Psst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveCLEATUS Webinar: AI for Government Contracting — Free Webinar — Wednesday, August 5 at 2:00 PM EDT

Register Free →

Get CLEATUSFree Trial

Get CLEATUSFree Trial

Search

Top

Back to Contracts

Frozen Seafood Supply

Active

State & Local

Response Deadline08/10/2026, 04:30:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

Show more

The contract is for the supply of frozen seafood products including fish fillets, shrimp, and breaded seafood items to support canteen meal services under a subcontract mechanism. The solicitation was posted on July 24, 2026, with a response deadline of August 10, 2026, indicating a limited window for submission. The North American Industry Classification System code 311710 identifies the scope within seafood processing and manufacturing, aligning the supplier's capabilities with the required product specifications. The contracting entity is the Health and Human Services Commission in Texas, with performance intended for use within its canteen operations, though specific delivery locations are not detailed. No set-aside provisions or organizational type restrictions are specified, leaving the opportunity open to eligible contractors regardless of size or ownership structure. All activity is managed through the Texas SmartBuy portal, with the official solicitation accessible via the provided web link.

General Info

Supply frozen seafood for Texas HHS canteens via Texas SmartBuy, open to all eligible contractors.

Agency

Texas → Health and Human Services Commission

NAICS

311710 - Seafood Product Preparation and PackagingView NAICS

Place of Performance

TX, US

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PostedJul 24

subcontract

Response DeadlineAug 10

Submission deadline

Response Deadline

08/10/2026, 04:30:00 PM UTCin 15 days

Ready to pursue this opportunity?

Start your free trial to track this contract, build proposals with AI assistance, and manage your pipeline.

Organization & Contact Information

Show more

AgencyTexas → Health and Human Services Commission

ContactsNo contacts available

OfficeN/A

Organization / Agency

Texas → Health and Human Services Commission

Office AddressN/A

ContactsNo contact information available

Full Description

Show more

Provision of frozen seafood items including fish fillets, shrimp, and breaded seafood for canteen meal service.

Similar Contracts

Same NAICS industry code

Seafood SupplyThe contract requires the supply of frozen or canned seafood products that must meet strict regulatory standards, including NOAA certification and adherence to low-acid canning guidelines to ensure food safety and shelf stability. Cold chain integrity is mandatory throughout transportation and storage to preserve product quality and prevent spoilage or contamination. The products must comply with all applicable federal food safety regulations and be suitable for long-term distribution and consumption under military or government use. The contract is a subcontract issued under NAICS code 311710 for seafood processing, managed by the Department of Defense through DLA Troop Support. The place of performance is specified as Philadelphia, Pennsylvania, with a response deadline of July 31, 2026. All offers must be submitted by the specified deadline, and compliance with technical, safety, and logistical requirements is non-negotiable. The nature of the contract implies the recipient will be delivering products for defense-related personnel, requiring traceability, documentation, and consistent adherence to federal food service standards.

DLA Troop Support

POSTED

DEADLINE

Tilapia Fillet SupplyThis contract is for the supply of frozen, skin-off, unglazed tilapia fillets meeting U.S. Grade A or B standards, with a requirement that the product maintains 100% net weight without any added water. The solicitation is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to compete, ensuring opportunities for small enterprise participation. The North American Industry Classification System code 311710 applies, categorizing this under fish processing and packing operations. The product must be delivered to Bruceton Mills, West Virginia, with a zip code of 26525, serving as the designated place of performance. The contract was posted on June 29, 2026, and is managed by the Department of Justice through its USP Hazelton office, though specific contact details and agency location information are not provided.

POSTED

DEADLINE

Kosher Tuna and Sardines SupplyThe contract involves the supply of Kosher-certified canned tuna and sardines, packaged in either oil or water, for institutional food service at a federal detention center located in Guaynabo, Puerto Rico, with a ZIP code of 00965. The procurement is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the Small Business Administration are eligible to compete, and the North American Industry Classification System code 311710 applies to fish and seafood product manufacturing. The posting date indicates the opportunity was made available in June 2026, and the agency responsible is the Department of Justice under its MDC Guaynabo office. All products must meet strict Kosher certification standards to comply with religious dietary requirements of the detained population, and delivery must support consistent institutional feeding operations. The place of performance is fixed at the detention facility, and no point of contact information is provided in the public posting, suggesting further details may require access to the full solicitation on the SAM.gov platform.

POSTED

about 1 month ago

DEADLINE

Frozen Fish Fillets (White, IQF) SupplyThis contract involves the supply of 3,000 pounds of individually quick frozen (IQF) white fish fillets, such as cod or pollock, each fillet weighing between 4 to 7 ounces and skinless, packaged in sealed bags. It is a subcontract set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program, adhering to FAR 19.5 regulations. The contract falls under the NAICS code 311710, which relates to seafood product preparation and packaging. The contract is managed by the Department of Justice, specifically through the office associated with the agency named Wxro, with performance taking place in Honolulu, ZIP code 96819. The solicitation was posted on June 10, 2026, and all goods must meet the specified packaging and quality requirements to ensure freshness and compliance. The contract details emphasize the importance of delivery in sealed bags to maintain product integrity until distribution or use.

POSTED

about 2 months ago

DEADLINE

Kosher 16oz Baked Fish Meal SupplyThis contract involves the supply of 192 units of kosher-certified baked fish meals, each portioned at 16 ounces and pre-packaged for ready-to-serve consumption. The contract is a subcontract designated as a Total Small Business Set-Aside under FAR 19.5, aimed at supporting small businesses in the food production sector, specifically under NAICS code 311710, which covers seafood product preparation and packaging. The contracting agency is the Department of Justice, with the contract administration handled by FCI Leavenworth, located in Leavenworth, Kansas (zip code 66048). The requirement outlines the need for kosher-certified meals, indicating adherence to specific dietary laws, suitable for consumption within institutional settings. This subcontract ensures the provision of a specialized, quality-controlled food product for service at the specified location.

Fci Leavenworth

POSTED

about 2 months ago

DEADLINE

Supplement 509 Alaska PollockThe USDA Agricultural Marketing Service has issued Supplement 509 for Alaska Pollock under Solicitation Number 12-3J14-Notice-26-016, effective June 2026, with a response deadline of January 1, 2027. This document governs the procurement of once-frozen, skinless, boneless, additive-free Alaska Pollock fillet blocks intended for further processing into breaded or battered seafood products under the Domestic Commodity Procurement program. Contractors must supply product in standardized packaging—16.5-pound blocks wrapped in paperboard liners and packed three per master carton totaling 49.5 pounds—with strict requirements for case closure, palletization, and compliance with NMFC or UFC freight standards. Product must be maintained at or below 0°F at all stages from processing through delivery, with a maximum frozen storage period of 12 months and an internal temperature requirement of –17.8°C achieved within 24 hours of packaging. All shipments require recording of truck seal numbers on the Bill of Lading, and product temperature at loading must be documented on the contractor’s checkloading paperwork. Compliance with USDA, FDA, and NOAA SIP standards is mandatory, including adherence to FALCPA and the FASTER Act for allergen labeling, with mandatory disclosure of milk, egg, fish, shellfish, tree nuts, wheat, peanuts, soy, and sesame. Labels on both primary packages and shipping cases must include product name, manufacturer details, traceability codes with lot and production dates, nutrition facts, cooking instructions, safe handling notices, and the official USDA Shield (minimum 2 inches high). Contractors must provide written proof of an approved USDC Product Management Plan to certify grade compliance and ensure lot-by-lot audit-based grading. Metal detection validation must include testing with all three metals during each interval, and the use of “supplier” has been replaced with “contractor” throughout. Documentation revisions include changing “Master Solicitation” to “Master Invitation for Bids – Domestic Commodity Procurement,” updating “delivery date” to “shipping date” on the Certificate of Conformance, and requiring verification of raw material compliance with Fish Flesh requirements. Inspection occurs primarily at origin with final acceptance at destination, and all non-conforming product must be segregated and disposed of properly. Submissions must be sent via email in Microsoft Word format to designated USDA addresses, with no PDFs permitted, and no formal pricing details or evaluation factor weights are included in

POSTED

DEADLINE

Breaded Fish Stick and Nugget ProcessingThis contract involves the value-added processing of raw Pollock into frozen, oven-ready breaded fish sticks and nuggets. The work includes several key production steps such as filleting, breading, cooking, freezing, and packaging, all performed under stringent food safety standards to ensure product quality and compliance. The contract is a subcontract opportunity issued by the U.S. Department of Agriculture, specifically through the Agricultural Marketing Service (AMS). The solicitation was posted on May 27, 2026, with a response deadline set for January 1, 2027. The contract falls under NAICS code 311710, which covers seafood product preparation and packaging. Although specific location details and points of contact are not provided, the opportunity is publicly accessible through the federal procurement website, offering potential subcontractors a chance to engage in the seafood processing sector under USDA oversight.

POSTED

DEADLINE

Kosher-Certified Canned Tuna Supply

POSTED

DEADLINE

Kosher-Compliant Canned Tuna Supply

POSTED

DEADLINE

Kosher Sardines Supply – in Soybean OilThe contract involves the supply of 1,920 individual packages of Kosher-certified sardines, each weighing between 3 to 6 ounces and packed in soybean oil, with a hechsher certification on every package. This procurement is a total Small Business Set-Aside under FAR 19.5, ensuring the opportunity is exclusively available to small businesses. The contract is classified under NAICS code 311710, which pertains to seafood product preparation and packaging. The contract is managed by the Department of Justice's FCC Allenwood office, with the place of performance specified as Allenwood, zip code 17810. Although some contact and locational details remain unspecified, the solicitation was publicly posted on April 9, 2026. The nature of the contract is a subcontract, focusing on fulfilling the requirement for kosher sardines with stringent certification standards to meet dietary compliance needs.

POSTED

DEADLINE

Kosher Tuna Supply – Chunk Light in WaterThis contract involves the supply of 3,000 units of 4-ounce individual packages of chunk light tuna in water, each package required to be Kosher-certified with a visible hechsher. The procurement is designated as a total small business set-aside under Federal Acquisition Regulation 19.5, ensuring that only eligible small businesses can compete. The contract falls under the NAICS code 311710, which pertains to seafood product preparation and packaging facilities. The contract is a subcontract issued by the Department of Justice through the FCC Allenwood office, with the place of performance specified as Allenwood, ZIP code 17810. While specific financial terms or a solicitation number are not provided, the focus is clearly on sourcing compliant Kosher seafood products in packaged portions consistent with the outlined quantity and certification requirements. This procurement supports ethical and dietary standards while promoting opportunities for small businesses within the seafood supply industry.

POSTED

DEADLINE

Kosher-Compliant Canned Seafood SupplyThis contract involves the supply of kosher-certified canned tuna and sardines, individually packaged in specific weights and formats designed for institutional use. The seafood products must meet strict kosher compliance, ensuring they adhere to religious dietary laws, and are intended to be distributed within an institutional setting, likely for government or related organizational use. The contract is a subcontract under a Total Small Business Set-Aside, aimed at supporting small businesses, specifically under NAICS code 311710, which pertains to seafood product preparation and packaging. The Department of Justice's FCC Allenwood office is the contracting agency, with the place of performance located in Allenwood, zip code 17810. The solicitation was posted in April 2026, and the contract prioritizes adherence to kosher certification standards and packaging specifications for efficient institutional distribution.

POSTED

DEADLINE