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Certified Kosher Prepared Meal Supplier

Active

Federal

Response Deadline09/04/2026, 04:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This small business set aside subcontract for the Department of Justice at FCC Victorville requires a supplier to produce and deliver fully prepared, certified Kosher meat-based meals for prime contractors on federal agency subsistence contracts. The required menu consists of beef goulash with mashed potatoes and mixed vegetables, as well as beans and franks with vegetarian beans and diced potatoes. All beef franks must be marked with the hechsher and adhere to strict ingredient standards, containing no more than 3.5 percent non-dairy or non-meat binders and no more than 2 percent isolated soy protein. The contract is categorized under NAICS code 311811 and involves the delivery of individual prepared meals to the performance site in Victorville, California.

General Info

Small business subcontract for certified Kosher meat meals delivered to FCC Victorville, California.

Agency

Department Of Justice → FCC VictorvilleView Agency

NAICS

311811 - Retail BakeriesView NAICS

Place of Performance

Victorville, CA, 92394, USA

Set-Aside

SBA

Documents

This scope was carved out of 15B61626Q00000014.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

1ST QUARTER SUBSISTENCE BID

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Timeline

PostedAug 26

subcontract

Response DeadlineSep 4

Submission deadline

Response Deadline

09/04/2026, 04:00:00 PM UTCin about 17 hours

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Organization & Contact Information

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AgencyDepartment Of Justice → FCC Victorville

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → FCC Victorville

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Produces and delivers fully prepared, certified Kosher meat-based meals for prime contractors on federal agency subsistence contracts. Meals include beans and franks with vegetarian beans and diced potatoes, and beef goulash with mashed potatoes and mixed vegetables. Beef franks must contain ≤ 3.5% non-dairy/non-meat binders and ≤ 2% isolated soy protein. Must be marked with the hechsher. Delivers individual prepared meals.

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