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This Government Contract opportunity from Department Of Defense was posted on October 13, 2004. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

S--NE Air Guard, Lincoln Seeking contractors to provide food service attendants, cooks, cashier for our dining facility for one weekend unit training assembly UTAs for period Oct 2004 to Sept 2005.

Awarded
W91243-04-Q-0022Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310
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Solicitation # WOJC – Cafeteria Food Service
Education and Training Resources is seeking quotes for a subcontracting opportunity to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the period from December 1, 2026, to November 30, 2027, and requires the reliable delivery of fresh, frozen, and dry food products, ingredients, and supplies to support daily meals for approximately 437 students and staff. Deliveries are expected one to two times per week, typically from early morning to mid-morning, and must be quoted F.O.B. destination. The contractor must maintain a 95 percent on-time delivery rate and 100 percent product quality and temperature compliance, adhering to Job Corps Policy and Requirements Handbook standards, USDA quality guidelines, and all applicable federal, state, and local food safety regulations. Interested bidders must submit a completed bid sheet with fee-for-service pricing and a detailed cost breakdown by November 6, 2026. Required documentation includes a current SAM.gov UEI number, active registration confirmation, business licenses, a W-9, a signed Vendor Acknowledgement form, and applicable certificates of insurance and food handler certifications. The award is not based solely on the lowest bid, as ETR serves as the sole judge of selection. The contract incorporates several Federal Acquisition Regulation clauses, including those regarding anti-lobbying, debarment, the Service Contract Act, and minimum wage requirements. All invoices must include a purchase order number and are due upon receipt following the verified delivery of goods.
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DEADLINE

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NAICS: 722310
New
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Amendment 0001_2CR Dragoon Inn Full Food Service at USAG Vilseck
Solicitation # W912PB27RA004
Solicitation W912PB27RA004 is a request for a single-award, Firm Fixed Price, Indefinite Delivery Indefinite Quantity contract to provide comprehensive full food service management at the Dragoon Inn Dining Facility in Vilseck, Germany, in support of the 2nd Cavalry Regiment. The scope of work includes food preparation, serving, automated headcount, cashier operations, subsistence accountability, and full facility sanitation and janitorial duties. The expected period of performance is from January 1, 2027, to December 31, 2027, with a maximum contract value of 5,000,000 USD and a guaranteed minimum of 10,000 USD. Amendment 0001 updated the solicitation by revising the Performance Work Statement, incorporating industry questions and answers, and extending the proposal submission deadline to November 20, 2026, at 11:00 PM Central European Time. A key change in the amendment is the establishment of an optional, separately priced CLIN 0004 for Dining Facility Attendants and the corresponding removal of these services from CLIN 0002. Award will be made on a Lowest Price Technically Acceptable basis, evaluating offerors on corporate experience, manager qualifications, subcontracting information, and supplier performance risk. Proposals must be submitted in English via email in PDF format to the designated contracting personnel.
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Solicitation # NAFUA1-26-R-0003
The Defense Logistics Agency is soliciting proposals under solicitation NAFUA1-26-R-0003 for cafeteria and food truck concession services at the Defense Distribution Depot San Joaquin in Tracy, California. This is a revenue-generating contract where the contractor will operate two cafeterias in Building 100 and Building 16, a mobile food truck, and catering operations for over 1,200 personnel. Instead of receiving payment, the contractor will pay the Nonappropriated Fund Instrumentality either a monthly concessionaire fee or a percentage of gross sales, whichever is greater. The period of performance consists of a two-year base period from December 30, 2026, to December 29, 2028, with eight subsequent one-year option periods. Proposals are due by 3:00 PM Eastern Time on November 12, 2026, and must be submitted in two separate volumes covering commission percentages, financial capabilities, and technical qualifications. Evaluation is based on best overall value, with a heavy emphasis on financial responsibility, management structure, past performance, and menu innovation. The contractor must adhere to strict food safety standards, including Tri-Service Food Code and ServSafe certifications, and comply with specific USDA and Department of Defense packaging and labeling requirements. Awardees must maintain active SAM registration and provide comprehensive liability insurance naming the United States Government and the NAFI as additional insureds.
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POSTED

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DEADLINE

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NAICS: 722310
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REQUEST FOR INFORMATION (RFI): FORT BRAGG, NC (FBNC) FOOD SERVICES SUPPORT
Solicitation # W5168W27RA021
The Department of Defense, through the Mission and Installation Contracting Command on behalf of the Army Sustainment Command, has issued a sources sought notice under solicitation number W5168W27RA021. This request for information is intended for market research and planning purposes to evaluate a potential requirement for high-volume installation food services and specialized cook support at Fort Bragg, North Carolina. The government is seeking technical and operational feedback regarding vendor capabilities, transition lead times, and the availability of qualified small businesses, including 8(a), SDVOSB, WOSB, and HUBZone firms, under NAICS code 722310. A critical component of this requirement is security compliance. The government is evaluating industry capacity to meet stringent physical access controls, including HSPD-12 Tier 1 background checks and Common Access Card issuance. Furthermore, personnel assigned to specific buildings must hold active SECRET security clearances prior to starting work, and the government is inquiring about firms possessing a Secret Facility Clearance sponsored by the DCSA. The scope also includes the deployment of qualified cook support for government-led tactical or remote site feeding operations on TDY assignments. This notice is not a formal solicitation, and the government is not currently accepting quotes or proposals.
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POSTED

1 day ago

DEADLINE

in 6 days

AI Contract Overview

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The Department of Defense, specifically through the W7NL Uspfo Activity Ne Arng, issued solicitation W91243-04-Q-0022 to secure food service personnel for the Nebraska Air Guard in Lincoln. The contract required contractors to provide cooks, cashiers, and food service attendants to support dining facility operations during one weekend unit training assembly. The period of performance for these services spanned from October 2004 to September 2005. Classified under NAICS code 722310, the award focused on providing essential hospitality and food preparation staffing to maintain facility operations for military personnel.

General Info

DoD contract for Nebraska Air Guard food service personnel from October 2004 to 2005.

Contract Value

$23,584

NAICS

722310 - Food Service Contractors

Place of Performance

NE, USA

Set-Aside

NONE

Award Issued Date

Documents

0

No documents available

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Timeline

PhaseAwarded
Posted

Presolicitation

Awarded

Contract was awarded

Submission Closed

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Organization & Contact Information

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AgencyDepartment Of Defense → W7NL Uspfo Activity Ne Arng
ContactsNo contacts available
OfficeLINCOLN, NE, 68524-1801, USA
Office AddressLINCOLN, NE, 68524-1801, USA
ContactsNo contact information available

Full Description

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This is solicitation for commercial services. W91243-04-Q-0022 is being issued as a Request for Quotations RFQ. This solicitation has been set aside 100% for small business. Delivery is to: Food Service Facility 2420 West Butler Ave, Lincoln NE 68 524. Delivery of item no later than Oct 23,2004. Please send all questions pertaining to this to: contact@example.gov or +1 (555) 000-0000 or fax +1 (555) 000-0000 and I will respond to questions. FOB Destination. All quotes can be sent email to b contact@example.gov or fax no later than 10am CDT on Friday, Oct 08,2004. The following information is mandatory and all must be included on the quote: Solicitation Number, Contractor Name and Address, Contractor Phone and Fax Number, Contrac tor Point of Contact, Contractor DUNS & Bradstreet Number & CAGE code. Any information left off your quote will make your quote non-responsive. You will not be contacted to correct it. All vendors/prospective contractors must be registered in the CCR da ta base www.ccr.govprior to award date of Oct 13, 2004. If vendor is not registered or active by 7:30am CDT on Wed Oct 13, 2004 - vendor quote will be considered non-responsive. Contract award will be put out at www.eps.gov with 24 hours of award.

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Food Supply and Commissary LogisticsThe contract titled Food Supply and Commissary Logistics involves the procurement, delivery, and comprehensive inventory management of both perishable and non-perishable food items, strictly adhering to federal sourcing standards and dietary requirements. This subcontract is tied to the Department of Defense through the W7NL Uspfo Activity Ne Arng and is focused on operations centered in Ashland, Nebraska, with a zip code of 68003. The work falls under NAICS code 424480, which classifies it as wholesale trade for food and food service supplies, indicating the contractor will serve as a critical link in the supply chain between distributors and federal facilities. All activities must ensure timely, accurate, and compliant delivery to support nutritional standards and operational readiness. Inventory management will require real-time tracking, temperature-controlled storage and transportation for perishables, and adherence to strict federal guidelines on sourcing, shelf life, and food safety. The contractor is expected to maintain robust systems for stock rotation, spoilage prevention, and audit readiness, ensuring seamless provisioning to federal installations. Performance is governed by the need for consistent reliability and compliance, with all logistics aligned to support the Department of Defense’s mission-critical food service operations. The contract’s structure and location suggest it supports garrison or military commissary operations requiring daily, high-volume food distribution under stringent regulatory oversight.
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