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Halal, Kosher, and Vegetarian Meal Production

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Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This contract involves the dedicated production of religious and dietary-specific meals, requiring a minimum inclusion of 2% each of Halal, Kosher, and Vegetarian options. The preparation process must incorporate stringent cross-contamination controls to ensure the integrity and safety of these meal types. Additionally, the contractor is expected to maintain responsiveness to orders with a minimum 24-hour notice period for meal preparation and delivery. Classified as a subcontract under a total Small Business Set-Aside per FAR 19.5, the contract falls under NAICS code 311999 and is managed by the Department of Defense through the W39L USA Ng Readiness Center. The place of performance is set in Washington, DC, with a zip code of 20003. This arrangement supports the Department of Defense’s requirement to provide compliant and reliable meal options adhering to specific religious and dietary needs.

General Info

Produce meals with 2% Halal, Kosher, Vegetarian; ensure cross-contamination control; 24-hour notice.

Agency

Department Of Defense → W39L USA Ng Readiness CenterView Agency

NAICS

311999 - All Other Miscellaneous Food Manufacturing View NAICS

Place of Performance

Washington, DC, 20003, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PostedSep 17

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Organization & Contact Information

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AgencyDepartment Of Defense → W39L USA Ng Readiness Center

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → W39L USA Ng Readiness Center

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Office AddressN/A

ContactsNo contact information available

Full Description

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Dedicated preparation of religious and dietary-specific meals (minimum 2% each of Halal, Kosher, and Vegetarian) with strict cross-contamination controls and 24-hour notice responsiveness.

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