NAICS 311930: Flavoring Syrup and Concentrate Manufacturing
This industry comprises establishments primarily engaged in manufacturing flavoring syrup drink concentrates and related products for soda fountain use or for the manufacture of soft drinks. Cross-References. Establishments primarily engaged in--Show more
NAICS 311930 – Flavoring Syrup and Concentrate Manufacturing encompasses the production of concentrated flavoring agents used to impart taste, aroma, and sensory characteristics to food and beverage products. This includes the formulation and manufacturing of syrup bases, powdered concentrates, and liquid flavor profiles for use in institutional foodservice, military rations, nutrition programs, and government-supplied consumables.
Industry Spending Overview
Federal obligations, top contractors and agencies, and related industry codes for NAICS 311930.
AI Industry Description
NAICS 311930 – Flavoring Syrup and Concentrate Manufacturing encompasses the production of concentrated flavoring agents used to impart taste, aroma, and sensory characteristics to food and beverage products. This includes the formulation and manufacturing of syrup bases, powdered concentrates, and ...
NAICS 311930 – Flavoring Syrup and Concentrate Manufacturing encompasses the production of concentrated flavoring agents used to impart taste, aroma, and sensory characteristics to food and beverage products. This includes the formulation and manufacturing of syrup bases, powdered concentrates, and liquid flavor profiles for use in institutional foodservice, military rations, nutrition programs, and government-supplied consumables. These products are critical inputs in the preparation of meals for federal facilities such as military dining halls, correctional institutions, and federal employee cafeterias, where standardized taste profiles and shelf stability are essential. The sector relies on precise chemical formulation, food safety compliance, and scalable production processes aligned with USDA and FDA regulations. No contractor data is available for this NAICS code, indicating limited public procurement activity or a highly fragmented supplier base. Contractors in this space are typically small to mid-sized food manufacturers with specialized capabilities in flavor chemistry, GMP compliance, and contract packaging for institutional clients. Large primes rarely compete directly here; instead, niche suppliers with food-grade certifications and USDA-approved production lines dominate. No agency data is available, suggesting procurement is decentralized or embedded within broader food service contracts rather than being tracked as a standalone category. Demand likely originates from the Department of Defense, General Services Administration, and Department of Agriculture through meal contract vehicles such as the Defense Logistics Agency’s food service programs. The market is characterized by low visibility in public contracting databases, with opportunities concentrated in indirect procurement channels. Contractors with expertise in shelf-stable flavor systems, allergen-free formulations, and bulk packaging for high-volume institutional use may find niche entry points through subcontracting arrangements with prime food service providers.
Competition
How many companies historically bid on federal awards in NAICS 311930, from bidder counts reported on USAspending.
Median under 3 bidders per reported award. · 996 reported awards
Median Bidders
2
Per reported award, all-time
Single-Bid Awards
47%
Share of reported awards with one bidder
10+ Bidder Awards
1%
Share of reported awards with 10+ bidders
Reported Awards
95% of 1,048 total awards
How this code compares up the NAICS hierarchy. Parent cohorts pool every code under their prefix, so they are the steadier baseline when a 6-digit sample is thin.
| Industry Family | Competition | Median Bidders | Single-Bid | Bidder Mix | Reported Awards |
|---|---|---|---|---|---|
311930This Code Flavoring Syrup and Concentrate Manufacturing | Fewer Bidders | 2 | 47% | 99695% of 1,048 | |
31193NAICS Industry | Fewer Bidders | 2 | 47% | 99695% of 1,048 | |
3119Industry Group Other Food Manufacturing | Moderate Competition | 3 | 24% | 145,5473% of 4,741,283 | |
311Subsector | Fewer Bidders | 2 | 36% | 967,60911% of 8,488,199 | |
31Sector Manufacturing | Fewer Bidders | 2 | 40% | 1,477,75516% of 9,261,624 |
Bidder counts reported on past federal awards in this NAICS (USAspending). An open opportunity has no bidders yet, so this is the historical norm for similar work, not a fact about this solicitation. Not all awards report bidder counts, and fewer bidders often means incumbent-held work rather than an easier win. Federal reporting of bidder counts fell from ~96% of awards (FY2016) to ~30% (FY2018 onward); the chart shows shares of reported awards, and washed-out stretches mark years with fewer than 30 of them.
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