This Government Contract opportunity from Department Of Agriculture was posted on March 21, 2023. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Updated Supplement 211-Frozen Ground Beef Products for Distribution to Federal Food and Nutrition Assistance Programs

Closed

12-3J14-Notice-23-028Federal

Submission Closed01/01/2024, 04:59:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311611

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Ground Beef and Beef Patty SupplierThis subcontract agreement establishes a partnership for the supply and delivery of fine ground beef and pre-formed beef smash patties to support food service projects within the Agua Fria Union High School District No. 216. The scope of work specifically requires the provision of 80/20 fine ground beef along with smash patties in 2.5 oz and 3.25 oz sizes. To ensure regulatory compliance, the supplier must provide USDA Child Nutrition labels, Product Formulation Statements, and Buy American documentation in accordance with 7 CFR Parts 210-250. All beef products must be delivered accompanied by the necessary nutrition and compliance documentation to meet agency standards.

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Department of Administrative Services

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Boneless Fully-Cooked Ham SupplierThis subcontract involves the supply of frozen, boneless, fully cooked, and water-added smoked pit ham for prime contractors working on USDA Agricultural Marketing Service projects. The scope of work includes the curing, smoking, and cooking of pork leg insides, knuckles, and outsides. The supplier is responsible for providing retail labeling that includes nutrition facts derived from lab analysis and traceability codes to ensure product safety and tracking. Strict adherence to USDA FSIS compliance is required, and all products must be accompanied by Domestic Origin Certificates to certify their source. The final deliverables consist of frozen, packaged, and labeled ham delivered in accordance with the specified agency standards. This opportunity is categorized under NAICS code 311611 and is managed through the Department of Agriculture.

POSTED

DEADLINE

Supplement 303 Ham Products - September 2026

Solicitation # 12-3J14-Notice-26-020

The United States Department of Agriculture Agricultural Marketing Service is soliciting the competitive purchase of boneless, fully cooked, water-added ham products for distribution to Federal Food and Nutrition Assistance Programs. Solicitation 12-3J14-Notice-26-020, effective September 2026, updates Supplement 303 to include revised verbiage for domestic origin of meat components, spinal cord removal requirements, and the allowance of two 2.5 lb saddle packs to satisfy the 5 lb pack requirement for sliced ham. All products must be derived from fresh chilled pork and produced in accordance with Food Safety and Inspection Service regulations, with a processing timeline not exceeding 60 days prior to shipment. Contractors must adhere to strict packaging and labeling standards, utilizing high oxygen and high moisture barrier casings for bulk hams and vacuum-sealed bags or thermoformed packaging for sliced and diced varieties. Compliance is monitored by the USDA Quality Assessment Division through either direct grading-based monitoring or audit-based verification. Those opting for audit-based verification must submit a detailed technical proposal in a non-portable document format, such as Microsoft Word, along with product samples for evaluation. Award responsiveness is based on technical eligibility, food defense capabilities, and the ability to provide domestic origin certifications and certificates of conformance.

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Liquid Whole Egg Mix SupplierThis subcontract opportunity is for a supplier to provide and deliver liquid whole egg mix for prime contractors supporting projects for the California County of Orange Sheriff-Coroner Department. The selected provider must be capable of sourcing, packaging, and transporting the product while maintaining strict temperature controls, ensuring the mix remains in a frozen state at or below 32 degrees Fahrenheit or a chilled state between 33 and 40 degrees Fahrenheit. To qualify, the supplier must utilize refrigerated transport vehicles and hold the necessary food safety certifications to ensure all deliveries meet specific temperature and safety standards. Interested parties must submit their responses by October 22, 2026, under NAICS code 311611.

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Milk Product SupplierThis subcontract involves the supply of milk products for prime contractors working on projects at Princess Margaret Hospital under the Government of Jamaica. The supplier is responsible for producing and wholesaling dairy products that meet CPV code 15511000 standards, utilizing commercial processing facilities and food-grade packaging to ensure quality and safety. To maintain product integrity, the supplier must adhere to strict cold-chain storage protocols and comply with all applicable Jamaican food safety and health regulations for dairy. The contract requires the delivery of bulk quantities of milk products to designated locations, with the procurement categorized under NAICS code 311611.

Princess Margaret Hospital

POSTED

about 1 month ago

DEADLINE

N/A

General Info

Agency

Department Of Agriculture → USDA Ams 3J14

NAICS

311611 - Animal (except Poultry) Slaughtering

Place of Performance

Set-Aside

NONE

Documents

Supplement 211 to AMS Master Solicitation for Frozen Ground Beef Products March 2023

supplement

High

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Uniform Contract Format

Contract not broken down yet

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Timeline

PhaseClosed

PostedMar 21

special-notice

Response DeadlineJan 1

Deadline has passed

Submission Closed

01/01/2024, 04:59:00 AM UTC

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Organization & Contact Information

AgencyDepartment Of Agriculture → USDA Ams 3J14

Contacts1 person available

OfficeWASHINGTON, DC, 20250, USA

Organization / AgencyDepartment Of Agriculture → USDA Ams 3J14

Office AddressWASHINGTON, DC, 20250, USA

Contacts

Steve Whisenant

contact@example.gov

+1 (555) 000-0000

Full Description

The Agricultural Marketing Service has posted an updated Supplement 211 to the AMS Master Solicitation for the Purchase of Frozen Ground Beef Products for Distribution to Federal Food and Nutrition Assistance Programs. Primary updates include changes in microbial testing requirements.