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This Solicitation opportunity from Illinois was posted on May 1, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Request For Proposal Regarding Food Service Plan Review & Inspection Services

Closed
233State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722310
New
Federal
Fort Hunter Liggett, CA Full Food Service
Solicitation # W5168W27RA013
The Mission Installation Contracting Command - Installation Readiness Center is seeking proposals for Full Food Service (FFS) and remote site feeding at Fort Hunter Liggett, California. This requirement, supporting the Army Sustainment Command and Logistics Readiness Center, encompasses comprehensive dining facility management including food receiving, storage, preparation, serving, and facility sanitation. The objective is to provide flexible and cost-effective meal services, including breakfast, lunch, dinner, and midnight meals, while adhering to a written Hazard Analysis Critical Control Point (HACCP) Plan and Tri-Service Food Code standards. The contract is a 100 percent Small Business Set-aside, subject to the Randolph-Sheppard Act, under NAICS code 722310. The estimated period of performance consists of a 12-month base period followed by four consecutive 12-month option periods, with an additional possible six-month extension. The pricing structure utilizes a combination of Firm-Fixed Price for program management and Reimbursable Other Direct Costs for consumables and cleaning supplies. Performance will be monitored via a Quality Assurance Surveillance Plan using random and planned sampling. Key requirements include the provision of USA-made single-use dinnerware, strict adherence to Army cybersecurity and CUI guidelines, and the maintenance of qualified key personnel. The solicitation is anticipated for release in November, with a 20-day response window.
W6QM Micc-Fdo Ft Sam Houston

POSTED

3 days ago

DEADLINE

in 3 days

AI Contract Overview

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The Village of Northbrook is soliciting proposals from qualified private inspection firms to provide comprehensive food service inspection services. The scope of work includes conducting annual inspections based on risk categories, performing building permit plan reviews, executing final health inspections, and providing emergency response assessments. The selected consultant will be responsible for administrative duties using the BS&A ERP system and must submit quarterly progress reports detailing inspections, citations, and plan reviews. Performance is expected to align with the Illinois Food Service and Food Store Rules and Regulations, as well as FDA compliance procedures, utilizing a weighted violation point system to assess food safety. Proposals were due by May 21, 2025, and must include a firm introduction, service approach, availability, similar project experience, and a detailed cost proposal based on hourly rates. The contract is anticipated to commence on September 1, 2025, with the Village utilizing a best-value trade-off approach for the award. Key requirements include the maintenance of professional liability, general liability, and workers compensation insurance, as well as adherence to the Illinois Human Rights Act regarding sexual harassment policies. All work products developed under the agreement remain the sole property of the Village of Northbrook.

General Info

Northbrook seeks private firms for food service inspections and plan reviews starting September 2025.

Place of Performance

IL, USA

Set-Aside

NONE

Documents

1
PDF, High priority: read this firstrfp
High

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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyIllinois → Village of Northbrook
Contacts1 person available
OfficeN/A
Office AddressN/A
Contacts

Full Description

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The Village of Northbrook is seeking proposals from qualified private inspection firms to provide a comprehensive set of food service inspection services for the community.

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