This Government Contract opportunity from Utah was posted on June 8, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Event Bar Operations & Staffing Services

Closed

State & Local

Submission Closed06/22/2026, 11:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722410

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Conditional Use Permit 26-05 and Public Convenience or Necessity 26-12The City of San Bernardino Community Development and Housing Department is processing a request by owner Maria Yaneth Espinosa for Conditional Use Permit 26-05 and Public Convenience or Necessity 26-12. The project involves upgrading an existing Alcoholic Beverage Control Type 40 On-Sale Beer License to a Type 48 On-Sale General Public Premises License for a sports bar located at 357 W. Highland Avenue, San Bernardino, California 92405. The project is classified under NAICS code 722410 and is subject to the California Environmental Quality Act. It has been granted a Notice of Exemption under Categorical Exemption 15301 for existing facilities, with the official filing dated September 9, 2026. George Velarde, Senior Planner for the City of San Bernardino, serves as the primary point of contact for the administration of this request.

City of San Bernardino

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Food Service Operator for the Prisma Health Performance Center

Solicitation # 2027-007

The City of Greer is seeking sealed proposals for Project 2027-007 to secure a food service operator for the Prisma Health Performance Center located in South Carolina. This solicitation is managed by the City of Greer and is open to qualified providers capable of managing food service operations at the specified facility. Interested parties must submit their proposals by the deadline of September 24, 2026, at 3:00 PM. The primary point of contact for this procurement is Rosalyn Carcamo, who can be reached via email or phone for further inquiries regarding the submission process.

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Master Case 26-082, Conditional Use Permit 26-005The City of Santa Clarita is processing Master Case 26-082 and Conditional Use Permit 26-005 to evaluate a request for the sale of distilled spirits. This proposal pertains to an existing convenience store measuring 2,446 square feet, located at 27222 Whites Canyon Road in Santa Clarita, California. The application is being managed by Assistant Planner Emily Rubalcava, with James Willis serving as the applicant. This forecast was posted on September 4, 2026, and is currently under review to determine if the permit for alcohol sales will be granted at this specific location.

City of Santa Clarita

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Solicitation # ZA-2025-2668-CUB

The City of Los Angeles is processing a Conditional Use Permit for Padel Up to allow the sale of a full line of alcoholic beverages for on-site consumption at an existing 16,543 square-foot tennis court and racket club. The facility features 42 indoor seats and is scheduled to operate daily from 7 am to 11 pm. Alcohol service is restricted to specific hours, operating from 2 pm to 11 pm Monday through Thursday and from 10 am to 11 pm Friday through Sunday. The project is located in Los Angeles, California, with Peter Worton serving as the applicant and AM PM Jefferson LLC as the property owner.

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RFP #27-018 Albany Craft Beverage & Event Space

Solicitation # 27-018

The City of Albany is soliciting proposals for the lease operation or conditional sale of a craft beverage production and event space located at 120 Pine Avenue. This opportunity, identified as RFP 27-018, utilizes a flexible three-track operational pathway to determine the best use of the DDA-owned property. Interested parties must submit sealed proposals to the Procurement Office at 222 Pine Ave., Ste. 260, Albany, GA 31701, by 5:00 p.m. on October 1, 2026. No public meeting will be held after the submission deadline. Primary inquiries should be directed to Ricky Gladney.

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Conditional Use Permit No. CUP-300-2026

Solicitation # CUP-300-2026

Conditional Use Permit No. CUP-300-2026 is a request submitted to the City of Garden Grove Planning Commission to allow the operation of a new liquor store at 9240 Garden Grove Boulevard, Unit G16 and G17. The project seeks approval for the store to operate with a new original Alcoholic Beverage Control Type 21 Off-Sale General License within an existing tenant space. As part of this request, it is recommended that the Zoning Administrator revoke the previous Conditional Use Permit No. CUP-075-2016. The project is filed by NS Liquor LLC and is managed by Assistant Planner Zachary Hernandez. It has been granted a categorical exemption under CEQA Guidelines Section 15301, as the request involves the permitting and licensing of an existing facility with negligible or no expansion of use. The site is located on the south side of Garden Grove Boulevard between Cannery Street and Casa Linda Lane in Orange County, California.

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Director Approval Request No. 2026-09 / Conditional Use Permit No. 2026- 04The City of Norwalk is processing Director Approval Request No. 2026-09 and Conditional Use Permit No. 2026-04 for Northgate operations located at 11660 Firestone Boulevard in Norwalk, California. Director Approval Request No. 2026-09 authorizes the ancillary sale of beer, wine, and distilled spirits under an Alcoholic Beverage Control Type 47 License for on-site consumption, as well as the provision of live entertainment within Northgate bona fide restaurant operations. Simultaneously, Conditional Use Permit No. 2026-04 modifies the existing conditions of approval for ABC Type 21 Off-Sale General license CUP No. 861 to allow the sale of single containers of beer products for off-site consumption as part of Northgate market operations. This project is classified as a Class I Categorical Exemption under CEQA Guidelines Section 15301, indicating that the activities will not have a significant effect on the environment. The action is supported by the City of Norwalk and the Planning Commission, with authority cited under Sections 21083 and 21110 of the Public Resources Code. The notice for this project was posted on August 27, 2026, with a posting period extending through September 28, 2026. Primary points of contact include Deputy City Manager Alex G. Hamilton and Development Entitlement Consultant Steve Rawlings.

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Bar & Alcoholic Beverage ServicesThis subcontract for Bar and Alcoholic Beverage Services is issued by the Purchasing Department of the City of Fresno for operations at the Granite Park Sports Complex. The selected provider will be responsible for the sale and service of beer, wine, and spirits, utilizing draft beer systems, refrigeration, and point-of-sale systems to support prime contractors on concession projects. Key requirements include maintaining a valid ABC Liquor License and ensuring all staff hold TIPS or ServSafe Alcohol certifications. The provider must manage all bar operations, with a specific focus on age verification and the monitoring of guest intoxication. The response deadline for this opportunity is September 15, 2026.

Purchasing Department of City of Fresno

POSTED

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RFP 154542701 University Beverage Partnership

Solicitation # RFP-126728

Virginia Polytechnic Institute and State University is seeking a beverage partnership through solicitation RFP-126728, focusing on beverage sponsorship and the rights for the sale of beverages. This opportunity is categorized under NAICS code 722410 and will be performed in Blacksburg, Virginia. The solicitation was posted on August 21, 2026, with a response deadline of September 16, 2026. Interested parties should direct inquiries to the point of contact, John Spence, via email or phone.

Virginia Polytechnic Institute and State University

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Solicitation # ENV-2025-5771-CE

This project involves a plan approval by the City of Los Angeles to permit the continued sale of a full line of alcoholic beverages for on-site consumption at an existing Applebee's restaurant. The facility is located at 9201-9255 North Winnetka Avenue in Council District 12 and encompasses 5,037 square feet. The approved hours of operation are set from 7 am to 12 am Sunday through Thursday, and from 7 am to 1 am on Friday and Saturday. The project is categorized as a forecast under NAICS code 722410 and is subject to the California Environmental Quality Act. A Notice of Exemption has been issued under CEQA Guidelines Section 15301, stating that the project is categorically exempt and no exceptions to this exemption apply. Key stakeholders include the property owner Chris Weeks, applicant Ronald Igarashi, and planning staff member Joanna Marroquin.

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North Jetty Park Concession Services

Solicitation # 262898MM

Sarasota County is seeking a qualified Concessionaire for the operation and management of the Concession Area at North Jetty Park, located at 1000 South Casey Key Road in Nokomis, Florida. The primary scope of work involves providing food and beverage services, with the potential for optional retail concessions and supplementary services such as beach concierge, chair and umbrella rentals, and non-motorized vessel rentals. The County anticipates an initial contract term of three years. The selected operator will be responsible for all costs associated with procurement, staffing, insurance, and maintenance, and must accept the facility in as-is condition. Proposers must demonstrate relevant experience in concession or hospitality services within the last seven years and submit a revenue sharing proposal consisting of a monthly flat fee and a percentage of gross sales. Operational requirements include the use of an electronic point-of-sale system for monthly reporting, adherence to Green Seal Certified chemical standards, and strict compliance with environmental laws protecting marine habitats and shorebirds. Additionally, the contract prohibits the use of Styrofoam, single-use plastic bags, and glass containers for patrons. Award selection is based on the best value, evaluated through written proposals and required presentations, with preference given to local and American businesses.

Parks, Recreation, and Natural Resources

POSTED

26 days ago

DEADLINE

in 5 days

AI Contract Overview

The contract involves providing full-service bar operations for two venues at the Summit County Fair. Key responsibilities include staffing the bars, managing drink service, operating the point-of-sale systems, controlling inventory, and delivering daily financial reports. The service provider must also ensure strict compliance with age verification protocols to meet legal requirements. This subcontract, posted by the Utah agency on June 8, 2026, falls under the NAICS code 722410, which pertains to food services and drinking places. Responses are due by June 22, 2026. Although specific location details and contact information are not listed, the contract focuses on efficient and compliant bar operations during the event, emphasizing accountability in financial and inventory management.

General Info

Provide full-service bar operations, staffing, inventory, age verification, and daily reports at Summit County Fair.

Agency

UtahView Agency

NAICS

722410 - Drinking Places (Alcoholic Beverages)View NAICS

Place of Performance

UT, USA

Set-Aside

NONE

Documents

This scope was carved out of SUCO06082026.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

SUMMIT COUNTY FAIR BAR SERVICES

AI Contract Breakdown

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Timeline

PhaseClosed

PostedJun 8

subcontract

Response DeadlineJun 22

Deadline has passed

Submission Closed

06/22/2026, 11:00:00 PM UTC

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Organization & Contact Information

AgencyUtah

ContactsNo contacts available

OfficeN/A

Organization / Agency

Utah

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

Full-service bar operations for two locations at the Summit County Fair, including staffing, drink service, POS management, inventory control, daily financial reporting, and compliance with age verification protocols.