Hot and Cold Meal Delivery Logistics

The contract requires the transportation and on-time delivery of temperature-controlled meals to Building 990 at Fort Drum, with strict adherence to food safety standards. Hot meals must be delivered at temperatures above 135°F, and cold meals must remain below 41°F upon arrival, ensuring compliance with federal food safety guidelines. All meals must be properly labeled and subject to the 4-hour discard rule, meaning any meal not consumed within four hours of being prepared must be discarded to prevent contamination. Delivery schedules must be strictly followed to guarantee meals are served at the correct temperature and timing, supporting operational readiness. This is a small business set-aside subcontract under NAICS code 484220, which pertains to scenic and sightseeing transportation and related services, reflecting the specialized logistics nature of the task. The solicitation was posted on May 6, 2026, with responses due by 9:00 PM on May 11, 2026. The place of performance is Watertown, NY, with a zip code of 13603, and the contracting activity is under the Department of Defense through the W7NN Uspfo Activity NH ARNG. The requirement is limited to small businesses as part of a total small business set-aside, and while no point of contact is listed, submission must be made through the SAM.gov portal linked in the details.