This Solicitation opportunity from California was posted on April 18, 2024. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Preferred Caterers For Annenberg Community Beach House Event Services

Closed

408State & Local

Submission Closed05/09/2024, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722320

New

SLED

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Food Service and CateringThis subcontract for Food Service and Catering supports the City of Yucaipa by providing comprehensive food and beverage management for the Yucaipa Performing Arts Center. The selected provider is responsible for menu planning, food preparation, and the operation of concession stands during performances, as well as delivering daily operations and event-specific catering. The contractor must ensure full compliance with all health department regulations, maintain necessary food handling permits, and secure required liquor licenses. This opportunity, categorized under NAICS code 722320, was posted on September 24, 2026, with a response deadline of November 5, 2026. Performance of these services will take place in Yucaipa, California.

POSTED

DEADLINE

Event Catering ServicesThis subcontract for Event Catering Services supports prime contractors providing leadership retreat projects for the Missouri Department of Mental Health. The selected provider will be responsible for the preparation and delivery of daily plated and buffet-style breakfasts, lunches, and dinners, including a full range of beverage services such as coffee, tea, and water. To qualify for this engagement, the contractor must maintain all necessary health department permits and food safety certifications. The solicitation was posted on September 24, 2026, with a response deadline of October 1, 2026, falling under NAICS code 722320.

POSTED

DEADLINE

Event Catering ServicesThe Event Catering Services subcontract with the Office of the House of Assembly under the Government of the Virgin Islands involves the preparation and delivery of food and beverages for prime contractors. The scope of work specifically includes providing breakfast options for groups of 10 to 15 people, ensuring all dietary requirements are met, and maintaining strict adherence to Food Safety and Hygiene standards. To be eligible, providers must possess a valid Trade Licence and a Food Handlers Certificate from the Department of Environment Health. Additionally, contractors are required to submit Certificates of Good Standing from the National Health Insurance, Social Security, and Inland Revenue. The solicitation was posted on September 23, 2026, with a response deadline of October 16, 2026.

Office of the House of Assembly

POSTED

DEADLINE

EXTENSION TO REQUEST FOR PROPOSALS (RFP) CATERING SERVICE FOR MEETINGS OF HOUSE OF ASSEMBLY COMMISSION, VIRGIN ISLANDS

Solicitation # HOAMC/CAT/2026/06

The House of Assembly Management Commission of the Virgin Islands is seeking qualified and resourceful caterers for inclusion on the House of Assembly Management Commission Caterers Roster (HOAMCCR) under solicitation number HOAMC/CAT/2026/06. This two-year framework agreement is designed to provide food and beverage services, including breakfast, lunch, and afternoon snacks, for parliamentary sessions, committee meetings, and informal commission meetings. Services will be delivered on a call-down basis at the Chambers of the House of Assembly, the Richard Stout Building, or other designated locations. The commission has established a maximum fee structure for groups of 10 to 15 persons, ranging from 700 dollars for breakfast only to 2,250 dollars for full-day service, with all rates inclusive of mobilization, equipment rental, and labor. Selected providers must adhere to strict professional and operational standards, including completing full setup 30 minutes prior to sessions and providing at least one staff member to assist members. High emphasis is placed on parliamentary neutrality, strict confidentiality regarding non-public information, and professional conduct, such as addressing members as Honourable. Eligibility requires a valid trade license, a Food Handlers Certificate from the Department of Environment Health, and certificates of good standing with NHI, Social Security, and Inland Revenue. Proposals must be submitted in non-editable PDF format by October 16, 2026, and will be evaluated based on the provider's capacity, experience, equipment, and past client feedback.

Office of the House of Assembly

POSTED

DEADLINE

Full-Service Catering and Meal PreparationThis subcontract for Full-Service Catering and Meal Preparation is issued by the Department of Justice Oss Procurement Division to provide breakfast and lunch meals for prime contractors at USMS Special Operations Group facility projects in Pineville, Louisiana. The contractor will operate out of the SOGTC Dining Facility, adhering to USMS Food Specifications and PWS standards while utilizing agency-approved commercial kitchen equipment and supplies. The opportunity is a total Small Business Set Aside under NAICS code 722320. Eligible providers must possess a valid business license and proof of insurance to deliver prepared meals to specified locations. The response deadline for this requirement is October 5, 2026.

Oss Procurement Division

POSTED

DEADLINE

Specialized Catering ServicesThis subcontract for Specialized Catering Services supports prime contractors on Defense Logistics Agency projects located in Tracy. The provider is responsible for preparing and delivering catered meals for specific events, utilizing either off-site preparation or mobile food trucks to accommodate varying group sizes. To qualify, the contractor must maintain valid food handler certifications and possess the specialized transportation equipment necessary for scaling operations. The opportunity was posted on September 23, 2026, with a response deadline of November 2, 2026, under NAICS code 722320.

Defense Logistics Agency

POSTED

DEADLINE

Large-Scale Event Catering ServicesThis subcontract for Large-Scale Event Catering Services involves the end-to-end preparation, transport, and service of meals for a 2,500-person event at the Defense Distribution Center Susquehanna in New Cumberland. The selected provider must manage high-volume logistics to deliver full menus, including both meat and vegan options, within a three-hour service window. The contract requires the use of commercial high-volume food holding equipment and the oversight of a ServSafe certified manager to ensure food safety and quality. This opportunity is associated with the Defense Logistics Agency under NAICS code 722320, with a response deadline of October 23, 2026.

Defense Logistics Agency

POSTED

DEADLINE

Thanksgiving Meal Catering Services – DLA Susquehanna

Solicitation # NAFUA1-26-Q-0016

The Defense Logistics Agency (DLA) Nonappropriated Fund Contracting Office is soliciting quotes for full-service catering for a Thanksgiving and Employee Appreciation meal at the Defense Distribution Center Susquehanna in New Cumberland, Pennsylvania. This firm-fixed-price commercial services contract, identified as solicitation NAFUA1-26-Q-0016, requires the contractor to provide all food, beverages, personnel, equipment, and disposable dining ware for approximately 2,500 individuals. The event is scheduled for November 18, 2026, from 12:00 PM to 3:00 PM EST, with a requirement for operational readiness by 11:45 AM. Offerors may propose either a traditional Thanksgiving menu (Option A) or a novelty BBQ/Roast menu (Option B), both of which must include vegetarian and vegan alternatives. Award will be made based on the Lowest Price Technically Acceptable (LPTA) method. Technical acceptability is determined by menu compliance, the ability to serve 2,500 patrons within the three-hour window, and a comprehensive staffing and logistics plan. Contractors must provide evidence of three similar contracts performed within the last three years, specifically demonstrating experience with events of 1,000 or more patrons. Key requirements include the presence of a ServSafe certified manager on-site, adherence to the Tri-Service Food Code for temperature control, and compliance with DBIDS vetting for base access. All quotations must be submitted by October 23, 2026, at 4:00 PM EST, and offerors must maintain active registration in the System for Award Management (SAM).

Defense Logistics Agency

POSTED

DEADLINE

Catered Meals - Pineville, LA

Solicitation # M-27-A31-R-000038

Solicitation M-27-A31-R-000038 is a total small business set-aside under NAICS 722320 for the United States Marshals Service Special Operations Group to provide catered breakfast, lunch, dinner, and snacks. The services will support three training windows between October 2026 and January 2027 at the SOGTC Dining Facility in Pineville, Louisiana, with lunch meals delivered to various off-site locations within a 20-mile radius. The government intends to award a firm-fixed-price contract based on best value, prioritizing personnel experience, culinary certifications, and management capabilities over price, which will serve as a tie-breaker. Contractors must adhere to strict food quality standards, including USDA inspections for beef, pork, dairy, and eggs, and maintain a valid health permit for retail food preparation. Personnel are subject to background checks, and the contractor must provide a realistic draft menu and proof of insurance with their proposal. All offers must be submitted via email to the designated points of contact by 12:00 PM EST on October 5, 2026, and must include a completed Excel pricing worksheet, a questionnaire, and registration in the System for Award Management. Payment will be processed through the Invoice Processing Platform.

Oss Procurement Division

POSTED

DEADLINE

ZDV Cafeteria Services

Solicitation # 697DCK-26-R-00363

Solicitation 697DCK-26-R-00363 is for the operation and management of cafeteria and vending services at the FAA Denver Air Route Traffic Control Center (ZDV ARTCC) in Longmont, Colorado. The contract period of performance runs from December 1, 2026, to November 30, 2031. The selected contractor will provide full counter meal service Monday through Friday from 6:30 a.m. to 3:00 p.m. for approximately 450 assigned personnel and visitors. Services must comply with FDA standards and Grade A food establishment requirements, adhering to federal, state, and local public health regulations. The project is not a set-aside and falls under NAICS codes 722310, 722330, and 722513. Proposals must be submitted via email to the designated points of contact by 12:00 p.m. CT on September 30, 2026. Required submission documents include a company summary, a proposed menu with tentative pricing, a record of past experience in government or similar large-scale facilities, and a signed solicitation and award form including the Contractor Staffing Access Questionnaire. All offerors must maintain an active SAM registration through the submission deadline. Security is a critical component, requiring Real ID compliance for entry and background checks for personnel.

697DCK Regional Acquisitions Svcs

POSTED

DEADLINE

Catering and Food ServicesThis subcontract for Catering and Food Services supports prime contractors on event services projects for the Commonwealth of Virginia, specifically under the Department of Housing and Community Development. The selected provider will be responsible for preparing and delivering daily breakfast, lunch, AM/PM snacks, and beverage services for 45 participants using professional catering equipment. All services must adhere to standard food service health and safety certifications throughout the duration of the program. The opportunity is categorized under NAICS code 722320 and involves performance in areas including Hanover County. Interested parties must submit their responses by the deadline of October 16, 2026.

Department of Housing and Community Development

POSTED

3 days ago

DEADLINE

in 21 days

General Info

Agency

California → Recreation And Arts Department RAD

NAICS

722320 - Caterers

Place of Performance

CA, USA

Set-Aside

NONE

Documents

(5)

Contractual Services Agreement - City of Santa Monica and ABC Corporation

DOCX•contract-document

CSA Insurance Requirements Template

PDF•3 pages•contract-document

Proposer RFP Checklist

PDF•1 page•checklist

RFP for Preferred Caterers at Annenberg Community Beach House

PDF•rfp

RFP for Preferred Caterers at Annenberg Community Beach House Event Services

PDF•rfp

AI Contract Breakdown

Uniform Contract Format

Timeline

PhaseClosed

PostedApr 18

Solicitation

Response DeadlineMay 9

Deadline has passed

Submission Closed

05/09/2024, 12:00:00 AM UTC

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Organization & Contact Information

AgencyCalifornia → Recreation And Arts Department RAD

Contacts1 person available

OfficeN/A

Organization / AgencyCalifornia → Recreation And Arts Department RAD

Office AddressN/A

Contacts

Kellee Mac Donald

contact@example.gov

+1 (555) 000-0000

Full Description

The City of Santa Monica, (City) is inviting proposals from qualified caterers interested in catering services for private events at the Annenberg Community Beach House (Beach House).

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