-foot-wide access driveway, and grading for 50 parking spaces to accommodate visitors and employees. A new groundwater well and a Non-Transient Non-Community Water System will be installed to serve the site, alongside a wastewater treatment system capable of handling both process and domestic wastewater, potentially including a 30,000-gallon storage tank. The winery will operate with 25 full-time and 10 part-time employees and implement a marketing program to support operations. On-premises wine consumption, guided tours, and tastings will be offered by appointment seven days a week, with a daily capacity of up to 150 guests and a weekly maximum of 600 guests. All activities are subject to compliance with Napa County’s Agricultural Watershed and Agricultural Resource zoning codes, and environmental impacts have been addressed through a Mitigated Negative Declaration under the California Environmental Quality Act, ensuring adherence to regulatory standards and mitigation measures. Performance is restricted to the designated parcel, with final acceptance vested in the Napa County Planning, Building, & Environmental Services Department, and no federal contracting provisions, pricing data, or procurement mechanisms apply to this local land use permit.

Napa County

POSTED

12 months ago

DEADLINE

N/A

General Info

Agency

Iowa Department of Administrative ServicesView Agency

NAICS

312130 - WineriesView NAICS

Place of Performance

IA, USA

Set-Aside

NONE

Documents

This scope was carved out of 005-RFB-1650-2025.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Pickles, Sliced and Relish for CDC Warehouse

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Timeline

PhaseClosed

PostedMar 31

subcontract

Response DeadlineApr 15

Deadline has passed

Submission Closed

04/15/2025, 12:00:00 AM UTC

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Organization & Contact Information

AgencyIowa Department of Administrative Services

ContactsNo contacts available

OfficeN/A

Organization / Agency

Iowa Department of Administrative Services

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

Contract packaging and labeling of pickles and relish in 4/1 gallon plastic containers with custom 'Crosscut' branding and USDA/FDA-compliant labels.