Specialty Dietary and Menu Planning Consulting
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The contract seeks specialized consulting services to develop nutritionally compliant menus that accommodate a wide range of dietary requirements including vegetarian, halal, gluten-free, and allergen-aware needs, all aligned with U.S. military standards. The work is focused on ensuring meals meet rigorous nutritional and safety guidelines while supporting the diverse cultural and health needs of service members and personnel. The scope requires deep expertise in dietary science, military nutrition protocols, and food service compliance to deliver scalable and sustainable menu solutions. This subcontract is designated as a Small Business Set Aside under NAICS code 541611 and is issued by the Department of Defense through the W7N4 Uspfo Activity Vtang 158. The place of performance is in South Burlington, Vermont, with a zip code of 05403. The solicitation was posted on August 4, 2026, and responses are due by August 18, 2026, at 7:00 PM Eastern Time. Only small businesses qualifying under the SBA’s set-aside criteria are eligible to respond, emphasizing the intent to support small business participation in defense-related nutritional services.
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South Burlington, VT, 05403, USASet-Aside
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