This Government Contract opportunity from North Carolina was posted on May 14, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Supply of Beef Trim (90%+ Chemical Lean)

Closed

State & Local

Submission Closed05/29/2026, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 311612

New

SLED

Processing of USDA Material 100193 Bulk Pork

Solicitation # 26RFP20643

The South Dakota Department of Education’s Division of Child and Adult Nutrition Services is seeking a qualified consultant under solicitation 26RFP20643 to process USDA material 100193 Bulk Pork into usable food products for South Dakota schools. The scope of work involves converting one to two trucks of bulk pork per school year into six specific bid items: 2-ounce pork rib BBQ patties, 2-ounce reduced sodium pork meatballs, 2-ounce pork taco filling, 1-ounce pork sausage links, 1-ounce southern flavor pork sausage patties, and 1-ounce pork sausage gravy. All products must meet Child Nutrition Meal Pattern Requirements and be produced under USDA inspection, approved Total Quality Control, and HACCP programs. The initial contract term is set for July 1, 2027, through June 30, 2028, with a state option to extend for an additional four years. Technical requirements are stringent, requiring all products to pass through a metal detector and be packed in cartons with a net weight not exceeding 40 lbs, containing 75 to 100 servings. Packaging must include specific labeling such as the USDA inspection legend, ingredient statements, and pack date stamps. Proposals are evaluated based on price (30 points), marketability via taste testing (20 points), nutritional contribution (10 points), and various operational factors including project management and distribution methods. Applicants must submit electronic proposals to Rochelle Kenzy by December 14, 2026, and provide certifications regarding non-discrimination and prohibited entity status, specifically confirming no ownership or control by entities from China, Iran, North Korea, Russia, Cuba, or Venezuela.

South Dakota State Government

POSTED

DEADLINE

CANNED CHICKEN, BEEF, & PORK & POUCHED CHICKEN PRODUCTS

Solicitation # 12-3J14-27-B-0053

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DEADLINE

Frozen and Fresh, Raw Beef Products for Domestic Food Assistance Programs

Solicitation # 12-3J14-27-B-0052

Solicitation number 12-3J14-27-B-0052 is an invitation for bid issued by the Department of Agriculture for the procurement of frozen and fresh raw beef products to support domestic food assistance programs. This combined synopsis and solicitation serves as the sole request for offers, with a response deadline of November 12, 2026. The acquisition is designated as a partial set-aside for small business concerns under NAICS code 311612. The contract outlines a structured two-tier process for resolving concerns and filing agency protests. Tier 1 involves direct resolution with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. Parties electing the agency protest route agree not to pursue the same matter through the Government Accountability Office or other external forums while the internal review is pending.

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Breaded and Glazed Chicken Product SupplierThis subcontract involves the supply of processed, breaded, and glazed chicken breast products, specifically buffalo glaze chicken breast chunks and frozen spicy wing fillets, for prime contractors working on Mohave food distribution projects. The supplier is responsible for delivering cases of these products to designated locations while utilizing frozen storage and cold chain transport to maintain product integrity. To ensure safety and quality, the provider must maintain strict compliance with USDA Food Safety and Inspection Service standards and FDA regulations, and must provide a completed USDA Form AD-1048. This opportunity is categorized under NAICS code 311612, with a response deadline set for December 4, 2026.

POSTED

DEADLINE

Cooked Meats: Beef Crumbles, Pulled Pork, Chicken Pulled and Chicken Fajita Strips for use in Domestic Food Assistance Programs

Solicitation # 12-3J14-27-B-0023

Solicitation number 12-3J14-27-B-0023 is an invitation for bid issued by the USDA Agricultural Marketing Service for the procurement of cooked meats, specifically beef crumbles, pulled pork, pulled chicken, and chicken fajita strips for use in Domestic Food Assistance Programs. This acquisition is designated as a partial set-aside for small business concerns and is conducted as a combined synopsis and solicitation, meaning no separate written solicitation will be issued. Interested parties must submit their offers by November 5, 2026. The contract outlines a two-tier dispute resolution process for filing agency protests, starting with an informal resolution through the Contracting Officer before escalating to a formal agency protest. All applicable provisions and clauses are incorporated by reference via the federal acquisition website.

POSTED

DEADLINE

Ham and Pork Products for use in Domestic Food Assistance Programs

Solicitation # 12-3J14-27-B-0029

Solicitation number 12-3J14-27-B-0029 is an invitation for bid issued by the Department of Agriculture for the procurement of ham and pork products to be used in domestic food assistance programs. This combined synopsis and solicitation is open to all interested parties and is not set aside for small business concerns. The response deadline for this opportunity is November 5, 2026. The acquisition process includes a structured two-tier system for resolving concerns and filing agency protests. Tier 1 involves direct resolution with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. All provisions and clauses are incorporated by reference and can be accessed via the official acquisition website.

POSTED

DEADLINE

Pork Roast SupplyThe contract entails the supply of frozen raw pork roasts that are vacuum-sealed and contain no added water or phosphates, with all deliveries required to occur within six months of the pork’s harvest to ensure freshness and compliance with quality standards. The product must meet strict specifications to maintain integrity and suitability for federal use, and the timing of delivery is a critical component of the requirements. This is a subcontract classified as a Total Small Business Set-Aside under the SBA program, intended exclusively for small businesses, with the NAICS code 311612 indicating classification within the meat processing industry. The contract is managed by the Department of Justice through its USP Hazelton office, with performance designated to occur in Bruceton Mills, West Virginia, at the ZIP code 26525. The solicitation was posted on June 29, 2026, and is accessible via the SAM.gov portal for qualified small business contractors seeking to fulfill the delivery obligations under the terms specified.

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Pre-Cooked Sliced Bacon Supply and PackagingThe contract involves the manufacture, slicing, pre-cooking, and packaging of bacon in flexible pouches in strict accordance with military specification A-A-20081H, ensuring adherence to all applicable USDA and FDA standards as well as federal delivery protocols. The product must meet exacting quality, safety, and shelf-life requirements mandated for military supply chains, with packaging designed to preserve integrity during transport and long-term storage under variable conditions. The supplier is obligated to fulfill all production and logistical demands under a subcontract arrangement managed by the Defense Logistics Agency under the Department of Defense, with the NAICS code 311612 designating the industry as meat product manufacturing. The work is to be performed in compliance with government standards, and delivery must align with the contract’s specified timeline and distribution requirements, though precise location details are not provided. The procurement is linked to a specific DLA award record, indicating this is part of an active federal procurement cycle scheduled for execution in 2026.

Defense Logistics Agency

POSTED

DEADLINE

Frozen Chicken Thighs (Boneless, Skinless) SupplyThe contract involves the supply of 1,000 pounds of frozen chicken thighs that are boneless and skinless, conforming to IMPS 303 specifications, and delivered in sealed bags. The product must meet USDA Grade A quality standards, ensuring freshness and safety for consumption. This procurement is designated as a Total Small Business Set-Aside under FAR 19.5, aimed at facilitating opportunities for small businesses. The solicitation is categorized under NAICS code 311612, which pertains to meat processed from carcasses. The contract is a subcontract issued by the Department of Justice through the agency Wxro, with the place of performance located in Honolulu, ZIP code 96819. Although the solicitation number and specific office address details are not provided, the focus on SBA set-aside indicates an intent to prioritize small business participation in fulfilling this supply need.

POSTED

DEADLINE

Frozen Chicken Breasts (Skinless, Boneless) SupplyThis contract involves the supply of 1,000 pounds of frozen chicken breasts that are skinless and boneless, conforming to IMPS 301 specifications. The product must be delivered in sealed bags and meet USDA Grade A standards, ensuring high quality. The delivery location is specified as Honolulu, with the relevant ZIP code 96819. The contract is designated as a total small business set-aside under FAR 19.5, targeting small business participation. It falls under the NAICS code 311612, which corresponds to poultry processing. The contract is issued by the Department of Justice through the agency Wxro, and the solicitation was posted on June 10, 2026. This subcontract opportunity emphasizes quality and regulatory compliance in supplying poultry products to a federal agency.

POSTED

DEADLINE

CUP #2020-013, Valley AG Processing, ATC project number C-1261169

Solicitation # C-1261169

Valley Pride AG Processing has submitted a proposal to significantly expand its operations at its facility in Madera, California, by increasing daily meat processing throughput from 65 tons to 180 tons, a rise of 115 tons per day. The project is identified under CUP #2020-013 and ATC project number C-1261169, and it is being reviewed under the jurisdiction of Madera County. The anticipated increase in capacity reflects a major scaling of production, which may trigger additional environmental and regulatory scrutiny due to heightened emissions, waste generation, and resource demands associated with expanded operations. The primary point of contact for the project is Annette Kephart, Madera County Planner, with additional coordination handled by Harout Sagherian of the Air Quality Management District and Logan Tomlinson, the Plant Manager. The project was posted for public notice on May 29, 2026, and further details can be accessed through the California Environmental Quality Act online portal.

POSTED

DEADLINE

Halal-Certified Beef Products (Frankfurters, Bologna)

FCC Allenwood

POSTED

7 months ago

DEADLINE

N/A

AI Contract Overview

The contract requires the supply of frozen beef trim with a minimum of 90 percent chemical lean, packaged in vacuum-sealed 60-pound boxes and properly palletized for transport. All deliveries must meet strict HACCP standards and include e-coli O157:H7 testing for every shipment to ensure food safety and regulatory compliance. The solicitation is classified as a subcontract under NAICS code 311612 and is issued by the Department of Adult Correction in North Carolina. Proposals must be submitted by May 29, 2026, at 3:00 PM, with the opportunity posted on May 14, 2026. While the place of performance and point of contact details are not specified, the requirement for consistent quality control, proper labeling, and adherence to safety protocols will be critical for successful performance under this agreement.

General Info

Supply 90% lean frozen beef trim in 60-lb vacuum boxes, meet HACCP and e-coli testing, bid due May 29, 2026.

Agency

North Carolina → Department of Adult Correction

NAICS

311612 - Meat Processed from Carcasses

Place of Performance

NC, USA

Set-Aside

NONE

Documents

This scope was carved out of 52-IFB-2170320957-CRR.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Beef Items

AI Contract Breakdown

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Timeline

PhaseClosed

PostedMay 14

subcontract

Response DeadlineMay 29

Deadline has passed

Submission Closed

05/29/2026, 03:00:00 PM UTC

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Organization & Contact Information

AgencyNorth Carolina → Department of Adult Correction

ContactsNo contacts available

OfficeN/A

Organization / AgencyNorth Carolina → Department of Adult Correction

Office AddressN/A

ContactsNo contact information available

Full Description

Provide frozen beef trim with ≥90% chemical lean, vacuum-sealed in 60 lb. boxes, palletized, and compliant with HACCP and e-coli O157:H7 testing requirements for each delivery.