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Shelf-Stable Food Product Supplier

Active

State & Local

Response Deadline11/09/2026, 04:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for Tulsa Public Schools involves the supply and delivery of shelf-stable food products for the Child Nutrition Program. The selected supplier is responsible for sourcing products that meet specific technical requirements, managing all logistics for delivery to the TPS Warehouse, and providing comprehensive ingredient labeling and nutritional analysis. To ensure food safety and compliance, the supplier must maintain a written HACCP Plan in accordance with USDA and FDA regulations and provide all necessary allergen disclosures. This opportunity is categorized under NAICS code 424490, with a response deadline of November 9, 2026.

General Info

Tulsa Public Schools subcontract for shelf-stable food supply and delivery by November 9, 2026.

Agency

Oklahoma → Tulsa Public Schools

NAICS

424490 - Other Grocery and Related Products Merchant Wholesalers

Place of Performance

OK, USA

Set-Aside

NONE

Documents

This scope was carved out of 27026.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

27026 Shelf Stable Foods

AI Contract Breakdown

Uniform Contract Format

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Timeline

PostedSep 23

subcontract

Response DeadlineNov 9

Submission deadline

Response Deadline

11/09/2026, 04:00:00 PM UTCin about 2 months

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Organization & Contact Information

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AgencyOklahoma → Tulsa Public Schools

ContactsNo contacts available

OfficeN/A

Organization / AgencyOklahoma → Tulsa Public Schools

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies and delivers shelf-stable food products for prime contractors on Tulsa Public Schools Child Nutrition Program projects. Sources products meeting Attachment A specifications, manages logistics for delivery to the TPS Warehouse, and provides ingredient labeling and nutritional analysis. Maintains a written HACCP Plan per USDA and FDA requirements and provides allergen disclosures. Delivers shelf-stable food products with required labeling.

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