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Food and Beverage Supply

Active

State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for the Virginia Department of Historic Resources involves the sourcing and delivery of raw ingredients, specialty foods, and beverages to support prime contractors. The provider is responsible for delivering high-quality perishable items directly to event sites or caterers, specifically ensuring all necessary supplies are provided for the Barbara Johns Reception in Richmond. To qualify for this engagement, the provider must maintain all necessary food safety and transport certifications. The contract falls under NAICS code 424410 and is managed through the agency's procurement process to ensure the seamless execution of event catering logistics.

General Info

Subcontract for sourcing and delivering food and beverages for Virginia Department Historic Resources.

Agency

Virginia → A423-Department of Historic Resources

NAICS

424410 - General Line Grocery Merchant Wholesalers

Place of Performance

Richmond, VA, USA

Set-Aside

NONE

Documents

This scope was carved out of CTR046660.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Catering Barbara Johns Reception

AI Contract Breakdown

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Timeline

PostedDec 8

subcontract

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Organization & Contact Information

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AgencyVirginia → A423-Department of Historic Resources

ContactsNo contacts available

OfficeN/A

Organization / AgencyVirginia → A423-Department of Historic Resources

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies raw ingredients, specialty foods, and beverages for prime contractors on Department of Historic Resources (Virginia) projects. Sources and delivers high-quality perishable food items and beverages to the event site or caterer. Requires food safety and transport certifications. Delivers all required food and beverage supplies for the Barbara Johns Reception.

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