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Catering PALS Conference

Awarded
M0031826P0015Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The Catering PALS Conference contract, awarded under solicitation number M0031826P0015, is a total small business set-aside for services related to food and beverage provisioning for a three-day event from June 16 to 18, 2026. The contractor is responsible for preparing, delivering, setting up, and cleaning up catered lunches and beverages on June 16 and 17, with individually packaged to-go box lunches provided on June 18, all serving approximately 300 personnel and participants. Additionally, breakfast snacks must be supplied daily from June 16 through June 18. Services are to be performed in Honolulu, Hawaii, with the office of the contracting activity located at MCBH Kaneohe Bay, HI, under the Department of Defense’s Commanding Officer. The award is managed through the Small Business Administration’s Total Small Business Set-Aside program, classified under NAICS code 722310 for food service activities. Primary point of contact is GySgt Gabriela Gonzalez, with secondary support from Jessica Pugh, both reachable via official Marine Corps email addresses.

General Info

Catering services for PALS Conference in Honolulu, June 16–18, 2026, for 300 personnel, including meals and snacks.

Contract Value

$23,850

NAICS

722310 - Food Service Contractors

Place of Performance

Honolulu, HI, 96815, USA

Set-Aside

SBA

Award Issued Date

Documents

0

No documents available

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Timeline

PhaseAwarded
Posted

Award Notice

Awarded

Contract was awarded

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Organization & Contact Information

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AgencyDepartment Of Defense → Commanding Officer
Contacts2 people available
OfficeMCBH KANEOHE BAY, HI, 96863, USA
Office AddressMCBH KANEOHE BAY, HI, 96863, USA
Contacts
GySgt Gabriela Gonzalez

Full Description

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Services include the preparation, delivery, setup, and cleanup of catered lunches and beverages 16-17 Jun and individually packaged to-go box-type lunches on 18 June, for 300 personnel and participants. And breakfast snacks for all 16-18 June.

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