Food Supply and Ingredient Procurement

This contract involves the supply of USDA-compliant food items including Grade 'A' dairy products, eggs, fresh produce, USDA Choice beef and pork, as well as responsibly sourced seafood. The contract requires maintaining cold chain delivery to ensure product quality and safety, with the consignee location specified as Beaver, West Virginia (zip code 25813). The procurement falls under NAICS code 424480 and is issued by the Department of Labor, specifically the Cas Division 4 Procurement office. The solicitation was posted on June 15, 2026, with responses due by June 25, 2026. This is a subcontract opportunity, and while there is no specified set-aside type, it focuses on providing ingredients that meet stringent food safety and quality standards. The contract underscores the importance of compliance with USDA regulations and responsible sourcing practices for seafood, indicating an emphasis on sustainable and ethical procurement within the scope of the food supply chain.