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INTERSTATE MEAT CO., INC.

UEI: NCELHD7UBL65CAGE: 779V4

INTERSTATE MEAT CO., INC. is a federal contractor, registered under UEI NCELHD7UBL65 and CAGE code 779V4. It has been awarded $82,987,904 in federal contracts. Primary work spans Animal (except Poultry) Slaughtering and Other NAICS codes (1 codes, <0.5% each). Top awarding agencies include Department Of Agriculture.

Contact Information

Registration and classification details

Registration

UEI Code

NCELHD7UBL65

CAGE Code

779V4

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

Self Certified Small Disadvantaged BusinessFor Profit OrganizationManufacturer of Goods

NAICS Codes

311612Meat Processed from Carcasses(Primary)

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Interstate Meat Co., Inc. specializes in the slaughter and processing of beef products for U.S. government food assistance programs, with deep expertise in frozen beef commodity production under strict federal food safety and packaging standards. The company consistently delivers high-volume, USDA-c...

Interstate Meat Co., Inc. specializes in the slaughter and processing of beef products for U.S. government food assistance programs, with deep expertise in frozen beef commodity production under strict federal food safety and packaging standards. The company consistently delivers high-volume, USDA-compliant beef roast rounds and coarse ground beef in frozen, bulk carton formats, adhering to precise weight tolerances and cryogenic preservation protocols. Their technical capabilities include humane animal handling, HACCP-certified processing lines, cold chain integrity management, and FDA/USDA-regulated labeling and traceability systems. A key differentiator is their ability to reliably meet stringent government specifications for texture, fat content, and frozen storage conditions required for humanitarian and domestic nutrition assistance distributions. The contractor maintains a long-standing, consistent relationship with the U.S. Department of Agriculture, supplying critical protein commodities under the USDA’s Food Distribution Program. Their work supports domestic food banks and international food aid initiatives, requiring strict adherence to Title 7 and 9 CFR regulations. All deliveries are tailored for bulk distribution, with packaging and documentation meeting federal procurement and logistics standards. Operating under NAICS 311611, Interstate Meat Co. focuses exclusively on animal slaughter and meat processing, positioning itself as a specialized vendor in the federal protein supply chain. They serve a niche but vital segment of the government’s nutrition assistance infrastructure, where consistency, safety, and scalability are paramount. The company is structured as a 2L entity with its primary operations based in Commerce, California. While it holds no formal government certifications, its consistent award history demonstrates sustained compliance with federal food safety and procurement requirements, establishing it as a reliable, mission-critical supplier within the USDA’s commodity distribution network.

Key Performance Metrics

Awards Count

65

All time

Active

0

Currently performing

Completed

65

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Awards by NAICS
311611 - Animal (except Poultry) Slaughtering$83.0M100%
Others - Other NAICS codes (1 codes, <0.5% each)$20.0K0%
Awards by Agency Over Time
Awards by Place of Performance

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NAICS: 311611
Federal
Supplement 303 Ham Products - September 2026
Solicitation # 12-3J14-Notice-26-020
The United States Department of Agriculture Agricultural Marketing Service is soliciting the competitive purchase of boneless, fully cooked, water-added ham products for distribution to Federal Food and Nutrition Assistance Programs. Solicitation 12-3J14-Notice-26-020, effective September 2026, updates Supplement 303 to include revised verbiage for domestic origin of meat components, spinal cord removal requirements, and the allowance of two 2.5 lb saddle packs to satisfy the 5 lb pack requirement for sliced ham. All products must be derived from fresh chilled pork and produced in accordance with Food Safety and Inspection Service regulations, with a processing timeline not exceeding 60 days prior to shipment. Contractors must adhere to strict packaging and labeling standards, utilizing high oxygen and high moisture barrier casings for bulk hams and vacuum-sealed bags or thermoformed packaging for sliced and diced varieties. Compliance is monitored by the USDA Quality Assessment Division through either direct grading-based monitoring or audit-based verification. Those opting for audit-based verification must submit a detailed technical proposal in a non-portable document format, such as Microsoft Word, along with product samples for evaluation. Award responsiveness is based on technical eligibility, food defense capabilities, and the ability to provide domestic origin certifications and certificates of conformance.
USDA Ams 3J14

POSTED

29 days ago

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in 2 months
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