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This Solicitation opportunity from Utah was posted on June 23, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Approved Vendor List Fundraiser Vendors Pursuant to Utah Code 13-22

Closed
DH2676-AFState & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722320
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ExSV 27.1 Colombia Catered Meals
Solicitation # W912CL26QA040
The 410th Contracting Support Brigade is soliciting firm-fixed-price contractor support to provide catered breakfast and dinner meals for personnel participating in the ExSV Colombia 27 exercise. The period of performance is scheduled from October 28 to November 12, 2026, with all meals being fully prepared and delivered to the Lancero School and Los Mangos dining locations at the Tolemaida Military Base in Colombia. The requirement includes a total of 5,322 breakfasts and 5,594 dinners distributed across the two specified locations. Contractors must provide all necessary personnel, equipment, supplies, and supervision, and must maintain a current and approved Food and Water Risk Assessment (FWRA) that aligns with DoD, federal, and local safety standards. The contract will be awarded based on the Lowest Price Technically Acceptable (LPTA) method, evaluating proposals on an acceptable/unacceptable basis regarding the technical approach and feasibility. Offerors must be registered in the System for Award Management (SAM) and must undergo vetting by the US Embassy in the country of performance. Key administrative requirements include the designation of a Contract Manager available from 06:00 to 18:00, the submission of signed non-disclosure agreements, and the provision of Defense Base Act (DBA) insurance. Invoicing and payments will be processed electronically through the Wide Area WorkFlow (WAWF) system. Proposals and questions are subject to specific deadlines in October 2026, with the final response date set for October 6, 2026.
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EXTENSION TO REQUEST FOR PROPOSALS (RFP) CATERING SERVICE FOR MEETINGS OF HOUSE OF ASSEMBLY COMMISSION, VIRGIN ISLANDS
Solicitation # HOAMC/CAT/2026/06
The House of Assembly Management Commission of the Virgin Islands is seeking qualified and resourceful caterers for inclusion on the House of Assembly Management Commission Caterers Roster (HOAMCCR) under solicitation number HOAMC/CAT/2026/06. This two-year framework agreement is designed to provide food and beverage services, including breakfast, lunch, and afternoon snacks, for parliamentary sessions, committee meetings, and informal commission meetings. Services will be delivered on a call-down basis at the Chambers of the House of Assembly, the Richard Stout Building, or other designated locations. The commission has established a maximum fee structure for groups of 10 to 15 persons, ranging from 700 dollars for breakfast only to 2,250 dollars for full-day service, with all rates inclusive of mobilization, equipment rental, and labor. Selected providers must adhere to strict professional and operational standards, including completing full setup 30 minutes prior to sessions and providing at least one staff member to assist members. High emphasis is placed on parliamentary neutrality, strict confidentiality regarding non-public information, and professional conduct, such as addressing members as Honourable. Eligibility requires a valid trade license, a Food Handlers Certificate from the Department of Environment Health, and certificates of good standing with NHI, Social Security, and Inland Revenue. Proposals must be submitted in non-editable PDF format by October 16, 2026, and will be evaluated based on the provider's capacity, experience, equipment, and past client feedback.
Office of the House of Assembly

POSTED

5 days ago

DEADLINE

in 17 days

AI Contract Overview

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The Salt Lake City School District is seeking qualified vendors to join an approved list for providing food items and other products in support of fundraising activities at district schools, in compliance with Utah Code 13-22, the Charitable Solicitations Act. All submissions must be made electronically through the Bonfire/U3P platform by the specified deadline of July 14, 2026, with no exceptions for faxed, emailed, or hard-copy responses. Vendors must carefully review all solicitation materials available solely through Bonfire/U3P, as any information obtained from external sources will not override the official documents posted on the platform. The district will only recognize changes issued through authorized addenda and will not accept questions or clarifications submitted outside the Bonfire/U3P system. Responses must include complete electronic submissions with all required information and approved file types; attachments containing zip files, video, or audio formats are prohibited and will be rejected. Vendors are responsible for ensuring their submissions are fully uploaded and completed prior to the exact deadline, as the system will terminate processing submissions immediately upon cutoff. By submitting a response, vendors confirm they have read and understood all solicitation requirements and conditions. Communication regarding this procurement is exclusively managed through the Bonfire/U3P system, with David Hernandez designated as the primary point of contact. Vendors are advised to plan ahead to accommodate time needed for form completion and document uploads.

General Info

Vendors must submit food and product proposals via Bonfire/U3P by July 14, 2026, for Salt Lake City School District fundraising.

Place of Performance

UT, USA

Set-Aside

NONE

Documents

(8)

Attachment C - Limitations and Prohibitions for SLCSD Fundraiser Vendors

PDF•contract-document

FERPA Standard Terms and Conditions Attachment

PDF•contract-document

Salt Lake City School District RFSQ DH2676-AF Fundraiser Vendors

PDF•rfsq

Salt Lake City School District Standard Terms and Conditions for Goods and Services 5.17.23

PDF•contract-terms-and-conditions

Solicitation General Provisions - Utah Procurement Code Compliance

PDF•general-provisions

DH2676-AF RFSQ Evaluation Scoresheet - Salt Lake City School District

PDF•evaluation-scoresheet

Fundraising Details Attachment for Vendor Approval

PDF•other

Guidance Document on School Fundraisers and Fees

PDF•guidance-document

AI Contract Breakdown

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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyUtah
Contacts1 person available
OfficeUT, USA
Organization / AgencyUtah
Office AddressUT, USA
Contacts
David Hernandez

Full Description

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The Salt Lake District School District (SLCSD) is requesting Statements of Qualifications (SOQ) from qualified vendors to provide food items or other products for fundraising activities at various schools within the district. The purpose of this process is to establish an approved vendor list for fundraising activities in accordance with Utah Code 13-22 (Chapter 22), the Charitable Solicitations Act.
All questions must be submitted in writing via Bonfire/U3P. Questions posted on Bonfire/U3P will be answered on Bonfire/U3P. Do not ask questions in any other format. Only answers issued through the Bonfire/U3P system or issued via an authorized and properly issued addendum shall be the official position of the State.
Any change to this procurement effort shall be made by addendum issued by the Salt Lake City School District (SLCSD). Only authorized and properly issued addenda is considered the official position of the SLCSD.
By submitting a response, the vendor acknowledges that he/she has examined, read and familiarized him/herself with the requirements of the solicitation documents and the conditions governing the work.
NOTE: At this time, responses must be submitted electronically on Bonfire/U3P. Before submitting your bid, review all attached documents and complete all required information.
NOTE: Any discrepancies between documents obtained from sources outside Bonfire/U3P not issued by the SLCSD will be found in favor of the documents contained in Bonfire/U3P.
When submitting a response electronically through Bonfire/U3P, you must allow sufficient time to complete the online forms and upload any documents. The solicitation will end precisely at the closing date and time specified in the solicitation. If you are in the middle of uploading your documents at the closing time, the system will stop the process, and your response will not be received by the system.
Responses may require uploading of electronic attachments. Bonfire/U3P will accept a wide variety of document types as attachments. However, the submission of documents containing embedded documents (zip files), mov, wmp, and mp3 files are prohibited. All documents should be attached as separate files. DO NOT submit faxed, hard-copy or emailed responses.
All responses are due by the noted due date with Bonfire/U3P.

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USBE Local Food for Schools Cooperative Contracts
Solicitation # USBE-JB26254-RFP
The Utah State Board of Education is seeking to establish one-year cooperative contracts with qualified small local beef and tree fruit producers to increase access to local markets for Utah School Food Authorities. The solicitation is divided into five product categories: raw ground beef chubs, raw ground beef pre-formed patties, fresh whole tree fruit, frozen sliced or diced tree fruit, and dried tree fruit. To be eligible, 100 percent of the products must be raised, grown, or processed within 400 miles of Logan, Blanding, or St. George, Utah. Additionally, products must be processed in state or federally inspected facilities and comply with Buy American requirements for the National School Lunch and School Breakfast Programs. The procurement process utilizes a multi-stage evaluation consisting of a pass/fail review of mandatory minimum requirements, a technical evaluation of business and distribution capabilities, and an independent cost evaluation for each product category. Multiple awards will be granted to all offerors who meet or exceed the minimum evaluation threshold. Awarded vendors will coordinate directly with school food authorities regarding orders and invoicing, while the Utah State Board of Education does not guarantee specific purchase volumes. Contractors are required to provide Child Nutrition labels or product formulation statements for processed goods and must maintain insurance policies with an AM Best rating of A-VIII or better.
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DEADLINE

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