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Supply of General Subsistence and Dairy Items

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract titled Supply of General Subsistence and Dairy Items is a small business set-aside under the SBA program, reserved exclusively for small businesses as defined by the Federal Acquisition Regulation. It aims to procure non-specialty food items including ground beef, chicken leg quarters, corn flakes, and various dairy products to support operational needs. The North American Industry Classification System code 311611 indicates the scope is focused on meat product manufacturing, aligning with the delivery of perishable and shelf-stable food commodities. Performance of the contract is designated for Oklahoma City with a zip code of 73169, though the exact delivery address or facility is not specified. The solicitation was posted on July 10, 2026, and classified as a subcontract, suggesting it may be part of a larger procurement structure managed by the Department of Justice through its FTC Oklahoma City office. All responsibilities including production, packaging, and timely delivery fall under the awarded small business contractor.

General Info

Small business set-aside for dairy and meat products delivery in Oklahoma City under DOJ/FTC contract.

Agency

Department Of Justice → FTC Oklahoma CityView Agency

NAICS

311611 - Animal (except Poultry) SlaughteringView NAICS

Place of Performance

Oklahoma City, OK, 73169, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PostedJul 10

subcontract

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Organization & Contact Information

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AgencyDepartment Of Justice → FTC Oklahoma City

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → FTC Oklahoma City

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Provision of non-specialty food items such as ground beef, chicken leg quarters, corn flakes, and dairy products.

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