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This Solicitation opportunity from Department Of Defense was posted on September 5, 2014. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

M--FULL FOOD SERVICES FOR NCOA

Awarded
W91248-14-R-0009Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310
New
WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027
Solicitation # WOJC – Cafeteria Food Service
Education and Training Resources is seeking quotes for a subcontracting opportunity to provide cafeteria food services at the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the delivery of fresh, frozen, and dry goods, including proteins, produce, grains, and dairy, to support three daily meals for approximately 437 students and staff. The period of performance is from December 1, 2026, through November 30, 2027, with regular deliveries required one to two times per week. Performance standards include a minimum 95 percent on-time delivery rate, 100 percent product quality and temperature compliance upon inspection, and zero critical food safety violations. Interested bidders must submit a completed pricing bid sheet, a proposed service schedule, and all required administrative documentation, including a W-9, business licenses, and certificates of insurance. Winning bidders must possess an active SAM.gov registration and a Unique Entity ID. The award will be based on a comprehensive evaluation by ETR, which serves as the sole judge; the lowest bid does not guarantee selection. All items must be quoted F.O.B. destination, and vendors must comply with the Job Corps Policy and Requirements Handbook, Dietary Guidelines for Americans, and all applicable federal, state, and local food safety regulations. Bids close on November 6, 2026.
Westover Job Corps Center

POSTED

about 2 hours ago

DEADLINE

in 8 days
NAICS: 722310
New
Federal
REQUEST FOR INFORMATION (RFI): FORT BRAGG, NC (FBNC) FOOD SERVICES SUPPORT
Solicitation # W5168W27RA021
The Department of Defense, through the Mission and Installation Contracting Command on behalf of the Army Sustainment Command, has issued a sources sought notice under solicitation number W5168W27RA021. This request for information is intended for market research and planning purposes to evaluate a potential requirement for high-volume installation food services and specialized cook support at Fort Bragg, North Carolina. The government is seeking technical and operational feedback regarding vendor capabilities, transition lead times, and the availability of qualified small businesses, including 8(a), SDVOSB, WOSB, and HUBZone firms, under NAICS code 722310. A critical component of this requirement is security compliance. The government is evaluating industry capacity to meet stringent physical access controls, including HSPD-12 Tier 1 background checks and Common Access Card issuance. Furthermore, personnel assigned to specific buildings must hold active SECRET security clearances prior to starting work, and the government is inquiring about firms possessing a Secret Facility Clearance sponsored by the DCSA. The scope also includes the deployment of qualified cook support for government-led tactical or remote site feeding operations on TDY assignments. This notice is not a formal solicitation, and the government is not currently accepting quotes or proposals.
W6QM Micc-Fdo Ft Sam Houston

POSTED

about 12 hours ago

DEADLINE

in 7 days
NAICS: 722310
New
Federal
San Juan MEPS Noon Meals
Solicitation # W9124D27QA006
Solicitation W9124D27QA006 is a total small business set-aside for a firm fixed price contract to provide boxed noon meals, specifically sub sandwiches, for Armed Forces applicants at the San Juan Military Entrance Processing Station in Guaynabo, Puerto Rico. The requirement includes a base period from November 16, 2026, to October 31, 2027, with an estimated quantity of 11,295 meals, and one option period from November 1, 2027, to October 31, 2028, with an estimated 11,786 meals. Meals must be delivered daily between 10:00 a.m. and 1:00 p.m., with an average daily requirement of 45 meals and a maximum of 100. The contractor must utilize a state or local licensed facility and provide a valid government health inspection report completed within 36 months of the proposal due date. All meals must be prepackaged in sturdy, clearly marked containers and include individual serving packages of condiments. Administrative requirements include obtaining applicant signatures on Form 727-E and submitting monthly invoices via email to the MEPS, COR, and KO, with payments processed through a Government Purchase Card. Award will be made to the lowest priced technically acceptable quote based on the evaluation of the health inspection report and past performance on relevant contracts valued at a minimum of 25,000 dollars. All quotes must be submitted in PDF format via the PIEE Solicitation Module by November 2, 2026.
W6QM Micc-Ft Knox

POSTED

about 12 hours ago

DEADLINE

in 5 days
NAICS: 722310
New
Federal
Dining Facility Services - Regional Training Institute (RTI), AR Army National Guard
Solicitation # W912JF27
The Arkansas Army National Guard is conducting market research via a Request for Information to gauge interest from qualified small business vendors for Dining Facility (DFAC) services at the Regional Training Institute (RTI) located at Camp Joseph T. Robinson in North Little Rock, Arkansas. This is not a formal solicitation, but a sources-sought effort under NAICS code 722310. The scope of work involves providing all personnel, equipment, and supervision to manage menu planning, cooking, serving, and cleaning for breakfast, lunch, and dinner, as well as sack lunches for field exercises and to-go meals. The estimated workload is approximately 86,244 meals per 12-month period. The anticipated contract structure consists of a one-year base period with four optional one-year extensions. Services are subject to the Randolph-Sheppard Act and specific wage determinations. Performance standards are governed by Army Food Program regulations, including AR 30-22, DA PAM 30-22, and TM 10-412, with strict adherence to TB MED 530 for food temperature and storage. Interested small businesses must be registered in the System for Award Management (SAM) and provide their CAGE code, Unique Entity ID, SBA size status, and a capabilities statement not exceeding five pages by the response deadline of December 1, 2026.
W7MW Uspfo Activity Ar Arng

POSTED

about 12 hours ago

DEADLINE

in about 1 month

AI Contract Overview

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The Fort Campbell Mission, Installation Contracting Command is soliciting proposals for Full Food Services to support the Non-Commissioned Officer Academy in Fort Campbell, Kentucky, with the possibility of expanding to other dining facilities. This is a Firm Fixed Price, Indefinite Delivery, Indefinite Quantity contract consisting of a base period and four twelve-month option years. The requirement is designated as a 100 percent HUBZone small business set-aside under NAICS code 722310, though it remains subject to the Randolph-Sheppard Act, which grants priority to blind vendors through State Licensing Agencies. Prospective offerors must be registered in the System for Award Management and certified as a HUBZone Small Business at the time of submission. The government will award the contract based on the Lowest Price Technically Acceptable offer, requiring a rating of acceptable across all technical and past performance factors. Proposals must be submitted electronically via email to the designated contract specialist. Performance is anticipated to begin on or before September 30, 2014.

General Info

HUBZone small business food services for Fort Campbell NCO Academy via fixed price.

Contract Value

$361,727.13

NAICS

722310 - Food Service Contractors

Place of Performance

MICC - Fort Campbell Mission and Installation Contracting Command, 6923 38th & Desert Storm Ave Fort Campbell KY 42223-5334, KY, USA

Set-Aside

HZC

Award Issued Date

Documents

0

No documents available

Documents will appear here when they are available.

AI Contract Breakdown

Uniform Contract Format

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Timeline

5 updates
PhaseAwarded
Posted

Presolicitation

Notice updated

Set-aside removed.

Notice updated

Response deadline changed from Aug 15, 2014 to Sep 12, 2014. Set-aside added: HUBZone Set Aside. The notice description changed.

Notice updated

Notice details unchanged. Attachments may have changed.

Notice updated

Notice details unchanged. Attachments may have changed.

Notice updated

The notice description changed.

Type Changed

Presolicitation → Solicitation

Awarded

Contract was awarded

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W6QM Micc-Ft Campbell
ContactsNo contacts available
OfficeFORT CAMPBELL, KY, 42223-5358, USA
Office AddressFORT CAMPBELL, KY, 42223-5358, USA
ContactsNo contact information available

Full Description

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Due to system errors, Amendment 3 to Solicitation W91248-14-R-0009 is posted under quote mark Government User Uploaded Solicitation Files quote mark The Fort Campbell, KY, Mission, Installation Contracting Command (MICC), on behalf of the Fort Campbell Logistics Readiness Center (LRC) Installation Supply Division, intends to issue a solicitation for Full Food Services (FFS) to support the Non-Commissioned Officer Academy (NCOA) with potential to provide FFS at additional Fort Campbell dining facilities as the need arises at any time during contract performance. The Government anticipates the award of a Firm Fixed Price (FFP), Indefinite Delivery, Indefinite Quantity (IDIQ) Contract. The requirement shall be posted under the North American Industry Classification System (NAICS) Code of 722310- Food Service Contractors. The Small Business Size Standard for NAICS Code 722310 is $35.5 Million. The Product Service Code (PSC) for the requirement is M1FD. The requirement for Full Food Service shall be competed as a 100% Historically Underutilized Business Zones (HUBZone) set-aside among eligible Small Business Contractors with provisions for offers received from State Licensing Agencies (SLAs) under the Randolph-Sheppard Act (RSA). Randolph-Sheppard Act Applies to this Full Food Service Requirement - All offerors are hereby notified that this solicitation is subject to the Randolph-Sheppard Act and the priority it affords to blind vendors for operation of military dining facilities. - The blind have a priority right to operate dining facilities on federal property. This applies to the solicitation of Full Food Services (FFS) as defined in Army Regulation 30-22. - The Army applies this priority in accordance with Army Regulation 210-25 (which is incorporated into this solicitation and resulting contract). A proposal from a qualified offeror (State Licensing Agency on behalf of a blind vendor), whose evaluated proposal is included in the agency's competitive range determination may be awarded the FFS contract without further consideration of other highly rated proposals. - This notice is not designed to discourage competition; rather, it sets out the priority established by the RSA for proposals received from State Licensing Agencies and their blind vendors. The Government anticipates posting Solicitation Number W91248-14-R-0009 to the Federal Business Opportunities ( quote mark FedBizOpps quote mark ) website (https://www.fbo.gov/) on or about 15 August 2014 at 10:00AM EST. The date and time for receipt of proposals is expected to be 15 September 2014 at 3:00PM EST. The solicitation may be downloaded from the FedBizOpps website listed above. No paper copy/hard copy of the solicitation will be distributed. Prospective Offerors MUST be actively registered in the System for Award Management (SAM) to be eligible for award. The SAM website can be found at: www.sam.gov. In order to be eligible to participate in the procurement, a prospective Offeror MUST be certified as a HUBZone Small Business by the United States Small Business Administration (SBA) at the time of proposal submission. The Government anticipates that the period of performance for the contract will consist of a Base Period and four (4) twelve (12) month Option Years. Offerors shall be prepared to potentially start performance on or before 30 September 2014, should such start date be required. The place of performance shall be the NCOA Dining Facility, Fort Campbell, KY 42223. The specific address will be provided with Solicitation Number W91248-14-R-0009. The Government will use competitive acquisition procedures utilizing best practices for conducting a competitive procurement as authorized by the Federal Acquisition Regulations (FAR). Offers will be evaluated and the contract will be awarded based on the proposal representing the Lowest Price Technically Acceptable (LPTA) offer. Only those proposals determined to be Technically Acceptable will be eligible for award. For a proposal to be determined quote mark Technically Acceptable quote mark and receive consideration for award based upon lowest price submitted, the proposal must receive a rating of quote mark Acceptable quote mark for each technical acceptability standard and past performance factor. The evaluation Factors and their relative importance will be stated in the solicitation. Issuance of the solicitation does not constitute an award commitment on the part of the Government, nor does it commit the Government to pay for costs incurred in the preparation and submission of proposals. Proposals shall be submitted electronically via e-mail to: Barbara A. Jewett, Contract Specialist at: contact@example.gov Electronic submission of proposals via e-mail is the ONLY acceptable method for proposal submission. If proposals are received via any other method, they will not be accepted or reviewed. Communications and questions concerning this notice shall be submitted via e-mail to the Contract Specialist, Barbara A. Jewett, at contact@example.gov. Telephone requests and questions will not be accepted. Contracting Office Address: Building 6923 38th & Desert Storm Fort Campbell, KY 42223 United States Place of Performance: The place of performance shall be the NCOA Dining Facility, Fort Campbell, KY 42223. The specific address will be provided with Solicitation Number W91248-14-R-0009. United States Primary Point of Contact: Barbara A. Jewett CONTRACT SPECIALIST contact@example.gov Phone: +1 (555) 000-0000 Secondary Point of Contact: Kevin J. Day Contracting Officer contact@example.gov Phone: +1 (555) 000-0000

More opportunities from Department Of Defense → W6QM Micc-Ft Campbell

Same awarding agency

NAICS: 236220
Federal
The Mission and Installation Contracting Command (MICC), Fort Campbell, KY, is issuing this Special Notice to identify small business concerns interested in receiving future request for quotations for various construction and related facility-support.
Solicitation # MICCFTCINNOVATION
The Mission and Installation Contracting Command at Fort Campbell, KY, is establishing a contractor repository to identify qualified small businesses for future construction and facility support requirements. This initiative aims to streamline the procurement process and increase opportunities for small businesses, including those with SDB, 8(a), HUBZone, SDVOSB, and WOSB designations. The primary focus is on NAICS Code 236220 for commercial and institutional building construction, covering services such as general repair, electrical, plumbing, HVAC, masonry, and demolition. Work will be performed at Fort Campbell and surrounding areas in Kentucky and Tennessee, with individual purchase orders expected to range from 2,000 to 9,000,000 dollars. Interested firms must maintain active SAM registration, possess a valid Unique Entity Identifier, and be able to meet specific insurance and bonding requirements. This notice is not a solicitation or a guarantee of work, but rather a method for the government to build a list of capable vendors to receive future requests for quotations via email.
Commercial and Institutional Building Construction

POSTED

29 days ago

DEADLINE

in 11 months
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