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Supplier of Reduced Fat/Light Mayonnaise

Open
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract involves the supply of 100% real Type 1 Reduced Fat and Light Mayonnaise to prime contractors supporting food supply projects for the Oregon Department of Corrections. The supplier is required to manufacture the product using food-grade starches and vegetable oils in strict accordance with USDA CID A-A-20140E and 21 CFR 101.62 standards. All products must be packaged in non-breakable, FDA and USDA approved commercial containers and marked with Gregorian calendar code dates. The specific scope of delivery consists of 2,640 cases of 30 lb Mayonnaise Lite, with performance centered in Salem, Oregon. The solicitation was posted on November 5, 2026, with a response deadline of November 30, 2026. This procurement falls under NAICS code 311225.

General Info

Supply 2,640 cases of light mayonnaise for Oregon Department of Corrections in Salem.

Place of Performance

Salem, OR, 97301, USA

Set-Aside

NONE

Documents

This scope was carved out of S-29100-00018368.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

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Mayonnaise Lite

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Timeline

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Organization & Contact Information

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AgencyOregon → Department of Corrections
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies 100% real Type 1 Reduced Fat and Light Mayonnaise for prime contractors on Oregon Department of Corrections food supply projects. Manufactures product per USDA CID [A-A-20140E] and 21 CFR 101.62 using food-grade starches and vegetable oils. Packages product in non-breakable, FDA/USDA approved commercial containers with Gregorian calendar code dates. Delivers 2,640 cases of 30 lb Mayonnaise Lite.

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