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This Government Contract opportunity from Colorado was posted on May 21, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Fresh Egg Supply – Brown or White, Grade A

Closed
State & Local

Contract Overview

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The contract involves the supply of fresh, USDA-inspected U.S. Grade A brown or white eggs, available in medium or large sizes. These eggs must be packed in cases of either 15 or 30 dozen and delivered promptly within 17 days of the stamping date to ensure freshness. During transportation, the eggs are required to be maintained at a temperature of 45°F or lower to preserve quality and safety. This subcontract opportunity, issued by the Colorado Department of Corrections Administration, falls under the NAICS code 311225, which relates to the production and supply of edible eggs. The solicitation was posted on May 21, 2026, with responses due by May 28, 2026. Although specific location details and points of contact are not provided, the contract outlines clear expectations for the quality, packaging, delivery timeline, and handling conditions of the eggs to meet the agency's supply needs.

General Info

Supply USDA-inspected eggs, medium or large, packed in 15/30 dozen cases, delivered within 17 days.

Agency

Colorado → DOC - Corrections Administration

NAICS

311225 - Fats and Oils Refining and Blending View NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyColorado → DOC - Corrections Administration
ContactsNo contacts available
OfficeN/A
Organization / Agency
Colorado → DOC - Corrections Administration
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of fresh, USDA-inspected, U.S. Grade A brown or white eggs (medium or large) in 15- or 30-dozen cases, delivered within 17 days of stamping and maintained at ≤45°F during transport.