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Fresh Produce Supplier

Active

Federal

Response Deadline08/28/2027, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract opportunity is for a Fresh Produce Supplier to provide fresh fruits and vegetables for prime contractors supporting Department of Justice subsistence projects at FCI Danbury. The selected provider must source, grade, package, and deliver both seasonal and staple produce in accordance with USDA standards, ensuring consistent quality and quantity for all shipments delivered to the facility in Danbury, Connecticut. The contract is designated as a total Small Business Set Aside under NAICS code 424430. Interested parties must submit their responses by August 28, 2027, to support the operational needs of the agency.

General Info

Fresh produce supply subcontract for DOJ FCI Danbury, small business set aside, due 08/28/2027.

Agency

Department Of Justice → Fci Danbury

NAICS

424430 - Dairy Product (except Dried or Canned) Merchant Wholesalers

Place of Performance

Danbury, CT, 06811, USA

Set-Aside

SBA

Documents

This scope was carved out of 15B20327Q00000004.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCI Danbury Subsistence 1st Quarter

AI Contract Breakdown

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Timeline

PostedAug 20

subcontract

Response DeadlineAug 28

Submission deadline

Response Deadline

08/28/2027, 03:00:00 PM UTCin 10 months

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Danbury

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Justice → Fci Danbury

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies fresh fruits and vegetables for prime contractors on Department of Justice FCI Danbury subsistence projects. Sources, grades, packages, and delivers fresh produce according to USDA standards. Requires ability to provide consistent quality and quantity of seasonal and staple produce. Delivers fresh produce shipments.

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Same awarding agency

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