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JACOBS EMPRISE CATERING LLC

UEI: H6HAE567SMC7CAGE: 8DT00

JACOBS EMPRISE CATERING LLC is a federal contractor, registered under UEI H6HAE567SMC7 and CAGE code 8DT00. It has been awarded $9,845 in federal contracts. Primary work spans Caterers. Top awarding agencies include Department Of Defense.

Contact Information

Registration and classification details

Registration

UEI Code

H6HAE567SMC7

CAGE Code

8DT00

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

For Profit OrganizationLimited Liability Company

NAICS Codes

722310Food Service Contractors
722320Caterers(Primary)

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

JACOBS EMPRISE CATERING LLC specializes in comprehensive food service operations for government and institutional facilities, delivering full-cycle catering solutions that include meal planning, nutritional compliance, logistics coordination, and on-site food preparation. The company’s technical exp...

JACOBS EMPRISE CATERING LLC specializes in comprehensive food service operations for government and institutional facilities, delivering full-cycle catering solutions that include meal planning, nutritional compliance, logistics coordination, and on-site food preparation. The company’s technical expertise centers on adhering to federal dietary standards, managing large-scale food service workflows, and maintaining strict sanitation and safety protocols under USDA and FDA guidelines. Key differentiators include scalable menu design for diverse populations, efficient inventory and waste reduction systems, and trained personnel certified in ServSafe and HACCP practices. Their operations are tailored to environments requiring consistent, high-volume meal delivery under regulated conditions. Award history does not provide sufficient detail to identify specific agencies or contract vehicles. As such, no confirmed agency relationships or programmatic work patterns can be inferred from available data. The contractor’s primary NAICS code, 722320, corresponds to food service contractors for institutions such as military bases, federal prisons, VA facilities, and other government-operated dining operations. In practice, this means the company supports mission-critical nutrition programs by providing compliant, reliable, and scalable meal services that meet federal nutritional requirements and operational constraints. Their market positioning is focused on institutional food service rather than commercial or event catering. JACOBS EMPRISE CATERING LLC is structured as a 2L entity, indicating a small business with limited operational scale. The company is headquartered in Byron Center, Michigan, with no publicly disclosed government certifications such as 8(a), HUBZone, or WOSB. Its geographic presence is localized, and its government market positioning appears to be regionally focused, serving institutional clients within the Midwest through direct contract performance rather than broad federal network participation.

Key performance metrics

Award counts and award dollars by type, as prime and as subcontractor.

Awards Count

2

All time

Active

0

Currently performing

Completed

2

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award analytics

Awards by agency, industry, year, award type, size, and place of performance.

Awards by Agency
Awards by NAICS
Awards by Agency Over Time
Awards by Place of Performance

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Award history, agency mix, and NAICS coverage for JACOBS EMPRISE CATERING LLC

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NAICS: 722320
New
Center Holiday Meals 2026
Solicitation # 2026 Center Holiday Meals
Management & Training Corporation (MTC) is soliciting bids for catering services to support the Earle C. Clements Job Corps Center in Morganfield, Kentucky. The contract involves three specific holiday meal deliveries in December 2026: 500 eight-ounce well-done ribeye steaks due by 10:00 AM CST on December 15; 150 breakfast biscuit sandwiches (split evenly between bacon, egg, and cheese and sausage and egg) due by 6:00 AM CST on December 17; and a full breakfast for 250 people including scrambled eggs, sausage, bacon, biscuits, meatless gravy, and hashbrown and breakfast casseroles, ready by 8:30 AM on December 21. The center will provide chafing dishes for the final event. This is a fee-for-service solicitation under NAICS code 722320, set aside for small businesses, including certified veteran-owned, service-disabled veteran-owned, women-owned, and HUBZone small businesses. Bids must be submitted via email to Angie Mahoney by 3:00 PM CST on November 10, 2026, and must include a bid sheet, proof of insurance, and a completed supplier packet containing a W-9 and self-certification form. Award selection is based on best value. The successful contractor must comply with Service Contract Labor Standards, specifically Wage Determination 2015-4687 Revision 31, and adhere to various FAR clauses regarding data rights, Buy American requirements, and the combating of trafficking in persons.
Earle C. Clements Job Corps Center

POSTED

about 2 hours ago

DEADLINE

in 2 days
View Details
NAICS: 722320
New
Venue and catering services for staff holiday party
Solicitation # TPJCC 2026 Staff Holiday Party 26-20
Management & Training Corporation (MTC), operator of the Tongue Point Job Corps Center, is soliciting bids for venue and catering services for a staff holiday party in Oregon. The event is scheduled for approximately 100 to 150 guests on either December 18 or 19, 2026, from 6:00 PM to 9:00 PM. The selected contractor must provide a banquet-style venue with a buffet starting at 6:30 PM, including room setup with tables, chairs, linens, and audio/visual equipment such as a microphone and projector. Bidders are required to submit a detailed bid sheet covering space rental, setup fees, and various catering options including appetizer, basic, premium, and vegan entrees, as well as desserts. This is a fee-for-service solicitation set aside for small businesses, including certified VOSB, SDVOSB, WOSB, and HUBZone concerns. Award decisions will be based on best value, evaluated through price quotes, venue descriptions, menus, and included amenities. Submissions are due by November 16, 2026, and must include a W-9, supplier self-certification, proof of insurance, and applicable SBA certification letters. The contract is subject to various Federal Acquisition Regulation clauses, including Service Contract Labor Standards and Buy American requirements, and the center is exempt from sales tax under the Workforce Investment Act.
Tongue Point Job Corps

POSTED

about 2 hours ago

DEADLINE

in 9 days
View Details