This Government Contract opportunity from Department Of Defense was posted on August 28, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Seafood & Crab Buffet Preparation and Service

Closed

Federal

Submission Closed08/31/2026, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311710

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MPPEP Phase 3 Invasive Wild-Caught Catfish

Solicitation # RD-RBS-26-03-MPPEP

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311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency is forecasting a requirement for seafood product preparation and packaging under NAICS code 311710. This opportunity is designated as a total small business set-aside in accordance with FAR 19.5, indicating that competition is restricted to qualified small business concerns. The project is associated with a workforce scale of 750 employees. Interested parties can coordinate with the Small Business Program Office or the designated contracting point of contact, LeAnna Stith, for further information regarding this upcoming procurement.

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Tilapia Fillet SupplyThis contract is for the supply of frozen, skin-off, unglazed tilapia fillets meeting U.S. Grade A or B standards, with a requirement that the product maintains 100% net weight without any added water. The solicitation is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses as defined by the Small Business Administration are eligible to compete, ensuring opportunities for small enterprise participation. The North American Industry Classification System code 311710 applies, categorizing this under fish processing and packing operations. The product must be delivered to Bruceton Mills, West Virginia, with a zip code of 26525, serving as the designated place of performance. The contract was posted on June 29, 2026, and is managed by the Department of Justice through its USP Hazelton office, though specific contact details and agency location information are not provided.

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Frozen Fish Fillets (White, IQF) SupplyThis contract involves the supply of 3,000 pounds of individually quick frozen (IQF) white fish fillets, such as cod or pollock, each fillet weighing between 4 to 7 ounces and skinless, packaged in sealed bags. It is a subcontract set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program, adhering to FAR 19.5 regulations. The contract falls under the NAICS code 311710, which relates to seafood product preparation and packaging. The contract is managed by the Department of Justice, specifically through the office associated with the agency named Wxro, with performance taking place in Honolulu, ZIP code 96819. The solicitation was posted on June 10, 2026, and all goods must meet the specified packaging and quality requirements to ensure freshness and compliance. The contract details emphasize the importance of delivery in sealed bags to maintain product integrity until distribution or use.

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Supplement 509 Alaska Pollock

Solicitation # 12-3J14-Notice-26-016

The USDA Agricultural Marketing Service is soliciting competitive bids for the procurement of frozen Alaska Pollock fillet portions for Federal Food and Nutrition Assistance Programs under Supplement 509 of the Master Invitation for Bids - Domestic Commodity Procurement. The required product must be boneless, skinless, unbreaded, raw, and frozen, with a target portion weight of 4.0 ounces. To be eligible, the fish must be caught in U.S. waters and processed in a U.S. flagged vessel or a U.S.-based facility. All products must meet U.S. Grade A standards and be produced in USDC/NOAA Seafood Inspection Program approved establishments in compliance with FDA regulations. Contractors must submit a concise technical proposal in a non-PDF format, such as Microsoft Word, to be reviewed for adequacy by the Standards and Specifications Division. Eligibility is contingent upon passing a pre-award onsite capability assessment audit covering facility processes, quality control, and a mandatory food defense plan. Once awarded, contractors are responsible for the costs of ongoing audits and must provide a Certificate of Conformance with shipments. Strict packaging and labeling requirements apply, including the use of heat-sealed primary packages, 40-pound shipping cases featuring the USDA shield and Grade A insignia, and adherence to FALCPA and FASTER Act allergen labeling. Deliveries must be made to AMS assigned destinations using tamper-proof, serially numbered seals.

POSTED

DEADLINE

311710_Seafood Product Preparation and Packaging_750 employeesThe Defense Commissary Agency is forecasting a requirement for seafood product preparation and packaging under NAICS code 311710. This procurement effort is intended to support operations involving approximately 750 employees. The opportunity was posted on May 7, 2026, and is currently listed as a forecast. Interested parties can coordinate with Small Business Program Manager Melanie Curtis or Contracting POC LeAnna Stith for further information regarding this requirement.

Defense Commissary Agency

POSTED

6 months ago

DEADLINE

N/A

AI Contract Overview

This subcontract, issued by the Department of Defense through the Navsup Flt Logistics Ctr Norfolk, requires the preparation and service of a premium seafood buffet at the Flag Bridge in Annapolis. The scope of work includes the delivery of specific menu items such as crab cakes, roasted shrimp cocktail, hot crab dip, and crudité displays, with a strict emphasis on professional presentation and proper food handling. The opportunity was posted on August 28, 2026, with a response deadline of August 31, 2026. Classified under NAICS code 311710, the contract focuses on specialized seafood catering services to meet the requirements of the agency.

General Info

DoD subcontract for premium seafood buffet catering services at Flag Bridge in Annapolis.

Agency

Department Of Defense → Navsup Flt Logistics Ctr Norfolk

NAICS

311710 - Seafood Product Preparation and Packaging

Place of Performance

Annapolis, MD, 21402, USA

Set-Aside

NONE

Documents

This scope was carved out of N0018926QL382.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Sole Source- United States Naval Academy Football VIP Tailgate and Flag Bridge Catering

AI Contract Breakdown

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The breakdown needs solicitation documents. None were found from this contract's source.

Timeline

PhaseClosed

PostedAug 28

subcontract

Response DeadlineAug 31

Deadline has passed

Submission Closed

08/31/2026, 03:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → Navsup Flt Logistics Ctr Norfolk

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Defense → Navsup Flt Logistics Ctr Norfolk

Office AddressN/A

ContactsNo contact information available

Full Description

Prepare and serve a premium seafood buffet at the Flag Bridge, including crab cakes, roasted shrimp cocktail, hot crab dip, and crudité displays with proper handling and presentation.