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Shredded Cheddar Cheese Supply

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract involves the supply of 5,400 pounds of shredded cheddar cheese, packaged in 40-pound sealed bags. The requirements specify maintaining a cold chain throughout the delivery process to ensure product freshness and quality, along with anti-caking measures to preserve the cheese's texture and prevent clumping. This subcontract is issued by the Department of Justice through FCC Oakdale, with the place of performance located in Oakdale, ZIP code 71463. The contract falls under the NAICS code 311513, which relates to cheese manufacturing. While the solicitation number and contact details are not provided, the contract emphasizes strict adherence to temperature control and packaging standards to meet the department’s specifications. This initiative highlights a focus on quality assurance in the procurement of food supplies for government use.

General Info

Supply 5,400 pounds shredded cheddar cheese with cold chain and anti-caking, Oakdale delivery.

Agency

Department Of Justice → FCC OakdaleView Agency

NAICS

311513 - Cheese ManufacturingView NAICS

Place of Performance

Oakdale, LA, 71463, USA

Set-Aside

NONE

Documents

This scope was carved out of 15B51825Q00000005.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

FCC Oakdale FY26 2nd QTR Subsistence & Meat

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Timeline

PostedMar 16

subcontract

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Organization & Contact Information

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AgencyDepartment Of Justice → FCC Oakdale

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → FCC Oakdale

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply of 5,400 pounds of shredded cheddar cheese in 40 lb sealed bags with cold chain and anti-caking requirements.

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