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The Relish

Active

State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

California → City of Los Angeles

NAICS

722511 - Full-Service RestaurantsView NAICS

Place of Performance

S. Barrington Ave & S. Barrington Place, Los Angeles, CA, 90049

Set-Aside

NONE

Documents

(1)

ZA-2025-551-CUB Notice of Exemption for The Relish

PDF•notice-of-exemption

AI Contract Breakdown

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Timeline

PostedDec 10

forecast

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Organization & Contact Information

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AgencyCalifornia → City of Los Angeles

Contacts2 people available

OfficeN/A

Organization / Agency

California → City of Los Angeles

Office AddressN/A

Contacts

Brett EngstromRepresentative

contact@example.gov

+1 (555) 000-0000

Andres GutierrezPlanning Staff

contact@example.gov

+1 (555) 000-0000

Full Description

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The proposed project involves a request for a Class 2 Conditional Use Permit to allow the sale of a full line of alcoholic beverages for on-site consumption, and extended hours of operation from 10:00 a.m. to 11 :00 p.m., Sunday through Wednesday, and from 10:00 a.m. to 12:00 a.m., Thursday through Saturday in lieu of 7:00 a.m. to 11 :00 p.m., daily. The project is located within a Commercial Corner Development and is associated with the operation of a full-service restaurant comprising 3,522 square feet on the ground floor and 356 square feet on the second floor within a 6,677-square-foot, two-story commercial building. Additionally, the proposed project includes live entertainment, limited to a maximum of three musicians and/or vocal performers, and will provide 98 interior seats for oatrons in the C2-1XLD Zone.

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Same NAICS industry code

Terminal 3 Food Hall and Sit-Down Restaurant and Terminal 2 Burger Quick Serve Restaurant Lease

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San Francisco International Airport is seeking qualified operators to lease and operate a Food Hall and sit-down restaurant in Terminal 3 and a burger quick-serve restaurant in Terminal 2 as part of its ongoing concession program. Interested parties may submit questions and comments through the RFP Web Portal between July 29 and August 12, 2026, with formal proposals due between September 30 and October 7, 2026, all times in Pacific Time. This solicitation, identified by the number SFO-LIVE-terminal-3-food-hall-and-sit-down-restaurant-and-terminal-2-burger-quick-serve-restaurant-lease, is open to local entities and does not specify a set-aside category or NAICS code. The operations will be located within the airport’s terminals in San Francisco, California, and all submissions must be made through the official RFP portal accessible via the airport’s website.

San Francisco International Airport

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Modification (MOD) 26-0002 To Conditional Use Permit (CUP) 16-03The contract involves Modification (MOD) 26-0002 to Conditional Use Permit CUP 16-03, authorizing changes to the approved plans for a restaurant located at Northgate Gonzalez Market and its adjacent patio area in La Habra, California. The modifications include adjustments to the physical layout and operational parameters of the dining establishment to accommodate updated design or capacity needs. Concurrently, Modification 26-0003 to Conditional Use Permit CUP 25-0016 permits revisions to the scope of alcoholic beverage sales and services under an existing Type-47 ABC License, which allows for on-sale general consumption in an eating place. These amendments are intended to align the venue’s operations with current business requirements while maintaining compliance with local zoning and licensing regulations. The project is managed by the City of La Habra, with primary oversight from Senior Planner Ash Syed and consultant Steve Rawlings, and is publicly accessible through the California Environmental Quality Act portal. The modification notice was posted on July 29, 2026, and the performance location is confirmed as La Habra with a zip code of 90631.

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FOOD AND BEVERAGE CONCESSION SERVICE AT THE AUDUBON GOLF COURSE CLUBHOUSE

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DEADLINE

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Amended Tidelands Use and Occupancy Permit to Chula Vista Water Sports at Chula Vista Bayside ParkThe Chula Vista Water Sports permit is being amended to expand its operations at Chula Vista Bayside Park, adding the sale of café concessions to its existing water sport equipment rental and storage activities. The original 272 square foot space will now include adjacent patio area open to the public for food and beverage sales, though the patio remains non-exclusive. The amended use permits the sale of non-alcoholic beverages, ice cream, frozen treats, snacks, sandwiches, coffee, desserts, t-shirts, hats, and other branded merchandise, along with bait and fishing equipment, with no other uses allowed without written approval from the District’s Executive Director. New wall-mounted signage displaying the business name will be installed, adhering to the District’s tenant signage guidelines. The tenant is fully responsible for compliance with all applicable laws, including those governing stormwater, hazardous materials, and food service operations. The amended Tidelands Use and Occupancy Permit will have a term of approximately four years and may be terminated by either the District or the tenant at any time with thirty days’ written notice, without cause. The permit does not establish exclusive rights to the patio space, which remains publicly accessible. All activities must remain confined to the described uses, and no expansion or alteration beyond the approved scope is permitted without explicit authorization. The project is administered by the San Diego Unified Port District, with primary contact information provided for both the tenant and district personnel, and is listed under a forecast posting effective July 1, 2026.

San Diego Unified Port District

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about 1 month ago

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Variance 25-0001 and Use Permit 24-0003

Solicitation # Variance 25-0001 & Use Permit 23-0004

Timothy Grubb has sought approval for a variance and use permit to construct and operate a 2,976-square-foot standard restaurant within the Mixed Use combined with National Recreation Area Shasta-Unit zone district in Shasta County, California. The request seeks an exception to the development standards established under the National Recreation Area Shasta-Unit zone district, which typically restrict commercial uses to specific locations within the Whiskeytown–Shasta–Trinity National Recreation Area. The variance aims to align the project with a federal commercial development standard that permits such uses in this particular area, while the use permit authorizes the construction and operation of the restaurant. Additionally, Grubb is requesting an exception to local landscaping requirements, indicating that the proposed development does not fully comply with existing site design regulations. The application is being processed by Shasta County’s Planning Division, with primary contact information provided through the Planning Division Manager, and the project is located in the 96051 zip code area.

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DEADLINE

Citizen News Building / ZA-2017-755-MCUP-SPR-PA1

Solicitation # ZA-2017-755-MCUP-SPR-PA1

The City of Los Angeles has approved a plan amendment to permit the continued sale and dispensing of a full line of alcoholic beverages for on-site consumption at a new restaurant located on the second level of the Citizen News Building, replacing the previously approved banquet hall and private event space under Case No. ZA-2017-755-MCUP-SPR. The restaurant is designed to accommodate 271 indoor seats, reflecting a significant shift in use from event-oriented operations to a full-service dining establishment. This change requires formal plan approval to ensure compliance with zoning and liquor licensing regulations under the city’s oversight. The application, titled Citizen News Building / ZA-2017-755-MCUP-SPR-PA1, was posted on June 25, 2026, and is managed by the City of Los Angeles with the primary point of contact being Hollywood Citizen News, LLC as the applicant. Key representatives include Logrande & Company, LLC and architect Chris Daubert, who are assisting with the submission and design compliance. The project’s place of performance is identified as Los Angeles, California, with a zip code of 90640, and the official city planner overseeing the matter is Esther Ahn. The contract does not specify a solicitation number or set-aside type, indicating this is a regulatory approval process rather than a procurement or funding opportunity.

City of Los Angeles

POSTED

about 1 month ago

DEADLINE

818 W Wilshire Blvd / ZA-2026-740-CUB-CUX

Solicitation # ZA-2026-740-CUB-CUX

The project at 818 W Wilshire Blvd in Los Angeles seeks a Conditional Use Permit to enable the sale and onsite consumption of a full range of alcoholic beverages within a 5,134 square-foot restaurant space that includes a 3,915 square-foot ground floor and a 1,219 square-foot mezzanine, accommodating a total of 122 indoor seats. Operations will run daily from 6:00 a.m. to 4:00 a.m., supporting extended service hours for a full-service dining establishment. Additionally, a Class 2 Conditional Use Permit is required to authorize live entertainment activities such as disc jockeys, karaoke, piano bars, solo singers, and live bands, along with patron dancing, transforming the venue into a multifunctional entertainment destination. No demolition or alteration of existing structures is planned, and there will be no removal of protected or street trees, with no unusual circumstances identified in the application. The project is being managed under the city’s zoning review process, with primary point of contact being City Planner David Woon and applicant Rodney Valentine, alongside the property owner 824 Wilshire, LLC and representative Will Nieves, all operating within the 90017 zip code.

City of Los Angeles

POSTED

about 2 months ago

DEADLINE

Conditional Use Permit No. 294-2026

Solicitation # CUP-294-2026

The City of Garden Grove is seeking approval for Conditional Use Permit No. 294-2026 to permit a new restaurant within the Cottage Industries development to operate with an original State Alcoholic Beverage Control Type 41 License, which authorizes the on-sale of beer and wine in an eating establishment. This request is tied to the development’s zoning regulations and requires review to ensure compatibility with the neighborhood character and land use policies. The application is currently in the forecast stage, with the posted date indicating the formal notice was issued on June 24, 2026, and the permit process will involve public review and potential hearings to assess compliance with local conditional use standards. Point of contact for the application includes Patricia Malagon, Associate Planner with the City of Garden Grove, who can be reached at 714-741-5313 or pmalagon@ggcity.org, and Hitoko Aoyagi, the owner, who can be contacted at 949-310-7773 or a@hitoca.jp. The proposed restaurant will be located in Garden Grove, California, with a zip code of 92840, and all related documentation is available through the California Environmental Quality Act website link provided. The project does not involve federal funding or set-asides, and the review will focus strictly on local conditional use, zoning alignment, and alcohol license compliance within the context of the existing commercial development.

City of Garden Grove

POSTED

about 2 months ago

DEADLINE