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Environmental and Nutritional Testing Services

Active

State & Local

Response Deadline12/03/2026, 08:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for Environmental and Nutritional Testing Services supports prime contractors on Washington Office of Superintendent of Public Instruction food processing projects. The selected provider will perform independent laboratory analysis to test food products and packaging for Polychlorinated Biphenyls using EPA Analytical Method 1668c, while also conducting nutritional analysis specifically for trans-fat and sodium content. The scope of work requires the delivery of certified laboratory reports and official nutritional facts documentation. The project is categorized under NAICS code 541380 and will be performed across multiple counties. Interested parties must submit their responses by the deadline of December 3, 2026.

General Info

Subcontract for PCB and nutritional testing services due by December 3, 2026.

Agency

Washington → Office of Superintendent of Public Instruction

NAICS

541380 - Testing Laboratories and Services

Place of Performance

Multiple Counties, WA, USA

Set-Aside

NONE

Documents

This scope was carved out of 2027-06.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Processed Foods Using USDA Commodities

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Timeline

PostedOct 28

subcontract

Response DeadlineDec 3

Submission deadline

Response Deadline

12/03/2026, 08:00:00 AM UTCin about 1 month

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Organization & Contact Information

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AgencyWashington → Office of Superintendent of Public Instruction

ContactsNo contacts available

OfficeN/A

Organization / AgencyWashington → Office of Superintendent of Public Instruction

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs independent laboratory analysis for prime contractors on Washington OSPI food processing projects. Tests food products and packaging for Polychlorinated Biphenyls (PCBs) using EPA Analytical Method 1668c. Conducts nutritional analysis for sodium and trans-fat content. Delivers certified lab reports and nutritional facts documentation.

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