This Government Contract opportunity from Georgia was posted on June 11, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Specialty Dietary & Cultural Meal Provision

Closed

State & Local

Submission Closed07/21/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722320

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International

Nutritious Hot Meal Production (Catering)This subcontract opportunity with Tower Hamlets involves the preparation and production of daily nutritious hot meals for prime contractors working on resident projects within the London Borough of Tower Hamlets. The selected provider will be responsible for developing flexible menus that accommodate a wide range of cultural and dietary requirements while utilizing commercial kitchen facilities and temperature-controlled storage to ensure strict adherence to food safety and nutritional standards. The contract requires the daily delivery of prepared hot meals ready for transport. Interested parties must submit their responses by the deadline of December 2, 2026, at 12:00 PM. This procurement falls under NAICS code 722320 and is managed by the Tower Hamlets agency.

POSTED

DEADLINE

Center Holiday Meals 2026

Solicitation # 2026 Center Holiday Meals

Management & Training Corporation is soliciting bids for catering services to support the Earle C. Clements Job Corps Center in Morganfield, Kentucky, under NAICS code 722320. The contract requires the delivery of three specific holiday meals in December 2026: 500 eight-ounce well-done ribeye steaks by 10:00 AM on December 15; 150 breakfast biscuit sandwiches (split evenly between bacon, egg, and cheese and sausage and egg) by 6:00 AM on December 17; and a full breakfast for 250 people, including scrambled eggs, sausage, bacon, biscuits, meatless gravy, and hashbrown and breakfast casseroles, by 8:30 AM on December 21. The center will provide chafing dishes for the final event. This is a fee-for-service subcontracting opportunity set aside for small businesses, including VOSB, SDVOSB, WOSB, and HUBZone certified firms. Bids must be submitted via email to Angie Mahoney by 3:00 PM CST on November 10, 2026, and must include a completed bid sheet, proof of insurance, and a supplier packet containing a W-9 and self-certification form. Award will be based on best value. The selected vendor must comply with various federal regulations, including FAR clauses regarding anti-kickback procedures, Buy American requirements, and Department of Labor Service Contract Act wage determinations for Kentucky. Additionally, the contractor must adhere to strict records management, privacy breach notification, and information security guidelines.

Earle C. Clements Job Corps Center

POSTED

DEADLINE

Conference Catering and Beverage ServicesThis subcontract for Conference Catering and Beverage Services supports prime contractors on projects for the Virginia Department of Criminal Justice Services in Norfolk. The selected provider will deliver full-service catering, including all-day coffee and tea service, afternoon breaks, and hot buffet or plated lunches featuring salads, entrees, and desserts. The contractor must be capable of accommodating vegetarian and special dietary needs while maintaining the capacity to serve over 650 attendees. To qualify, the provider must hold all necessary health department certifications and possess the operational scale required for large-group delivery. This opportunity falls under NAICS code 722320, with a response deadline set for November 13, 2026.

Department of Criminal Justice Services

POSTED

DEADLINE

Catering and Beverage Services

693JK3 Acquisition Services Division

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Cook and Food Service PersonnelThis subcontract involves providing comprehensive cook and food service personnel to support prime contractors at the Edward Hines, Jr. VA Hospital under the Department of Veterans Affairs. The scope of work includes the delivery of managerial, supervisory, and direct staff to operate kitchen and dining facilities, ensuring the daily preparation and delivery of meals to both patients and staff using industrial kitchen equipment. To ensure operational safety and security, all personnel must possess required food safety certifications, such as ServSafe, and obtain necessary VA-specific clearances. This opportunity falls under NAICS code 722320 and is managed by the Network Contract Office 12.

252-NETWORK Contract Office 12 (36C252)

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DEADLINE

Lunch Feeding Services

W7NR Uspfo Activity Nyang 107

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Individually Packaged Meal Catering and Delivery ServicesThis subcontract for Individually Packaged Meal Catering and Delivery Services involves the preparation and delivery of up to 180 nutritionally balanced dinner meals per week for prime contractors at the Colorado Department of Human Services Outpatient Clinic at Fort Logan. The selected provider is responsible for developing menu cycles that adhere to USDA nutritional requirements, ensuring meals are individually packaged, and managing weekly deliveries via climate-controlled transportation. The contract is issued under NAICS code 722320 for the CDHS Office of Behavioral Health. Participation in E-Verify is a mandatory requirement for the service provider. Interested parties should note the response deadline of November 12, 2026.

CDHS - Office Of Behavioral Health

POSTED

DEADLINE

DQ / FY27 Dinner Meals

Solicitation # 2027000112

The Colorado Department of Human Services Office of Behavioral Health is soliciting quotes for food catering services to provide dinner meals for the Outpatient Clinic at Fort Logan in Denver, Colorado. The contract involves the delivery of up to 36 daily meals, or 180 meals per week, including frozen options and side items, to a specific facility at 3525 W Oxford Ave. All meals must comply with USDA nutritional value requirements and accommodate medical or religious dietary needs. The anticipated contract start date is November 1, 2026, with an initial term and a four-year renewal option. Award decisions are primarily based on price and cost, though the department also evaluates technical requirements, the vendor's experience serving populations with behavioral health and co-occurring disorders, and the feasibility of the weekly delivery schedule and contingency plans. Proposals must be limited to four pages and include a detailed budget, a budget breakdown of labor and material costs, and a signed signature page. To be eligible for award, vendors must be registered in CORE, the System for Award Management, and registered to do business in the State of Colorado. Submissions are due by November 12, 2026, and must be emailed to the designated buyer.

CDHS - Office Of Behavioral Health

POSTED

DEADLINE

Tiered Catering and Hospitality ServicesThis subcontract for Tiered Catering and Hospitality Services involves providing specialized catering for prime contractors supporting Georgia College and State University dining projects. The scope of work includes executing various service levels for a range of events, from small meetings to large-scale hospitality functions, in close coordination with Campus Event Management. The selected provider must ensure all services adhere to the university's strict allergen management and nutritional support standards to deliver fully executed hospitality events. This opportunity is categorized under NAICS code 722320, with a response deadline set for December 17, 2026.

Georgia College and State University

POSTED

DEADLINE

AAC Hospitality and Food & Beverage OperatorThe AAC Hospitality and Food and Beverage Operator subcontract involves the operation and management of food and beverage services for Ashford Borough Council arts centre projects. The selected provider will be responsible for managing café and bar operations, event catering, and menu planning, utilizing commercial kitchen equipment and point of sale systems to deliver fully operational services. To qualify, the operator must maintain strict health and safety compliance, hold necessary food hygiene certifications, and secure appropriate liquor licensing. This opportunity was posted on October 28, 2026, with a response deadline of January 8, 2027.

Ashford Borough Council

POSTED

DEADLINE

Holiday Meal Catering and DeliveryThis subcontract for Holiday Meal Catering and Delivery involves the preparation, packaging, and delivery of traditional holiday meals for prime contractors at Eastern State Hospital in Williamsburg. The required menu consists of roasted chicken, baked ham, soup, and tossed salad, all of which must be prepared in commercial kitchen facilities and delivered to the hospital by December 10, 2026. Eligible vendors must be located within 30 miles of Eastern State Hospital and provide three references demonstrating experience with similar services. The solicitation was posted on October 28, 2026, with a response deadline of October 30, 2026, falling under NAICS code 722320.

Eastern State Hospital

POSTED

DEADLINE

704-23168QQ - HR Holiday Meal Event

Solicitation # 704-23168QQ

Solicitation 704-23168QQ is a Quick Quote for a one-time purchase of a traditional holiday meal for Eastern State Hospital in Williamsburg, Virginia. The requirement includes the delivery of roasted chicken, baked ham, soup, tossed salad, macaroni and cheese, mashed potatoes, and green beans, with specific quantities ranging from 95 to 190 lbs per item. Delivery is required on Thursday, December 10, 2026, at 10:00 AM EST. The selected vendor must be located within 30 miles of the facility and ensure all meat products comply with the Federal Meat Inspection Act, the Federal Wholesome Meat Act, and Virginia Department of Agriculture Regulations. The contract is awarded on a price basis to the lowest responsive and responsible bidder, with a strict award priority hierarchy favoring DSBSD-certified micro businesses for bids up to 10,000 dollars, followed by certified small businesses up to 100,000 dollars, and then bidders of any size. Bids must be submitted via the eVA portal by October 30, 2026, and must include a completed bid form, a small business contracting plan, and a State Corporation Commission form. All pricing must be submitted as firm unit prices, inclusive of freight and installation, with no additional setup or processing fees allowed. The agreement is governed by the laws of the Commonwealth of Virginia and the provisions of the Commonwealth of Virginia Vendors Manual.

Eastern State Hospital

POSTED

3 days ago

DEADLINE

in 28 minutes

AI Contract Overview

This contract involves the provision of specialty meals that cater to specific dietary restrictions and cultural or religious requirements for a diverse university population. The meals must accommodate needs such as vegan, gluten-free, halal, and kosher diets, ensuring inclusive food options for various student groups. The contract is a subcontract opportunity issued by Kennesaw State University under NAICS code 722320, which relates to food services. The solicitation was posted on June 11, 2026, with a response deadline set for July 21, 2026. Although certain details such as solicitation number, organization type, and location specifics are not provided, the contract emphasizes the importance of delivering meals that respect and support the dietary preferences and cultural practices of the university community. The opportunity is advertised through the Georgia state procurement system, highlighting it as a focused initiative to improve food service diversity and accessibility on campus.

General Info

Provision of specialty meals meeting diverse dietary and cultural needs at Kennesaw State University.

Agency

Georgia → Kennesaw State University

NAICS

722320 - Caterers

Place of Performance

GA, USA

Set-Aside

NONE

Documents

This scope was carved out of 54300-eRFP-000001633-2026.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

KSU Dining Catering Services

AI Contract Breakdown

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Timeline

PhaseClosed

PostedJun 11

subcontract

Response DeadlineJul 21

Deadline has passed

Submission Closed

07/21/2026, 09:00:00 PM UTC

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Organization & Contact Information

AgencyGeorgia → Kennesaw State University

ContactsNo contacts available

OfficeN/A

Organization / AgencyGeorgia → Kennesaw State University

Office AddressN/A

ContactsNo contact information available

Full Description

Supply meals that meet dietary restrictions (vegan, gluten-free) and cultural/religious requirements (halal, kosher) for diverse university populations.