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ZA-2025-5682-M PA / Seabutter Sushi

Active

State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The City of Los Angeles has received an application for Main Plan Approval to permit the on-site sale, dispensing, and consumption of beer and wine at a proposed 1,902 square foot restaurant named Seabutter Sushi located in the 90094 zip code of Los Angeles, California. The restaurant will accommodate 47 indoor seats and 16 outdoor seats on a 524 square foot patio, with alcohol service limited exclusively to beer and wine. The applicant, Georgiy Fratkin, acting on behalf of HGIT Playa Vista LP, has submitted the request along with Matthew Mello as the representative and Chad Campbell serving as the energy consultant. All communication and inquiries regarding the application can be directed to george@seabutterla.com or via phone at 310-894-6424 for the applicant and 213-687-6963 for the representative. The project was posted for public notice on June 8, 2026, and is accessible through the California Environmental Quality Act online portal.

General Info

Los Angeles restaurant Seabutter Sushi seeks approval to serve beer and wine to 63 patrons, managed by Georgiy Fratkin.

Agency

California → City of Los Angeles

NAICS

722511 - Full-Service RestaurantsView NAICS

Place of Performance

W jefferson Blvd & Village Dr, Los Angeles, CA, 90094

Set-Aside

NONE

Documents

(1)

City of Los Angeles CEQA Notice of Exemption for Seabutter Sushi Project

PDF•notice-of-exemption

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Timeline

PostedJun 8

forecast

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Organization & Contact Information

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AgencyCalifornia → City of Los Angeles

Contacts4 people available

OfficeN/A

Organization / Agency

California → City of Los Angeles

Office AddressN/A

Contacts

Georgiy FratkinApplicant

contact@example.gov

+1 (555) 000-0000

HGIT Playa Vista LPApplicant

contact@example.gov

+1 (555) 000-0000

Matthew MelloRepresentative

contact@example.gov

+1 (555) 000-0000

Chad CampbellEnergy Consultant

contact@example.gov

+1 (555) 000-0000

Full Description

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The Project proposes a Main Plan Approval to allow the on-site sale, dispensing, and consumption of beer and wine only, in conjunction with a 1,902 square feet restaurant with 47 indoor seats and 16 outdoor seas on a 524 sQuare feet patio.

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