This Solicitation opportunity from Massachusetts was posted on August 26, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Capts Rest Vendor RFP

Closed

BD-27-1477-CAPT-CAPT-132745State & Local

Submission Closed10/14/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722511

International

RFP 2026-40 Restaurant Operations - City of Dawson Creek Airport

Solicitation # 2026-40

The City of Dawson Creek is seeking a qualified vendor to lease and manage the daily operations of a year-round full-service restaurant located within the Dawson Creek Airport Terminal. The contract is a lease agreement for an initial three-year term starting February 1, 2027, and ending January 31, 2030, with the City holding the option to extend for two additional one-year periods. The successful operator will be responsible for providing quality food services, hiring and training certified staff, and performing regular maintenance of the kitchen and customer areas. Financial obligations include a monthly lease rate starting at 1,250 dollars plus GST in 2027 with annual 2 percent CPI increases, a profit share remittance to the City, a portion of annual property taxes, and reimbursement for specific maintenance and electrical costs. Proposals must be submitted in English by November 5, 2026, and must include a completed Proposal Form to be deemed compliant. The selection process is a two-stage evaluation where compliant bids are scored based on a weighted criteria: Business Plan (40 percent), Presentation of Services and Value-Added Options (30 percent), Experience and Qualifications (20 percent), and the Start Up Plan and Schedule of Hours (10 percent). The award will be granted to the highest-scoring proponent. Required certifications for the operator and staff include Food Safe and Serving it Right, as well as a City of Dawson Creek Business License and a Commercial General Liability insurance policy of at least 5 million dollars.

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Dining Facility (DFAC) and Retail Food OperationsThis subcontract for Dining Facility and Retail Food Operations supports prime contractors on Defense Health Agency projects at Fort Leonard Wood. The scope of work involves managing the daily operations of dining facilities and retail Grab and Go services, specifically focusing on non-patient food services. Key responsibilities include the supervision of food service delivery and the management of cash collection through Point of Sale systems. The contractor must ensure strict adherence to the Tri-Service Food Code and all applicable local health department regulations. Deliverables for this engagement include the maintenance of operational dining facilities and the submission of detailed cash collection reports. Interested parties should note the response deadline of November 4, 2026.

Defense Health Agency

POSTED

DEADLINE

Food and Beverage (F&B) OperationsThis subcontract for Food and Beverage Operations involves providing comprehensive on-site restaurant and beverage services for the Town of Schroon Municipal Golf Course. The selected provider will be responsible for full-service food preparation, beverage management, and strict adherence to health and safety compliance. To successfully execute the contract, the operator must utilize commercial kitchen equipment and point-of-sale systems while maintaining all necessary Health Department permits and State Liquor Authority licensing. The opportunity is categorized under NAICS code 722511 and is managed through the Town of Schroon in New York. Interested parties must submit their responses by the deadline of December 23, 2026. The primary objective of the engagement is the seamless delivery of operational dining and beverage services to support the prime contractors managing the golf course facilities.

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Event Catering and HospitalityThis subcontract for Event Catering and Hospitality supports the American Consulate Sapporo by providing food and beverage services for diplomatic reception projects. The selected provider will deliver professional hospitality services for a two-hour reception held at Nouvelle Pousse at Okurayama, which includes the provision of professional catering equipment and qualified serving staff for the duration of the event. To ensure compliance and safety, the contractor must hold all necessary food handling and health safety certifications. This opportunity is managed under the Department of State, with a response deadline of November 20, 2026, for performance in Sapporo.

American Consulate Sappo

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DEADLINE

Widows Walk Golf Course Food and Beverage Contract

Solicitation # BD-27-1492-FA135-FA135-134054

The Town of Scituate is soliciting proposals for the lease and operation of the restaurant and bar concession at the Widows Walk Golf Course, located on Chief Justice Cushing Highway in Scituate, Massachusetts. The available facility includes 2,720 square feet of interior space featuring a kitchen, bar, two restrooms, an office area, and a dining banquet room, complemented by 750 square feet of patio space and an outdoor dining area that accommodates approximately 37 patrons. This procurement is being conducted in accordance with Massachusetts General Laws Chapter 30B, Section 16. The lease is for a base term of 36 months, running from April 1, 2027, through March 31, 2030, with the possibility of two optional one-year extensions that could extend the agreement through March 31, 2032. Interested parties must submit their responses in a sealed envelope to the Town Administrator's Office by November 10, 2026, at 11:00 AM EST. The Town Administrator reserves the right to reject any or all proposals to act in the best interest of the Town. Primary contact for this solicitation is Nancy Holt, with site visits available upon request through the Golf Course Director.

FA135 - Finance/Accounting

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Widows Walk Golf Course Food and Beverage Contract

Solicitation # BD-27-1492-FA135-FA135-134054

The Town of Scituate is seeking proposals through an Invitation for Bid for the lease and operation of the restaurant and bar concession at the Widows Walk golf course. The concession involves a 2,720 square foot facility and is being procured under Massachusetts General Laws Chapter 30B, Section 16. The contract is structured for an initial three-year term running from April 1, 2027, through March 31, 2030, with the possibility of two optional one-year extensions. Interested parties must submit their bids to the Town Administrator's Office located at 600 Chief Justice Cushing Highway, Scituate, MA 02066. The deadline for bid submission and the scheduled bid opening is November 10, 2026, at 11:00 AM EST. Site visits are available upon request, and the Town reserves the right to reject any or all proposals to award the contract in the best interest of the municipality.

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Conditional Use Permit No. CUP26-0004 Rosa Negra and Development Review Project No. DRP26-0026Conditional Use Permit No. CUP26-0004 and Development Review Project No. DRP26-0026 involve a proposal for Rosa Negra located at 13015 Philadelphia Street in Whittier, California. Situated within the Uptown Whittier Specific Plan Center District, the project entails the establishment of a restaurant featuring extended hours of operation, live entertainment, and the sale of alcoholic beverages under a Type 47 General On-Sale ABC license. Additionally, the development includes a second-floor addition to the existing structure. The project has been granted a Class I Categorical Exemption under CEQA Section 15301, as it pertains to the continued operation of an existing commercial facility with minor alterations. Managed by the City of Whittier, the application process is overseen by the planning department, with specific administrative details linked to the development review and environmental exemption filings.

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Cajun Crackn Distilled Spirits Sales, AP-26-0053 (NOE)

Solicitation # AP-26-0053

The City of Pittsburg is processing a request for a Use Permit for Cajun Crack'n, located at 4330 Century Boulevard within the Community Commercial Zoning District. The purpose of this permit is to allow the existing full-service restaurant to establish a Restaurant with Full Alcoholic Service by obtaining a California Department of Alcoholic Beverage Control Type 47 license. This license will authorize the sale of beer, wine, and distilled spirits for consumption on the premises. Project AP-26-0053 is categorized as a special notice and has been filed with a Notice of Exemption. The City of Pittsburg Planning Division has certified that the project is categorically exempt from CEQA guidelines under Section 15301 for Existing Facilities, as the request involves no expansion of the building footprint or change in land use intensity. The primary point of contact for this action is Associate Planner Kelsey Gunter.

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ZA-2026-1853-MPA/ ENV-2026-1854-CEThe City of Los Angeles is processing a forecast project, identified as ZA-2026-1853-MPA and ENV-2026-1854-CE, concerning the sale and dispensing of a full line of alcoholic beverages for on-site consumption within a proposed restaurant. The project is located at 6200 Sunset Boulevard Unit 1440 in Los Angeles, California, 90028. Key personnel involved include City Planner Associate Stephanie Escobar, representative Brett Engstrom, and applicant Hrach Anthony Karapetyan. Under the California Environmental Quality Act, a Notice of Exemption has been filed for the project, justifying a Class 1 categorical exemption. This determination is based on the finding that there are no unusual circumstances or environmental hazards present that would negate the exemption for the sale and dispensing of alcoholic beverages at this specific location.

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Southern Alberta Institute of Technology - Request for Proposal - SAIT Taylor Family Campus Centre Restaurant / Pub Operator

Solicitation # AB-2026-06306

The Southern Alberta Institute of Technology is seeking proposals from experienced restaurant operators and hospitality groups to develop, operate, and manage a restaurant or pub concept within the new Taylor Family Campus Centre in Alberta, Canada. The goal is to establish a financially sustainable and innovative dining destination that serves a diverse population of students, staff, alumni, and visitors, while also attracting guests from the nearby Southern Alberta Jubilee Auditorium. The selected provider must deliver a comprehensive operating model covering menu strategy, staffing, marketing, and overall operational management to enhance campus life and community connection. Interested proponents must demonstrate operational excellence, financial stability, and a commitment to inclusivity. The successful operator will be expected to align their concept with the facility's focus on wellness, athletics, and recreation, leveraging daily campus activity and special events to create a vibrant social hub. Proposals for this solicitation, numbered AB-2026-06306, must be submitted by the deadline of November 17, 2026.

Southern Alberta Institute of Technology

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Solicitation # ZA-2025-4737-CUB

The City of Los Angeles Department of City Planning is processing a Class 2 Conditional Use Permit for Dos Amantes, located at 8412-8414 West 3rd Street, Los Angeles, CA 90048. The request seeks authorization for the sale and dispensing of a full line of alcoholic beverages for on-site consumption within an existing 2,712 square-foot restaurant featuring 87 seats in the C2-1VL-O Zone. The project involves no new construction to expand the building height, footprint, or floor area. Operational hours are established from 11:00 a.m. to 10:00 p.m. Sunday through Thursday, and from 11:00 a.m. to 11:00 p.m. Friday and Saturday. The project is classified as a Categorical Exemption under CEQA Guidelines Section 15301/Class 1 and must adhere to all requirements of the Los Angeles Municipal Code. Key stakeholders include applicant Celerino Bautista, property owner Charles Jacob, and representative Raul Cueva, Jr., with Jonathan Hagar serving as the primary planning staff contact.

POSTED

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Resort Restaurant and Catering ServicesThis subcontract for Resort Restaurant and Catering Services involves providing comprehensive food and beverage operations for prime contractors on State of Iowa Department of Administrative Services resort projects. The scope of work includes menu planning, food preparation, dining room service, and event catering utilizing commercial kitchen equipment to serve resort guests. To qualify, providers must maintain all necessary health department permits and hold valid Food Handler and Manager certifications. The opportunity was posted on September 6, 2026, with a response deadline of November 10, 2026, falling under NAICS code 722511.

Iowa

POSTED

about 2 months ago

DEADLINE

in 9 days

AI Contract Overview

The Town of Brewster has issued an open market Request for Proposals (RFP), solicitation number BD-27-1477-CAPT-CAPT-132745, to secure a restaurant vendor for the Captains Golf Course. Managed by Donna Kalinick within the CAPT - Golf department, this procurement seeks eating and drinking establishment services, categorized under NAICS code 722511 and UNSPSC 90-10-15. The solicitation was posted on August 26, 2026, which is also listed as the required start or delivery date. Interested vendors must submit their proposals by the bid opening deadline of October 14, 2026, at 12:00 PM. The contract is for a single line item for a restaurant vendor to operate at the Captains Golf Course located on Main Street in Brewster, Massachusetts. This formal solicitation includes specific requirements for quote attachments and is conducted as an open market purchase.

General Info

Agency

Massachusetts → Town of Brewster

NAICS

722511 - Full-Service Restaurants

Place of Performance

Main Street Brewster, MA, 02631, USA

Set-Aside

NONE

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Timeline

PhaseClosed

PostedAug 26

Solicitation

Response DeadlineOct 14

Deadline has passed

Submission Closed

10/14/2026, 05:00:00 PM UTC

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Organization & Contact Information

AgencyMassachusetts → Town of Brewster

Contacts2 people available

OfficeMain Street Brewster, MA, 02631, USA

Organization / AgencyMassachusetts → Town of Brewster

Office AddressMain Street Brewster, MA, 02631, USA

Contacts

Donna KalinickPurchaser

contact@example.gov

+1 (555) 000-0000

Town of BrewsterContact Person

contact@example.gov

+1 (555) 000-0000

Full Description

Restaurant Vendor at Captains Golf Course RFP

More opportunities from Massachusetts → Town of Brewster

Same awarding agency

NAICS: 238220

SLED

Utility Work for Demolition SupportThis subcontract for Utility Work for Demolition Support involves performing utility disconnection and modification for prime contractors on municipal projects within the Town of Brewster, Massachusetts. The scope of work includes the safe disconnection, capping, and rerouting of water, sewer, gas, and electrical utilities to facilitate safe demolition activities. The selected contractor will be responsible for coordinating with local utility providers and utilizing specialized plumbing equipment and capping kits to deliver verified shut-offs. Qualified candidates must hold a Massachusetts state license as either a Master Plumber or Electrician. The project is located on Main Street in Brewster, zip code 02631. Interested parties must submit their responses by the deadline of November 5, 2026, at 5:00 PM.

Plumbing, Heating, and Air-Conditioning Contractors

POSTED

26 days ago

DEADLINE

Capts Rest Vendor RFP

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