This Solicitation opportunity from Government of Canada was posted on May 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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PRODUITS D'EPICERIE

Closed

20122444International

Submission Closed07/08/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424470

New

International

E6MON-26PQVV - PERIOD 03 - RMSO Food - Meats, poultry, fish, seafood

Solicitation # WS5574291044

Public Works and Government Services Canada is requesting standing offers for the acquisition and delivery of meats, poultry, fish, and seafood to support the Department of National Defense, Correctional Services Canada, and the Canadian Coast Guard. This federal solicitation, identified by number WS5574291044, focuses on procurement and delivery services located within Quebec, Canada. The solicitation was posted on October 28, 2026, with a response deadline set for December 2, 2026. Interested parties should refer to the Statement of Requirement for detailed specifications. Anna Caruso serves as the primary contracting authority for this opportunity, which falls under NAICS code 424470.

Department of Public Works and Government Services

POSTED

DEADLINE

4810_Meat/Poultry/Fish_Jan-March 27_TSH

Solicitation # 6100066842

The Department of Human Services is soliciting bids for the delivery of meat, poultry, and fish to Torrance State Hospital in Westmoreland County, Pennsylvania, for the period of January through March 2027. Contractors must adhere to strict PA Specifications regarding brands, package sizes, and codes, with delivery required between 8:00am and 11:45am on specified dates, excluding state holidays. The contract will be awarded based on the lowest price per line item, and while quantities are provided as estimates, they may fluctuate based on facility needs. Interested vendors must submit their bids electronically via the DGS EMarketplace by November 10, 2026, at 10:00am. Submissions must include firm pricing for all items, responses to all mandatory attributes, and completed Reciprocal Limitations and Worker Protection forms. Late or incomplete bids will be disqualified. Vendors are responsible for registering through the PA Supplier Portal and monitoring the website for any change notices that may affect the solicitation.

Department of Human Services

POSTED

DEADLINE

December 2026 Meat & Cheese - DOC-PE

Solicitation # 3000026821

Solicitation 3000026821 is an invitation to bid issued by the Louisiana Office of State Procurement for the procurement and delivery of various meat and cheese products to Wakefield. The scope of work includes items such as chicken leg quarters, whole loaf cheese, smoked sausage, turkey wings, and turkey ham. All products must be new and current models, with specific packaging requirements including Cryovac packaging for certain meats and palletized wrapping for fish portions. A critical delivery deadline is set for Thursday, December 3, 2026, and the state reserves the right to reject vendors unable to meet this date. Additionally, turkey products must be processed within 90 days of the delivery date. Awards will be made to the lowest responsive and responsible bidders on an individual basis, though lines 2 and 34 will be awarded on a grouped basis. Bidders must provide brand and model numbers and submit descriptive data for any equivalent products offered. The contract requires compliance with various federal and state laws, including non-discrimination policies, the Americans with Disabilities Act, and prohibitions against discriminatory boycotts of Israel for bids exceeding 100,000 dollars. Payment is scheduled within 30 days following the receipt of a properly executed invoice or delivery. Bids must be submitted via the vendor portal or in sealed envelopes by the opening date of November 5, 2026.

POSTED

DEADLINE

5011-OMHSAS-WESH-Proteins-Jan-Mar 2027

Solicitation # 6100066827

The Pennsylvania Department of Human Services is seeking a supplier to provide various proteins to Wernersville State Hospital for the period from January 1, 2027, through March 31, 2027. The scope of work includes the delivery of a wide range of meat products, including beef, pork, lamb, poultry, and seafood. Specific items range from IQF beef stew and fully cooked deli-style hams to Grade A poultry and various seafood patties. All products must adhere to strict quality standards, such as USDA Select or Choice grades for beef, and must meet detailed packaging requirements including vacuum sealing, cryovac, or moisture-proof layer packing to ensure product integrity. Bidders must comply with the Reciprocal Limitations Act, which provides preferences for supplies produced, manufactured, mined, or grown in Pennsylvania. A critical requirement for all bidders is the submission of a state of manufacture chart; failure to provide this information within two business days of notification will result in bid rejection. Additionally, contractors must provide a Worker Protection and Investment Certification confirming compliance with Pennsylvania labor and workforce safety laws, including the Minimum Wage and Prevailing Wage Acts. The facility is responsible for monitoring the acceptability of product size and labeling, and any non-compliance with specified delivery and labeling requirements may lead to product rejection.

Department of Human Services

POSTED

DEADLINE

ER234R7012 - Meat Items for MO Dept of Corrections Canteen Resale

Solicitation # DOC 0000000084SL

This Blanket Purchase Agreement, solicitation number DOC-0000000084-SL, establishes a contract for the procurement of shelf-stable meat items for resale in offender canteens across nineteen Missouri Department of Corrections institutions. The scope includes the supply of pouched tuna, seasoned beef crumbles, and Hormel Spam singles, with deliveries made to the Central and Eastern Region Commodity Warehouses. The contract period runs from the date of award through November 19, 2027. Awards are made per line item based on the highest total cost points for responsive and responsible bidders. All products must be individually commercially packaged for resale, bar-coded, and free of metal or foil. Items must have a minimum shelf life of six months upon acceptance and must be shelf-stable without requiring refrigeration. Delivery is required within fifteen business days for the initial order and ten business days for subsequent orders, shipped FOB Destination, Freight Prepaid. Payment terms are Net 45. Compliance requirements include registration as a business entity in Missouri and adherence to the Americans with Disabilities Act, the Anti-Discrimination Against Israel Act for companies with ten or more employees, and affirmative action plans for those with 50 or more employees. Preferences are granted to Missouri-based firms, domestic products under the Buy American Act, and qualified Missouri service-disabled veteran business enterprises. The Department maintains the right to terminate for convenience with 30 days' notice or cancel for breach if not remedied within ten business days.

POSTED

DEADLINE

Solicitation # IFB 26-01-31

Agua Fria Union High School District #216 is seeking to establish a cooperative contract under solicitation IFB 26-01-31 for the procurement of high-quality, locally sourced beef products. The beef will support student meal programs through Food Services and educational activities within Career and Technical Education (CTE) Culinary Arts programs. To qualify, all beef products must be sourced and processed within the State of Arizona and comply with Arizona Department of Education Try It Local requirements, meaning they must be produced, processed, and distributed within 400 miles of the consumer or within the same state. The scope of work includes various product categories such as ground beef, smash patties, hot dogs, diced or cubed beef, and specialty cuts like roast beef, steaks, and brisket. The contract will be awarded to the lowest responsible and responsive bidders, with the district intending to make multiple awards to meet diverse product needs and geographic delivery requirements. Deliveries are conducted on an as-needed basis with no guaranteed minimum or maximum quantities, and all shipments are FOB Destination with freight and unloading costs included in the pricing. Contractors must provide weekly availability updates at least seven days prior to delivery and maintain strict temperature controls during transport. Compliance requirements include providing Child Nutrition labels, product formulation statements, and adhering to Buy American and Smart Snacks in School standards. Payment terms are net thirty days, and bidders must submit their offers electronically via ProcureNow, including a W-9 and Certificate of Insurance.

Food Services

POSTED

17 days ago

DEADLINE

in 4 days

AI Contract Overview

Le Centre d’acquisitions gouvernementales (CAG) lance un appel d’offres pour l’acquisition de viandes fraîches et surgelées au nom de plusieurs organismes publics, dans le cadre de son mandat d’optimiser les achats gouvernementaux selon les règles contractuelles applicables. L’entente prévue aura une durée initiale de vingt-quatre mois avec la possibilité de deux renouvellements de six mois chacun, et sera conclue uniquement avec un fournisseur sélectionné suite à une soumission déposée exclusivement par voie électronique sur la plateforme Appel d’offres santé. Deux séances d’information sont prévues pour clarifier les exigences du marché, bien que la non-participation n’excuse aucune erreur ou omission de la part des soumissionnaires. Aucune garantie de soumission ou d’exécution n’est requise, et le CAG conserve le droit de rejeter toutes les soumissions sans devoir justifier son choix ni assumer toute responsabilité envers les soumissionnaires. Les soumissions doivent être déposées avant le 8 juillet 2026 à 19 h, et toute information complémentaire sera diffusée par addenda officiel. Les établissements participants sont liés individuellement au contrat qui résultera de cet appel d’offres, tandis que le CAG agit uniquement comme mandataire sans responsabilité personnelle envers les tiers. Les soumissionnaires doivent se reporter intégralement aux documents d’appel d’offres pour s’assurer de leur conformité, car aucune exigence n’est considérée comme implicite. Le lieu de performance est identifié comme Abitibi-Témiscamingue et Nord-du-Québec, et toute question relative au processus doit être adressée au responsable du dossier, Michael Couture-Ashby, par courriel ou téléphone indiqué. Le CAG n’est pas obligé d’accepter la soumission la plus basse ou toute autre soumission reçue.

General Info

Appel d’offres pour viandes fraîches et surgelées, 24 mois renouvelables, soumissions électroniques avant juillet 2026, CAG mandataire.

Agency

Government of Canada → Centre d'acquisitions gouvernementales

NAICS

424470 - Meat and Meat Product Merchant Wholesalers

Place of Performance

Abitibi-Témiscamingue, Nord-du-Québec, CAN

Set-Aside

NONE

Documents

No documents available

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Timeline

PhaseClosed

PostedMay 27

Solicitation

Response DeadlineJul 8

Deadline has passed

Submission Closed

07/08/2026, 07:00:00 PM UTC

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Organization & Contact Information

AgencyGovernment of Canada → Centre d'acquisitions gouvernementales

Contacts1 person available

OfficeN/A

Organization / AgencyGovernment of Canada → Centre d'acquisitions gouvernementales

Office AddressN/A

Contacts

Couture-Ashby MichaelContracting Authority

contact@example.gov

+1 (555) 000-0000

Full Description

Le Centre d'acquisitions gouvernementales (CAG) a pour mission de fournir aux organismes publics les biens et les services dont ils ont besoin dans l’exercice de leurs fonctions, et ce, dans l’objectif d’optimiser les acquisitions gouvernementales dans le respect des règles contractuelles applicables. Le CAG est un organisme mandaté par les établissements pour exécuter en leur nom un programme d'achats en commun. Il agit comme mandataire de ces établissements, mais n'est pas responsable personnellement envers les tiers. Chaque établissement est lié individuellement par le contrat qui pourra découler du présent appel d'offres. Le présent appel d’offres vise l’acquisition de viandes fraiches et surgelées. L’entente à intervenir est d’une durée initiale de VINGT-QUATRE (24) mois. Le FOURNISSEUR consent à DEUX (2) options de renouvellement d'une durée de SIX (6) mois chacune. Le SOUMISSIONNAIRE doit déposer sa soumission sur le site Appel d’offres santé à l’adresse suivante : https://appeloffres.ca. Seules les soumissions complétées électroniquement sur AOS (www.appeloffres.ca) seront considérées. Deux (2) séances d’information sont prévues sur la plateforme Microsoft TEAMS. La première rencontre est prévue le 4 juin 2026 à 10h. La deuxième rencontre est prévue le 17 juin 2026 à 10h. Le lien pour participer à la rencontre est disponible dans le document Régie. Les séances d’information ont pour but, notamment, de rappeler certaines particularités quant aux exigences de l'Appel d'Offres et de répondre aux questions des SOUMISSIONNAIRES sur tout aspect de l’Appel d’Offres. Si des informations ou des précisions additionnelles sont fournies, elles doivent faire l’objet d’un Addenda. Le fait de ne pas y participer ne peut servir d’excuse ou de prétexte à des erreurs, omissions ou irrégularités de la part d’un SOUMISSIONNAIRE. Les soumissionnaires sont tenus de prendre connaissance des exigences décrites aux documents d’appel d’offres. Aucune garantie de soumission n’est requise. Aucune garantie d'exécution n’est requise. Le CAG ne s’engage pas à accepter ni la plus basse ni aucune des soumissions reçues. Le CAG se réserve, en outre, le droit de rejeter toutes les soumissions reçues, s’il le juge à propos, sans pour autant être tenu responsable ou faire l’objet d’une poursuite ou réclamation pour les frais ou pertes subies par les SOUMISSIONNAIRES. OBTENTION DE RENSEIGNEMENT : Pour toute demande d'information supplémentaire, vous pouvez contacter Michael Couture-Ashby, responsable du dossier, au courriel suivant : contact@example.gov