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Milk & Dairy Products

Active
SPM30009R0023Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Marine Corps Mountain Warfare Training Center near Bridgeport, California is seeking contractors to supply an indefinite quantity of milk, dairy, and ice cream products over a 24-month period from August 23, 2009, to August 25, 2011. The solicitation is open to all responsible sources on an unrestricted basis, with a price evaluation preference given to HUBZone small business concerns. Successful bidders will be responsible for providing all materials necessary for the fabrication of the products. Proposals will be solicited around March 25, 2009, through the DLA-BSM Internet Bid Board System (DIBBS), and interested contractors must be registered on DIBBS to access the solicitation documents. Contractors may submit their responses via fax, and assistance is available through the DIBBS Help Desk. For further inquiries related to the solicitation, Michelle Moore (Contracting Officer) and Steven Merch (Chief, Market Ready Branch) are designated points of contact. The procurement is categorized under NAICS code 311511, which covers dairy product manufacturing. This contract supports routine supply needs for the MWTC and places emphasis on encouraging participation from HUBZone small businesses.

General Info

Supply milk, dairy, ice cream to Marine Corps MWTC for 24 months, HUBZone preference.

Agency

N/A

NAICS

311511 - Fluid Milk Manufacturing

Place of Performance

Not specified

Set-Aside

NONE

Documents

0

No documents available

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Timeline

PhasePresolicitation
Posted

Presolicitation

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Organization & Contact Information

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AgencyN/A
Contacts2 people available
OfficeN/A
Organization / Agency
N/A
Office AddressN/A
Contacts
Michelle MooreContracting Officer
Steven MerchChief, Market Ready Branch

Full Description

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The Marine Corps Mountain Warfare Training Center (MWTC) located near Bridgeport, California requires delivery of an indefinite quantity of milk, dairy, and ice cream products from August 23, 2009 thru August 25, 2011. This acquisition will be solicited on an unrestricted basis with price evaluation preference for HUBZone small business concerns. Contract period will be for 24 months. All materials used in fabrication are to be furnished by the successful bidders. All responsible sources may submit a proposal, which shall be considered by this agency. Estimated solicitation date is approximately March 25, 2009. Once issued copies of this solicitation can be found on the DLA-BSM Internet Bid Board System (DIBBS) website. Contractors are required to be registered with DIBBS in order to download solicitations. The website can be found at https://www.dibbs.bsm.dla.mil/Solicitations/. From the DIBBS homepage, choose DLA BSM Requests for Proposal ( RFP ) / Invitation For Bid (IFB) Search and then type in the solicitation number. If you require any assistance, please contact the DIBBS Help Desk at (614) 692-2529 or e-mail dibbs@dscc.dla.mil. Your response may be transmitted via fax to: 215-737-9300, 9301, 9302, or 9303. For questions concerning this particular solicitation, please contact Michelle Moore, the Acquisition Specialist, 215-737-3659, or Steven Merch (215) 737-4508.

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Same NAICS industry code

NAICS: 311511
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Solicitation # SPE300-26-R-0049
Solicitation SPE300-26-R-0049 is a request for proposals for the supply of fresh milk and dairy products to Department of War customers within the South Carolina Zone. The resulting contract will be a firm-fixed price Indefinite Quantity Contract with a total duration of 36 months, running from February 7, 2027, through February 2, 2030. The performance period is divided into two pricing tiers: Tier 1 spans 24 months from February 7, 2027, to February 3, 2029, and Tier 2 spans 12 months from February 4, 2029, to February 2, 2030. This unrestricted acquisition is open to all responsible sources, with a specific evaluation preference for HUBZone small business concerns. The scope of work involves delivering a variety of dairy items, including fluid milk, yogurt, cottage cheese, and sour cream, with strict freshness standards requiring minimum remaining shelf lives ranging from 10 days for fresh milk to 120 days for ice cream. Award will be based on the Lowest Price Technically Acceptable (LPTA) method, evaluating the lowest aggregate price among proposals that meet all technical requirements and take no exceptions to the solicitation terms. Offerors must submit their proposals via email or the DIBBS portal by 3:00 PM EST on November 6, 2026. Required submissions include a completed pricing schedule for 20 CLINs, a financial arrangement letter, and third-party warehouse sanitation audits. Contract administration requires the use of the Wide Area Workflow (WAWF) system for invoicing and the Subsistence Total Ordering and Receipt Electronic System (STORES) for EDI transactions. All products must comply with FDA regulations regarding mold inhibitors and the Federal Food, Drug and Cosmetic Act for labeling. Additionally, contractors must adhere to the Buy American Act and implement cybersecurity requirements specified in NIST SP 800-171 and DFARS 252.204-7012. Inspection and acceptance of all deliveries will be performed at the destination.
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in 17 days
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