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Embassy Cafeteria Catering Services

Open
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

NAICS

722310 - Food Service Contractors

Place of Performance

Bangui, CF-BGF, 20521, CAF

Set-Aside

NONE

Documents

This scope was carved out of 19CT2027Q0001.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Food Services for the Marine Security Guard (MSG) Detachment

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Organization & Contact Information

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AgencyDepartment Of State → US Embassy Bangui
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Prepares and serves breakfast, lunch, and beverages for prime contractors on U.S. Embassy Bangui projects. Implements and maintains a Hazard Analysis Critical Point Plan (HACCP) for food safety and executes a Risk Management Plan. Provides all labor, supervision, and equipment to deliver daily prepared meals to MSG personnel within the Embassy cafeteria.

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Same NAICS industry code

NAICS: 722310
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The Mission Installation Contracting Command - Installation Readiness Center is seeking proposals for Full Food Service (FFS) and remote site feeding at Fort Hunter Liggett, California. This requirement, supporting the Army Sustainment Command and Logistics Readiness Center, encompasses comprehensive dining facility management including food receiving, storage, preparation, serving, and facility sanitation. The objective is to provide flexible and cost-effective meal services, including breakfast, lunch, dinner, and midnight meals, while adhering to a written Hazard Analysis Critical Control Point (HACCP) Plan and Tri-Service Food Code standards. The contract is a 100 percent Small Business Set-aside, subject to the Randolph-Sheppard Act, under NAICS code 722310. The estimated period of performance consists of a 12-month base period followed by four consecutive 12-month option periods, with an additional possible six-month extension. The pricing structure utilizes a combination of Firm-Fixed Price for program management and Reimbursable Other Direct Costs for consumables and cleaning supplies. Performance will be monitored via a Quality Assurance Surveillance Plan using random and planned sampling. Key requirements include the provision of USA-made single-use dinnerware, strict adherence to Army cybersecurity and CUI guidelines, and the maintenance of qualified key personnel. The solicitation is anticipated for release in November, with a 20-day response window.
W6QM Micc-Fdo Ft Sam Houston

POSTED

2 days ago

DEADLINE

in 4 days
View Details

More opportunities from Department Of State → US Embassy Bangui

Same awarding agency

NAICS: 445
New
Federal
Food Services for the Marine Security Guard (MSG) Detachment
Solicitation # 19CT2027Q0001
The U.S. Embassy Bangui in the Central African Republic is soliciting a firm-fixed-unit-price Indefinite-Delivery, Indefinite-Quantity (IDIQ) contract for quality food services to support the Marine Security Guard (MSG) Detachment. The contractor is responsible for preparing and serving breakfasts, lunches, and beverages at the Embassy cafeteria, providing all necessary labor, supervision, ingredients, materials, and equipment. The contract has a total duration not to exceed three years, consisting of a base period from December 12, 2026, to December 11, 2027, and two subsequent one-year option periods. Payments are made in Central African Franc (XAF) via Electronic Funds Transfer within 30 days of receiving a consolidated monthly invoice and an approved sign-in roster. Award will be granted to the lowest priced, technically acceptable (LPTA) responsible contractor. Evaluation factors include a compliance review, a technical assessment of past performance and experience, and a review of the quality of services plan, which must include a Risk Management Plan, a Reporting plan, and a Hazard Analysis Critical Point Plan (HACCP). Performance is measured by food quality, service timeliness, sanitation, and customer satisfaction, with a requirement that rejected meals be replaced immediately at no cost to the government. Offerors must provide proof of SAM registration, evidence of a permanent business address in the Central African Republic, and a designated Food Services Manager to serve as the primary point of contact.

POSTED

about 3 hours ago

DEADLINE

in 17 days
View Details

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