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Annual Culinary Equipment Inspections

Active

International

Response Deadline11/03/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract involves performing annual safety and operational inspections of culinary equipment for prime contractors working on District School Board of Niagara facility projects. The scope of work includes conducting comprehensive inspections across nine SHSM program locations and utilizing the eBASE Work Order System to monitor all related work orders. The selected provider must deliver detailed inspection reports and official equipment status certifications. The contractor is required to maintain the capacity to staff these services during regular business hours, as well as after-hours and on holidays. This opportunity is categorized under NAICS code 811310, with a response deadline set for November 3, 2026.

General Info

Annual culinary equipment safety inspections for District School Board of Niagara by November 2026.

Agency

District School Board of Niagara

NAICS

811310 - Commercial and Industrial Machinery and Equipment (except Automotive and Electronic) Repair and Maintenance

Place of Performance

CAN

Set-Aside

NONE

Documents

This scope was carved out of 27006.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Culinary Services – Supply of Appliances, Equipment and Smallwares and Related Inspection and Repair Services

AI Contract Breakdown

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Timeline

PostedOct 5

subcontract

Response DeadlineNov 3

Submission deadline

Response Deadline

11/03/2026, 07:00:00 PM UTCin 28 days

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Organization & Contact Information

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AgencyDistrict School Board of Niagara

ContactsNo contacts available

OfficeN/A

Organization / AgencyDistrict School Board of Niagara

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs annual safety and operational inspections of culinary equipment for prime contractors on District School Board of Niagara facility projects. Conducts comprehensive inspections at nine SHSM program locations. Monitors work orders via the eBASE Work Order System. Requires capacity to staff during regular, after-hours, and holiday hours. Delivers inspection reports and equipment status certifications.

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Same awarding agency

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