This Solicitation opportunity from Louisiana was posted on May 5, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Food Bid No. 25-238-01

Closed

92093473State & Local

Submission Closed05/22/2025, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424470

New

SLED

December 2026 Meat & Cheese - DOC-PE

Solicitation # 3000026821

Solicitation 3000026821 is an invitation to bid issued by the Louisiana Office of State Procurement for the procurement and delivery of various meat and cheese products to Wakefield. The scope of work includes items such as chicken leg quarters, whole loaf cheese, smoked sausage, turkey wings, and turkey ham. All products must be new and current models, with specific packaging requirements including Cryovac packaging for certain meats and palletized wrapping for fish portions. A critical delivery deadline is set for Thursday, December 3, 2026, and the state reserves the right to reject vendors unable to meet this date. Additionally, turkey products must be processed within 90 days of the delivery date. Awards will be made to the lowest responsive and responsible bidders on an individual basis, though lines 2 and 34 will be awarded on a grouped basis. Bidders must provide brand and model numbers and submit descriptive data for any equivalent products offered. The contract requires compliance with various federal and state laws, including non-discrimination policies, the Americans with Disabilities Act, and prohibitions against discriminatory boycotts of Israel for bids exceeding 100,000 dollars. Payment is scheduled within 30 days following the receipt of a properly executed invoice or delivery. Bids must be submitted via the vendor portal or in sealed envelopes by the opening date of November 5, 2026.

POSTED

DEADLINE

5011-OMHSAS-WESH-Proteins-Jan-Mar 2027

Solicitation # 6100066827

The Pennsylvania Department of Human Services is seeking a supplier to provide various proteins to Wernersville State Hospital for the period from January 1, 2027, through March 31, 2027. The scope of work includes the delivery of a wide range of meat products, including beef, pork, lamb, poultry, and seafood. Specific items range from IQF beef stew and fully cooked deli-style hams to Grade A poultry and various seafood patties. All products must adhere to strict quality standards, such as USDA Select or Choice grades for beef, and must meet detailed packaging requirements including vacuum sealing, cryovac, or moisture-proof layer packing to ensure product integrity. Bidders must comply with the Reciprocal Limitations Act, which provides preferences for supplies produced, manufactured, mined, or grown in Pennsylvania. A critical requirement for all bidders is the submission of a state of manufacture chart; failure to provide this information within two business days of notification will result in bid rejection. Additionally, contractors must provide a Worker Protection and Investment Certification confirming compliance with Pennsylvania labor and workforce safety laws, including the Minimum Wage and Prevailing Wage Acts. The facility is responsible for monitoring the acceptability of product size and labeling, and any non-compliance with specified delivery and labeling requirements may lead to product rejection.

Department of Human Services

POSTED

DEADLINE

ER234R7012 - Meat Items for MO Dept of Corrections Canteen Resale

Solicitation # DOC 0000000084SL

This Blanket Purchase Agreement, solicitation number DOC-0000000084-SL, establishes a contract for the procurement of shelf-stable meat items for resale in offender canteens across nineteen Missouri Department of Corrections institutions. The scope includes the supply of pouched tuna, seasoned beef crumbles, and Hormel Spam singles, with deliveries made to the Central and Eastern Region Commodity Warehouses. The contract period runs from the date of award through November 19, 2027. Awards are made per line item based on the highest total cost points for responsive and responsible bidders. All products must be individually commercially packaged for resale, bar-coded, and free of metal or foil. Items must have a minimum shelf life of six months upon acceptance and must be shelf-stable without requiring refrigeration. Delivery is required within fifteen business days for the initial order and ten business days for subsequent orders, shipped FOB Destination, Freight Prepaid. Payment terms are Net 45. Compliance requirements include registration as a business entity in Missouri and adherence to the Americans with Disabilities Act, the Anti-Discrimination Against Israel Act for companies with ten or more employees, and affirmative action plans for those with 50 or more employees. Preferences are granted to Missouri-based firms, domestic products under the Buy American Act, and qualified Missouri service-disabled veteran business enterprises. The Department maintains the right to terminate for convenience with 30 days' notice or cancel for breach if not remedied within ten business days.

POSTED

DEADLINE

Solicitation # IFB 26-01-31

Agua Fria Union High School District #216 is seeking to establish a cooperative contract under solicitation IFB 26-01-31 for the procurement of high-quality, locally sourced beef products. The beef will support student meal programs through Food Services and educational activities within Career and Technical Education (CTE) Culinary Arts programs. To qualify, all beef products must be sourced and processed within the State of Arizona and comply with Arizona Department of Education Try It Local requirements, meaning they must be produced, processed, and distributed within 400 miles of the consumer or within the same state. The scope of work includes various product categories such as ground beef, smash patties, hot dogs, diced or cubed beef, and specialty cuts like roast beef, steaks, and brisket. The contract will be awarded to the lowest responsible and responsive bidders, with the district intending to make multiple awards to meet diverse product needs and geographic delivery requirements. Deliveries are conducted on an as-needed basis with no guaranteed minimum or maximum quantities, and all shipments are FOB Destination with freight and unloading costs included in the pricing. Contractors must provide weekly availability updates at least seven days prior to delivery and maintain strict temperature controls during transport. Compliance requirements include providing Child Nutrition labels, product formulation statements, and adhering to Buy American and Smart Snacks in School standards. Payment terms are net thirty days, and bidders must submit their offers electronically via ProcureNow, including a W-9 and Certificate of Insurance.

POSTED

DEADLINE

50100-260001 - RISO - Meat, Fish and Poultry

Solicitation # WS5745891192

This solicitation, numbered WS5745891192, is issued by Public Services and Procurement Canada on behalf of the Correctional Service of Canada for a Regional Individual Standing Offer to supply, deliver, and offload meat, fish, and poultry to federal correctional facility kitchens across Alberta, Manitoba, and Saskatchewan. Offers must be submitted by suppliers from Canada or an applicable trading partner as defined in the policy on reciprocal procurement; submissions from non-trading partner suppliers will be automatically rejected. The requirement operates on an as-and-when-requested basis over the term of the standing offer, with deliveries structured according to designated geographic zones. All offers must be received by the deadline of October 29, 2026, at 7:00 PM Eastern Time, and late submissions will not be accepted under any circumstance. The NAICS code for this procurement is 424470, and the primary point of contact is Tanya Gostev, Contracting Authority at PSPC, reachable via email at [email hidden].

Department of Public Works and Government Services

POSTED

3 months ago

DEADLINE

in 1 day

AI Contract Overview

Terrebonne ARC is inviting sealed bids for a food procurement project under Bid No. 25-238-01, with a submission deadline of 2:00 PM on May 22, 2025. Bidders can access the bid materials and submit electronic proposals through www.centralbidding.com, and physical copies of specifications and proposal forms are available at the organization's Purchasing Department in Houma, Louisiana, at no cost. The bid process is open to interested parties, with a designated contact, Tracy Trosclair, available for clarifications. The organization reserves the right to reject any or all bids, either in whole or part, and to waive informalities if deemed appropriate. The contract size is estimated to range between $500,000 and $2,000,000, and the solicitation is managed by Terrebonne ARC, a Louisiana-based organization, with further details accessible via the provided online link.

General Info

Agency

Louisiana → Terrebonne ARC

NAICS

424470 - Meat and Meat Product Merchant Wholesalers

Place of Performance

LA, USA

Set-Aside

NONE

Documents

Terrebonne ARC Food Bid No. 25-238-01

itb

High

Terrebonne ARC Food Bid Specifications #25-238-01

specifications

High

Terrebonne ARC Updated Standard Terms and Conditions

specifications

High

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseClosed

PostedMay 5

Solicitation

Response DeadlineMay 22

Deadline has passed

Submission Closed

05/22/2025, 12:00:00 AM UTC

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Organization & Contact Information

AgencyLouisiana → Terrebonne ARC

ContactsNo contacts available

OfficeN/A

Organization / Agency

Louisiana → Terrebonne ARC

Office AddressN/A

ContactsNo contact information available

Full Description

INVITATIONS TO BIDDERS Terrebonne ARC is accepting sealed bids in accordance with Title 38:2212 until the hour of 2:00 PM, Thursday, May 22, 2025 in the Purchasing Office located at #1 McCord Road, Houma, Louisiana, at which time bids will be publicly read aloud. BID NO. 25-238-01FOODPlease find bid related materials and place electronic bids at www.centralbidding.comSpecifications and proposal forms are also on file at TARC’s Purchasing Department, #1 McCord Road, in Houma, Louisiana 70363, +1 (555) 000-0000, and may be obtained by prospective bidders at no cost. Please contact Tracy Trosclair for any clarifications or information with regard to the bid documents. The Terrebonne ARC reserves the right to reject any and all bids, in whole or part with just cause and waive informalities. ____________________________Mary Lynn Bisland, Executive DirectorTerrebonne ARC Ad Dates: May 6, 2025 May 13, 2025