Amanda Lynn Britton

Amanda Britton serves as a key procurement lead within the W7NU Uspfo Activity Oh Arng, a subordinate unit of the Department of the Army responsible for sustaining Ohio Army National Guard operational readiness. She manages a diverse portfolio of acquisitions centered on garrison support services, with a primary focus on lodging, food service, and facility sustainment operations. Her work ensures that reserve component personnel have access to safe, functional, and self-sustaining living and dining environments critical to training continuity. Britton routinely handles service-based contracts under FAR Part 12 and Part 37, leveraging performance-based acquisition methods to align vendor deliverables with mission-critical readiness standards. Her primary contractor relationships include Hovis Construction LLC for facility maintenance and renovation, Arilllic LLC for specialized logistical support, MIC Industries Inc. for equipment procurement, and Columbus Corporate Caterers Inc. for comprehensive subsistence services. These partnerships reflect a preference for local and regional vendors with proven capacity to deliver consistent, on-site support under dynamic operational conditions. Britton cultivates long-term vendor relationships grounded in performance metrics and compliance with military housing and food safety standards. Britton demonstrates a strong commitment to socioeconomic contracting, with 73% of her acquisitions set aside for small businesses under FAR 19.5, reflecting a strategic emphasis on enabling small business participation in defense support missions. HUBZone set-asides account for 2.7% of her portfolio, indicating targeted outreach to economically distressed areas. Her contracting patterns consistently prioritize small business eligibility and compliance, reinforcing the Army’s broader goals of equitable access and community-based economic resilience. Her procurement focus is heavily concentrated in NAICS 721110 (Hotels and Motels), reflecting the agency’s need for transient lodging and billeting services. Secondary focus areas include 311999 (Miscellaneous Food Manufacturing) and 339112 (Medical Instrument Manufacturing), indicating procurement of specialized food products and limited medical support equipment. This blend of hospitality, food service, and light industrial procurement underscores her expertise in managing integrated garrison sustainment operations for reserve forces.