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This Solicitation opportunity from Arkansas was posted on August 21, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

BID 2026-19 DETAINEE FOOD SERVICE, COMMISSARY, AND TELECOMMUNICATIONS SERVICE

Closed
BID 2026-19State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310
New
WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027
Solicitation # WOJC – Cafeteria Food Service
Education & Training Resources is seeking quotes for a fee-for-service subcontract to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract period runs from December 1, 2026, through November 30, 2027, and requires the delivery of fresh, frozen, and dry food products, ingredients, and supplies to support daily cafeteria operations for approximately 437 students and staff. The selected contractor must ensure regular deliveries one to two times per week, typically during early to mid-morning windows, while maintaining a 95 percent on-time delivery rate and 100 percent compliance regarding product quality and temperature. All products must meet Dietary Guidelines for Americans and USDA standards where applicable, adhering to Job Corps Policy and Requirements Handbook Chapter 5, Section 5.10. Interested bidders must submit a completed pricing bid sheet with detailed unit costs, a proposed service schedule, and all required credentials, including a SAM.gov UEI number, active registration, business licenses, W-9, and certificates of insurance. This opportunity is set aside for small businesses, including certified VOSB, SDVOSB, WOSB, and HUBZone entities. Award selection is at the sole discretion of ETR and is not based automatically on the lowest bid. Compliance with various Federal Acquisition Regulation clauses is mandatory, including those regarding the Service Contract Act, Anti-Lobbying Certification, and minimum wage requirements. Bids close on November 6, 2026, and all items must be quoted F.O.B. destination.
Westover Job Corps Center

POSTED

about 3 hours ago

DEADLINE

in 3 days
NAICS: 722310
New
International
Orbital South Colleges Catering Services: East Surrey College & John Ruskin College
Solicitation # ocds-h6vhtk-07958f
East Surrey College is seeking a catering contractor to provide healthy and competitively priced meals for students, staff, and visitors at East Surrey College and John Ruskin College. The objective is to partner with a provider capable of delivering service excellence through authentic recipes and ingredients, while integrating food education, sustainability initiatives, and proactive service innovation. The contract is scheduled to begin on April 1, 2027, for an initial three-year term ending March 31, 2030, with the option to extend for two additional one-year periods through March 31, 2032. TUPE regulations will apply, and preference is given to contractors with experience in large, multi-site education operations. The procurement process follows a two-stage Competitive Flexible approach under the Light Touch Regime, starting with a Procurement Specific Questionnaire and followed by an Invitation to Tender for shortlisted candidates. Award decisions will be based on a weighted evaluation consisting of quality at 60 percent, cost at 30 percent, and clarifications or presentations at 10 percent. Interested parties must submit their initial questionnaires to the designated consultancy email by November 27, 2026.
East Surrey College

POSTED

about 10 hours ago

DEADLINE

N/A
NAICS: 722310
New
International
Provision of Food for Patients in Cox's Bazar, in camp
Solicitation # 30000036398
The International Organization for Migration is seeking experienced suppliers to provide food and beverage catering services for patients across four critical locations in Bangladesh. The scope of work includes delivering nutritional support at PHCCs in camps as well as hospitals located in Chittagong, Cox's Bazar, and Noakhali. This initiative is designed to establish a reliable supply chain to maintain the health and well-being of patients in these regions. This solicitation, identified by number 30000036398, is managed by IOM. Interested parties can find further details through the UN Global Marketplace. The primary point of contact for this project is Suttichote, who can be reached via email for coordination and inquiries regarding the partnership.
IOM

POSTED

2 days ago

DEADLINE

N/A
NAICS: 722310
New
International
Pizza and Lasagna Catering ServicesThis subcontract for Pizza and Lasagna Catering Services involves the supply and preparation of food combos for prime contractors working on Triple A S.A. E.S.P. projects in Colombia. The scope of work requires the production of 250 salami pizza combos, 300 Hawaiian pizza combos, 150 miscellaneous pizza combos, and 21 combined lasagnas. All items must be delivered ready for transport. The provider is required to utilize commercial kitchen facilities and food-grade packaging while maintaining strict compliance with national technical regulations for food quality and safety. The solicitation was posted on October 30, 2026, with a response deadline of November 6, 2026.
Triple A S.A. E.S.P.

POSTED

3 days ago

DEADLINE

in 4 days
NAICS: 722310
New
International
RFSQ 2027-04-JC – Cafeteria and Catering Services at District Education Centre (DEC) & Resource and Education Centre (REC)
Solicitation # RFSQ 2027-04-JC
School District 36 Surrey is seeking qualified providers for cafeteria and catering services to be delivered at the District Education Centre and the Resource and Education Centre in British Columbia. This solicitation, identified as RFSQ 2027-04-JC, aims to establish professional food service operations across these two specific locations. The request for qualifications was posted on October 30, 2026, and interested parties must submit their responses by the deadline of November 27, 2026, at 9:00 PM. Further details and submission guidelines are available through the BC Bid portal.
School District 36 Surrey

POSTED

3 days ago

DEADLINE

in 25 days
NAICS: 722310
New
SLED
Food Production and Meal ServiceThis subcontract for Food Production and Meal Service involves the daily preparation, cooking, and distribution of meals for prime contractors on Maryland Department of Health projects located at the Thomas B. Finan Center. The selected provider will be responsible for executing cycle menus using HACCP-format standardized recipes, managing cafeteria pricing, and performing necessary food manipulation to accommodate modified diets. Services include the delivery of prepared meals to both patients and cafeteria patrons. To ensure safety and quality standards, the contractor must hold HACCP and Food Handler/Manager certifications. This opportunity falls under NAICS code 722310 and is associated with the state of Maryland. Interested parties should note the response deadline of November 6, 2026.

POSTED

3 days ago

DEADLINE

in 4 days
NAICS: 722310
New
SLED
RESOLICITATION - DIETARY SERVICES FOR THOMAS B. FINAN CENTER
Solicitation # BPM059223
The Maryland Department of Health is seeking a single award for a comprehensive dietary and food services contract at the Thomas B. Finan Center in Cumberland, Maryland. The contract structure consists of a three-year base period with two one-year option periods. The selected contractor will be responsible for all aspects of dietary services, including meal preparation and delivery to patient units and the Sheppard Pratt School, maintaining a tray identification system, and developing a comprehensive policy and procedure manual and a three-day emergency menu plan. Key personnel requirements include the employment of at least one full-time Registered Dietitian licensed by the State of Maryland, with specific staffing hour mandates based on patient population. Proposals are evaluated on a most advantageous basis, with technical factors weighted more heavily than financial factors. Technical evaluation focuses on the offeror's management resources, planning capabilities, and the quality of submitted samples such as two-week menus and quality control protocols. The procurement includes strict socioeconomic goals, specifically a 10 percent Minority Business Enterprise participation goal and a 20 percent goal for the Certified Local Farm and Fish Program. Additionally, the contractor must comply with Maryland Living Wage requirements, Green Purchasing reporting, and rigorous security protocols, including CJIS criminal background checks and HIPAA Business Associate Agreements. Financial proposals must be submitted as fully loaded unit prices per patient per day via the eMaryland Marketplace Advantage portal. The state mandates high quality standards for food procurement, requiring USDA-inspected canned goods and specific grades for meats and seafood. Performance will be monitored through quarterly on-premises departmental reviews conducted by the Center's Contract Monitor to ensure compliance with Joint Commission, OSHA, and other regulatory standards.
Department of Health - Hospitals and Treatment Centers

POSTED

3 days ago

DEADLINE

in 4 days
NAICS: 722310
New
SLED
RESOLICITATION - DIETARY SERVICES FOR THOMAS B. FINAN CENTER
Solicitation # BPM059223
The Maryland Department of Health is seeking a single award for dietary and food services at the Thomas B. Finan Center under solicitation BPM059223. The contract consists of a three-year base period with two optional one-year renewal terms. The selected contractor will be responsible for providing comprehensive dietary services, including the employment of at least one full-time Clinical Dietitian licensed by the State of Maryland. Key operational requirements include the delivery of meals to four separate cottage dining rooms and the Sheppard Pratt School, adherence to MDH temperature maintenance regulations for hazardous foods, and compliance with USDA meat grading and IMPS standards. Proposals must be submitted via the eMaryland Marketplace Advantage system as a two-part submission, consisting of a technical volume and a separate financial volume. The evaluation process prioritizes technical factors over financial considerations, focusing on the offeror's work plan, management resources, and the quality of submitted sample policies and menus. The contract includes a Minority Business Enterprise goal of 10 percent and requires strict adherence to HIPAA, ADA, and Joint Commission standards. Security requirements include criminal background checks and physical searches for personnel entering the premises. Payment will be handled via electronic funds transfer, which is mandatory for contracts exceeding 200,000 dollars.

POSTED

3 days ago

DEADLINE

in 4 days
NAICS: 722310
New
International
Event and Hospitality CateringThis subcontract agreement establishes a partnership to provide specialized event and hospitality catering services for Anglian Learning academy trust projects. The scope of work focuses on delivering high-end or event-specific catering that remains distinct from standard daily school meal routines, requiring the provider to develop and execute tailored hospitality menus for requested events. Operating under NAICS code 722310, the provider will support prime contractors by delivering professional hospitality services across the trust's projects. The contract ensures that specialized dietary and event requirements are met through the creation and delivery of bespoke menus designed specifically for high-profile or unique academy trust functions.
Anglian Learning

POSTED

3 days ago

DEADLINE

N/A
NAICS: 722310
New
International
School Meal Preparation and ServiceThis subcontract for School Meal Preparation and Service involves providing comprehensive daily food services for prime contractors across more than 24 educational sites within the Anglian Learning academy trust. The scope of work includes the preparation and delivery of breakfast, morning break, lunchtime, and after-school meals throughout the academic year. The provider is responsible for implementing effective management styles to develop catering staff while delivering innovative and cost-effective meal programs for students. Operating under NAICS code 722310, the contract focuses on maintaining high-value nutritional standards and consistent service delivery across all designated project locations.
Anglian Learning

POSTED

3 days ago

DEADLINE

N/A
NAICS: 722310
New
International
Anglian Learning - Catering Tender
Solicitation # ocds-h6vhtk-079489
Anglian Learning is seeking a partner to provide comprehensive catering services across its network of 14 primary schools, 8 secondary schools, and 2 sixth forms in East Anglia. The contract is a guaranteed performance agreement with an initial three-year term from August 1, 2027, to July 31, 2030, and an optional two-year extension through July 31, 2032. The total estimated contract value is 18,650,000 GBP, based on an annual value of 3,730,000 GBP. Services include breakfast, morning break, lunchtime, and after-school meals, as well as on-request hospitality. The client emphasizes a holistic approach to mental and physical health, requiring fresh, locally sourced ingredients and a management style that supports the development of catering staff. The procurement follows a two-stage Competitive Flexible Procedure. Stage one involves a Procurement Specific Questionnaire, with 5 to 10 candidates progressing to the Invitation to Tender stage based on a minimum score of 60%. The final award is based on best value, with evaluation weighted at 65% for quality and 35% for price. Eligible bidders must have a minimum annual turnover of 5 million GBP and maintain at least 10 million GBP in both employers' liability and public liability insurance. Additionally, the successful tenderer is required to pay 50% of the RIVA tender fee upon award. The contract is let Trust-wide to ensure consistency and economies of scale, and may expand to include additional schools that join the Trust during the term.
Anglian Learning

POSTED

3 days ago

DEADLINE

N/A
NAICS: 722310
New
Federal
Turnkey Meal Preparation and Serving ServicesThis subcontract for Turnkey Meal Preparation and Serving Services involves providing comprehensive food services for prime contractors on 0413 Aq Hq projects located in Kampong Speu, Cambodia. The selected provider is responsible for the preparation, cooking, and delivery of nutritionally balanced breakfast, lunch, and dinner meals to participants. Key operational requirements include managing food protection and distribution at the PKO training site, as well as executing all necessary sanitation and waste management protocols. To ensure safety and quality, the contractor must strictly comply with AR 30-22 and the Tri-Service Food Code and is required to pass a Food and Water Risk Assessment. This Department of Defense effort falls under NAICS code 722310, with a response deadline set for November 20, 2026.
0413 Aq Hq Contract Augmented

POSTED

3 days ago

DEADLINE

in 18 days

General Info

Agency

Arkansas → Washington County

NAICS

722310 - Food Service Contractors

Place of Performance

AR, USA

Set-Aside

NONE

Documents

13
PDF, High priority: read this firstamendment
High
PDF, High priority: read this firstspecifications
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PDF, High priority: read this firstitb
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PDF, High priority: read this firstcontract-document
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PDF, High priority: read this firstamendment
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PDF, High priority: read this firstamendment
High
PDF, High priority: read this firstspecifications
High
PDF, Low priorityspecifications
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PDF, Low priorityother
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PDF, Low priorityspecifications
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PDF, Low priorityaward
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PDF, Low priorityinvoice
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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyArkansas → Washington County
Contacts1 person available
OfficeAR, USA
Organization / AgencyArkansas → Washington County
Office AddressAR, USA
Contacts
Jessica Paschal
contact@example.gov

Earlier notices in this NAICS code

Posted before this notice, open and closed

NAICS: 722310
Closed
SLED
2026006 Jail Food Services Bid
Solicitation # 67805723
Jefferson Davis Parish Police Jury

POSTED

2 months ago

CLOSED

about 1 month ago
View Details
NAICS: 722310
Closed
SLED
Catering Services for Agency Events
Texas Department of Transportation

POSTED

2 months ago

CLOSED

2 months ago
View Details
NAICS: 722310
Closed
SLED
Plated Breakfast Catering for Conference Attendees
DMH MENTAL HEALTH

POSTED

2 months ago

CLOSED

2 months ago
View Details
NAICS: 722310
Awarded
SLED
6728-FY25/26-CW-WAREHOUSE/FOOD SERVICE-ALADDIN TEMP RITE-BLANKET
Solicitation # C7D592
Agency For Persons With Disabilities

POSTED

2 months ago

DEADLINE

N/A
View Details
NAICS: 722310
Closed
SLED
AS27-12 Jordanelle State Park Concession Operations
Solicitation # AS27-12
Utah

POSTED

3 months ago

CLOSED

about 1 month ago
View Details
NAICS: 722310
Closed
SLED
Community Event Support (Food, Childcare, Meeting Space)
Multnomah County

POSTED

3 months ago

CLOSED

2 months ago
View Details
NAICS: 722310
Awarded
SLED
SDETN-1138-(17)-FY26/27-WARRANT-Bob Barker-KITCHEN-RC
Solicitation # C7D1DC
Department Of Juvenile Justice

POSTED

3 months ago

DEADLINE

N/A
View Details
NAICS: 722310
Closed
SLED
Event Venue Rental
Texas Department of Transportation

POSTED

3 months ago

CLOSED

2 months ago
View Details
NAICS: 722310
Closed
SLED
Food Service and Restaurant Equipment Liquidation Specialist
Economic Development

POSTED

3 months ago

CLOSED

about 2 months ago
View Details
NAICS: 722310
Closed
SLED
Event Catering and Food Services
143 - Procurement

POSTED

3 months ago

CLOSED

about 2 months ago
View Details
NAICS: 722310
Closed
SLED
School Meal Preparation and Service
Movement School South Fulton

POSTED

3 months ago

CLOSED

2 months ago
View Details
NAICS: 722310
Closed
SLED
Food Service Management Company
Solicitation # RFP NO. 3
Movement School South Fulton

POSTED

3 months ago

CLOSED

2 months ago
View Details

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