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Kitchen Hood Suppression System Maintenance and Cleaning

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Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for the Department of Veterans Affairs involves the maintenance, inspection, and specialized cleaning of kitchen hood fire suppression systems at a facility in Columbia. The scope of work includes the professional cleaning of five kitchen hoods using degreasing agents and the maintenance of six suppression units utilizing specific testing kits. All services must adhere to food service fire safety standards, and the contractor is required to provide formal inspection and cleaning certification reports. The opportunity is set aside for Service-Disabled Veteran-Owned Small Businesses under NAICS code 561621. Managed by the Network Contract Office 15, the solicitation was posted on September 16, 2026, with a response deadline of October 16, 2026.

General Info

SDVOSB contract for kitchen hood cleaning and fire suppression maintenance in Columbia.

Agency

Department Of Veterans Affairs → 255-NETWORK Contract Office 15 (36C255)View Agency

NAICS

561621 - Security Systems Services (except Locksmiths)View NAICS

Place of Performance

Columbia, MO, 65201, USA

Set-Aside

SDVOSBC

Documents

This scope was carved out of 36C25527Q0006.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

J042--FIRE & LIFE SAFETY SYSTEM PM&R SERVICES HARRY S TRUMAN VA MEDICAL CENTER COLUMBIA, MISSOURI

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Timeline

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Organization & Contact Information

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AgencyDepartment Of Veterans Affairs → 255-NETWORK Contract Office 15 (36C255)
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Veterans Affairs → 255-NETWORK Contract Office 15 (36C255)
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Performs maintenance, inspection, and specialized cleaning of kitchen hood fire suppression systems for prime contractors on Department of Veterans Affairs facility projects. Maintains six suppression units and professionally cleans five kitchen hoods using degreasing agents and suppression system testing kits. Adheres to food service fire safety standards. Delivers inspection and cleaning certification reports.

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