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Catering and Hospitality Services

Active

Federal

Response Deadline07/14/2026, 04:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract entails providing comprehensive catering and hospitality services for the US Embassy Kuala Lumpur, specifically located in Kota Kinabalu. The scope includes food and beverage provision with careful menu planning tailored to accommodate various dietary needs, ensuring compliance with health regulations and halal standards. Service staff are required to maintain high quality and professionalism appropriate for embassy guests. Scheduled for award by mid-July 2026, this subcontract falls under the NAICS code 722310, which pertains to food service contractors. The contractor must ensure all operations align with embassy and Department of State policies, delivering a seamless and culturally respectful dining experience. Key performance aspects focus on dietary accommodations, adherence to strict health codes, and maintaining halal certification, demonstrating a commitment to guest satisfaction and regulatory compliance.

General Info

Catering and hospitality services for US Embassy Kota Kinabalu, ensuring halal compliance and high quality.

Agency

Department Of State → US Embassy Kuala Lumpur

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Kota Kinabalu, MY-12, MYS

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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Timeline

PostedJun 5

subcontract

Response DeadlineJul 14

Submission deadline

Response Deadline

07/14/2026, 04:00:00 AM UTCin 26 days

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Organization & Contact Information

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AgencyDepartment Of State → US Embassy Kuala Lumpur

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of State → US Embassy Kuala Lumpur

Office AddressN/A

ContactsNo contact information available

Full Description

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Provision of food and beverage services with menu planning, dietary accommodations, service staff, and compliance with health and halal standards for embassy guests.

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