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Frozen Turkey Breast Ends and Pieces Supply

Active

State & Local

Response Deadline07/21/2026, 04:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract is for the supply of fully cooked, cryovac-packed turkey breast ends and slices, totaling 15,360 pounds, packaged in 40-pound cases. The product must meet specific processing and packaging standards to ensure quality and shelf stability. The solicitation is classified as a subcontract under NAICS code 311611, which pertains to meat processing. It was posted on July 6, 2026, with a response deadline of July 21, 2026, at 4:00 PM. The contracting entity is the Louisiana Procurement office, and the place of performance is unspecified but likely tied to Louisiana state operations. No set-aside provisions are indicated, and the contract is open to qualified suppliers regardless of size or ownership category. All bids must be submitted through the provided online portal prior to the deadline.

General Info

Supply of 15,360 pounds of cryovac turkey breast ends and slices, packaged in 40-pound cases, due July 21, 2026.

Agency

Louisiana → ProcurementView Agency

NAICS

311611 - Animal (except Poultry) SlaughteringView NAICS

Place of Performance

LA, US

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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Timeline

PostedJul 6

subcontract

Response DeadlineJul 21

Submission deadline

Response Deadline

07/21/2026, 04:00:00 PM UTCin 6 days

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Organization & Contact Information

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AgencyLouisiana → Procurement

ContactsNo contacts available

OfficeN/A

Organization / Agency

Louisiana → Procurement

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of fully cooked, cryovac-packed turkey breast ends and slices, 40 lb cases, total 15,360 LB.

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