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This Government Contract opportunity from Department Of Justice was posted on May 6, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Halal-Certified Beef Meatballs Supply

Closed
Federal

Contract Overview

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The contract involves the supply of 240 units of 14-ounce, pre-packaged, frozen beef meatballs that are Halal-certified. The meatballs must meet specific quality standards, including containing no more than 20% fat, 3.5% non-meat binders, and 2% isolated soy protein, ensuring a product that aligns with dietary and ingredient requirements. This subcontract is designated as a Total Small Business Set-Aside under FAR 19.5, aimed at supporting small businesses in compliance with federal regulations. Issued by the Department of Justice through the Food and Agriculture Organization, the contract has a submission deadline of May 14, 2026. The place of performance is identified by the zip code 42635, although specific city and state details are not provided. This opportunity falls under NAICS code 311611, related to animal food manufacturing, indicating the nature of the goods involved. Interested contractors must respond by the stated deadline to be considered.

General Info

Supply 240 Halal frozen beef meatballs meeting quality standards; small business set-aside, deadline May 14, 2026.

Agency

Department Of Justice → Fao

NAICS

311611 - Animal (except Poultry) Slaughtering View NAICS

Place of Performance

KY, 42635, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Justice → Fao
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Justice → Fao
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of 240 units of 14-ounce pre-packaged, frozen Halal-certified beef meatballs with ≤20% fat, ≤3.5% non-meat binders, and ≤2% isolated soy protein.