Food Service Equipment Maintenance

The contract pertains to the maintenance and repair of commercial kitchen equipment owned by contractors, specifically covering ovens, slicers, and mixers, ensuring continued operational reliability in food service environments. This subcontract is issued under NAICS code 811212, indicating a focus on commercial and industrial machinery and equipment repair, and is managed by the Florida Department of Transportation, though the work is not directly related to transportation infrastructure. The solicitation was posted on July 13, 2026, with a response deadline of July 28, 2026, at 2:00 PM, giving potential vendors approximately two weeks to submit proposals. Performance location details are unspecified, but the work is expected to occur where contractor-owned equipment is in use across Florida. There is no set-aside designation indicated, meaning the contract is open to all eligible vendors without preference given to small, minority, or disadvantaged businesses. No point of contact has been provided, and the bid details can be accessed through the Florida MyFloridamarketplace portal.