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This Government Contract opportunity from Virginia was posted on May 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Dry Grocery & Pantry Staples Supply

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 424410
New
SLED
ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services
Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf
The Confederated Tribes of the Colville Reservation is soliciting proposals for a prime vendor to provide bulk food and product purchase and delivery services for nutrition services at Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The selected contractor will be responsible for regular weekly deliveries, typically occurring up to twice per week within specific windows: Monday morning to Tuesday at 4:00 p.m., and Wednesday morning to Thursday at 4:00 p.m. To ensure student safety, deliveries are conducted on a dark delivery schedule after hours, with a strict blackout period between 10:30 a.m. and 1:00 p.m. Additionally, the vendor must be capable of fulfilling will call orders within a 30-minute transport time. Strict quality and safety standards apply, requiring all packaging and labeling to conform to USDA and FDA industry standards. Frozen products must be delivered frozen solid at 0 degrees F or below, while chilled items must be maintained between 32 and 41 degrees F. The vendor must provide Child Nutrition labeling and evidence of HACCP program participation upon request. In accordance with federal regulations, the contractor must prioritize domestic commodities, ensuring over 51 percent of final processed products are grown in the U.S. Proposals are evaluated on a 100-point scale considering qualifications, experience with Tribal or government entities, staff expertise, and the reasonableness of time estimates. Significant preference is given to Indian-owned economic enterprises, with awards granted to responsible Indian bidders if their price is within 10 percent of the lowest non-Indian proposal. Required submissions include a detailed approach, staff résumés, TERO certification, and a certification regarding debarment and suspension. Invoices are submitted monthly via email, with payment terms set at 30 days following the receipt of approved invoices and goods.
Confederated Tribes of the Colville Reservation

POSTED

about 19 hours ago

DEADLINE

in about 1 year

AI Contract Overview

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This contract involves the supply of dry grocery and pantry staples including non-perishable items such as canned goods, pasta, rice, cereal, flour, sugar, and cooking oils. These products are intended to support K–12 school nutrition programs, ensuring that schools have a reliable source of essential food items to meet student dietary needs. The contract is issued by the Virginia School Nutrition Services and falls under the NAICS code 424410, which pertains to grocery and related product wholesalers. The solicitation was posted on May 27, 2026, with a response deadline of June 10, 2026, indicating a short window for interested suppliers to submit proposals. It is classified as a subcontract, with no set-aside designation specified, meaning it may be open to a broad range of vendors. Key details about the location of performance and points of contact are unspecified, but the contract is aimed at maintaining consistent food supplies critical for school meal programs within the designated region.

General Info

Supply of dry grocery staples for Virginia K–12 school nutrition; proposal due June 10, 2026.

Documents

This scope was carved out of 04-2627.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

SNS - Staple Foods

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyVirginia → School Nutrition Services
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of non-perishable staple foods such as canned goods, pasta, rice, cereal, flour, sugar, and cooking oils for K–12 school nutrition programs.

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